"Put a big homie in your mouth."…read more The fifth season of The Boys will not air until 2026, so this pop-up was a nice placeholder. It is a free event, but we opted for the VIP option. This included a separate line, a combo meal, one piece of merchandise, and access to the Monkey House. I got their Brave Maeve Veggie Melt with fries. The name said melt, but it was just a regular burger. It was OK, and the fries were good. The staff were all friendly and answered all our questions. The place never got too crowded; there was a good flow of people coming and out. There's metered and residential area parking.

It was pretty good. I got the nuggets. It was a bit expensive but the ambiance made up for it. Lost…read morea star because even though the staff was nice, they injected my sister with Compound V and took her to the Sage Grove center.

Man, I love the Fesenlerj, and Ghorbeh Sabzi. They are both FIRE in taste. I ate for the first time…read morea Sogol's Plate in which it was a recommendation from my girlfriend. Pretty expensive on the expensive side, but the portions are huge, and it make everything worth trying. Service was good too. Im coming back soon.

My in-laws are Persian, so I'm fortunate to know the satisfaction and wonder that comes from home…read morecooked Persian food. And Sogol's Plate provides that authentic, passed down from one generation to the next, prepared all day, made with lots of love and intention, homey and delicious, type of Persian food. On the menu this weekend was the zereshk polo with chicken, tachin with chicken, and ghormeh sabzi with beef. They even threw in some free tadig which was such a nice touch! Everything was divine. However, the zereshk polo and tachin absolutely stole the show. So aromatic, fresh, sweet, flavorful and delicious. I couldn't get enough of those. I ravenously rushed from one bite to the next until my plate was empty. So bomb! If you order for pickup, then this is such a well priced meal too. And the owners are beyond friendly, patient and kind. We went back and forth on instagram trying to accommodate a date, order, and time. They were so helpful and receptive every step of the way. And when I arrived, they carried the food all the way to my car. So thoughtful. The only constructive thing I can say is that I wish there was more meat. I eat a lot of protein (shoot for 170g a day), so I would have liked a heftier portion of chicken and beef. But I eat way more meat than the average person. I'm sure that these protein portions would satisfy the majority of the population. All in all, this is a 5 star meal service. My Persian fiancée and I both highly recommend Sogol's Place. We'll for sure be back for more!

as someone who loves japanese food, i have to say some of the rolls here were among the best i've…read morehad in a long time. the wagyu surf & turf roll and catch roll were easily my favorite things we ordered. same with the hot stone wagyu fried rice. if i ever came back, i'd probably just order those again and call it a day. we also tried the kobe beef wagyu, which was definitely good, but my friend and i both agreed it wasn't worth the price. glad i tried it once though! for dessert i originally just wanted plain vanilla ice cream, which somehow turned into us ordering multiple desserts. the hit me chocolate cake ended up being the clear winner. my oh my. service at our table was attentive throughout the night, and the staff outside were accommodating from the moment we arrived until we left. my only complaint was the bar area while we were waiting to be seated. we stood there for a while and never got acknowledged by the bartender. that was annoying. the restaurant was busy all night, but it never felt chaotic. overall, i'd come back for the rolls, fried rice, and chocolate cake.

I used to frequent Catch LA all the time back in the day before Catch Steak opened. It was always…read morethe go to for incredible energy, great music, a gorgeous crowd, and a full on party atmosphere. Having been away for a few years, I was excited to hear about their recent renovations and brand new menu, so when friends came to visit us from Dubai, it felt like the perfect excuse to check it out. The vibe is still definitely there, but the food was a bit of a letdown considering the hype around the revamp. I was expecting an upgrade, but overall, it fell a bit flat. The food and drinks highlights: -the pornstar cocktail has always been my favorite. -Miso Glazed Sea Bass is rich, buttery, and full of flavor. -Truffle Sashimi is Delicate, fresh, and well balanced with the tasty truffle. -Baby Gem Caesar Salad has the perfect crunch and flavor. -Crispy Cauliflower was the shock of the night! Crispy, seasoned well, and surprisingly outperformed the shrimp. The not so good dishes: -Crispy Shrimp used to be my favorite dish but today it was unusually bland and lacking seasoning. -Hamachi Watermelon Crudo is a definite pass for our table. The flavor pairing just didn't hit right for us. -Crunchy Rice Cakes & Hellfire Tuna Roll both decent, but nothing memorable. There were other dishes ordered at our table which I didn't try like the steak and vegetable roll. The service was fine nothing spectacular, but standard for the space. They still hold on to their classic pretension (strictly no seating until your entire party arrives), but on the bright side, we secured a great table right in the main dining area instead of getting tucked away in the smaller enclosed garden room. Being out in the energy of the main room made a big difference! We had a fun night out and the scene is still alive, but with so many incredible new dining spots opening across LA, I won't be rushing back anytime soon. Worth a visit for drinks and a few select bites, but temper your expectations on the rest of the menu!

Beautiful beautiful lounge. We came and it wasn't busy at all so we got to admire all the flower…read moredecor. The waitress was so sweet and recommended amazing drinks. The Beverly Rose came with an iced rose and is one of the best drinks I've had in a long while. So delicious. Even though there was jalapeño in it, it didn't taste spicy at all but sweet. It blew my mind. The food is also really tasty and fresh. It's pricey, but the location and food make it worth it. I'm coming back to take friends here for drinks! Valet parking is $10 if you eat at the hotel. It's inside the Four Seasons and it's very grand. :)

The address is wrong on Yelp, but you can find this romantic and fairytale-like Pop-Up Cocktail…read moreLounge at the Four Seasons at 300 S Doheny Drive in Beverly Hills. Went for the cocktails and ambiance. Highly recommend as a date or celebratory night. Ordered the Beverly Rose and LA Spiced Daisy cocktails. Both were delicious and went with the botanical garden theme. The cocktails are pricey ($$$$) but you're paying for the location and fresh florals. The outdoor area of the lounge is also dog friendly in case your furry friend is tagging along!

Revisited COD after not being there for a couple years. It was even better than I remember. The…read morealbacore with crispy onion was delicious. The lobster sandwich was also a standout and had a good portion of poached lobster on a light crispy brioche bun with lemon. No added flavors, just pure yummy main lobster meat with butter and lemon, the way it's suppose to be. We also had the rainbow roll which was very good, although the rice was just slightly dry. The wine pours were very generous, and we had a nice friendly chat with the server. Parking is on the street but we didn't have too much of an issue finding a space as it was early. The prices are very good given the quality and the area. Definitely recommend!

MUST try uni pasta. it's sooooooooooooo good. The sashimi are all very fresh and big.read more

I finally got to visit The Fleuria, and it was truly a treat. The Fleuria is Los Angeles's first…read moreromance book truck!!! It's a roaming gem that pops up around SoCal with a curated selection of love stories and bookish gifts - think books, stickers, hats, totes, bookmarks, etc!!! I first found Fleuria at The Coffee Bar in El Segundo during their birthday celebration (yes, the same day I visited the book truck and discovered a new favorite coffee shop!). Just seeing the truck/van made my morning between the pastel decorations, the smell of new books, and the promise of great new reads. Browsing through their books, I was impressed with the variety as there are more books than just romance. And, the prices? On par with independent bookstores. After my first visit, I also went with a friend to their book swap event at the Runway in Playa Vista which the owner of Fleuria had shared with me during my visit at The Coffee Bar. This experience was just as delightful! I got to meet fellow bookworms, chat about favorite books, trade books, and discover some titles I hadn't heard of before. The owner is seriously so sweet and genuine, full of warmth and love for the selection of books she curates. The Fleuria isn't just a truck selling books. I can tell the owner works to create a community in the process: A place where book lovers can gather, where books feel personal. Whether you're buying a book, swapping one, or just browsing for inspiration, The Fleuria feels cozy and special. So, if you love romance, or even just want something charmingly different, Fleuria is a must!!! I know I'll be keeping a close eye on their pop-ups and other bookish events!

KEEP YOUR RECEIPT WHEN DINING HERE!…read more Updating this review, wish I can give negative stars. So someone at this establishment decided to give themselves a 27.5% tip! Come one now, I said you have steakhouse prices, doesn't necessarily mean you get tipped like one! I always write out my tip i.e. five, six, seven dollars, so someone here has big balls to do fraudulent sh!@ Like this! I emailed peachpitpopup@gmail.com the minute I noticed the incorrect amount on my bank account & guess what, they have yet to reply! I don't know how to explain this pop up. Like I can't be mad at them, since I'm the idiot who paid $25 per ticket just to dine here. $25x4 just to get in the door. Plus $13 for a cheeseburger x4, $7 per order of tator tots x2 and one $7 order of onion rings. I could have went to a steakhouse instead and paid the same amount. The inside did look like the peach pit, but I thought there would be more, you know, saved by the max style at least their tickets included an appetizer and entree. They also had a small frame dedicated to Luke Perry, really small and really seemed like an after thought! All I'm saying is, I saw a ton of people come into the diner, take pics and got the eff out of there! Their cost $0, Smart cookies!

Some 90210 fans are acting like the Peach Pit Pop Up is so bad that Ray Pruit personally pushes…read morethem down the stairs at the end of it. Sure, Nat didn't take my order and "Laverne" didn't sing "It's My Party" to us, but I'm glad that I at least got to experience a taste of the Peach Pit. And by "taste" I'm speaking more of the feel of the place, than the actual food. The menu here is sort of like the 6 episode BH90210 Reboot that aired on Fox this summer - it leaves a lot to be desired. I'd recommend opting for Steve's Grilled Cheese over the cold Brandon (Veggie) "SandWalsh." If you reserve your ticket here, you actually don't have to buy any food at all. The inside is undoubtedly small, but we enjoyed sitting at the counter and taking in the décor. And if you don't want to even do that, I suppose you can just walk by on Melrose and take pics in front of the Peach Pit.

Great pizza and service me and my wife had a great time there employees were really responsiveread more

What a cluster. They catered a community event and had the food and ovens set up on time, but their…read more"money" guy arrived an HOUR late. So despite the fact that they had food, and we had money to pay for that food, they refused to serve anyone until the money guy showed up. There were a lot of irritated people waiting around. When money guy finally arrived, they seemed confused and disorganized, getting orders wrong and not knowing which pizza belonged to whom. I wondered if they had ever catered before. Pizzas were good, though, when we eventually got them.