Grande Cheese is feeling the economic pinch…read more Shelves are not as stacked as they once were, fewer customers milling around and shopping ... But it's still my place for smoked provolone and Italian comestibles. The lady with the pizza corner makes great pizzas, with care and love.

What happened to Grande Cheese? Their deli counter is practically empty. Italian imported ham…read moreimpossible to find...I used to go there for Leoncini Prosciutto Cotto. It is no more. If I want to buy Brandt, I can go to Metro! Very disappointed. The service is good, the poor deli people are probably getting an earful on the daily. Time to find a new deli!

My favourite cheese shop. The owner's wonderful, knowledgeable and loves his work. In my dreams I…read moreshop here every night after work.

I love stopping by La Fromagerie and treating myself to some amazingly fresh, flavourful cheeses…read morethat you can't find at the grocery store. They have a huge selection of cheese that is largely from Quebec, including some organic raw milk cheddar, chevre noir and other pasteruized cheese. They also have a few different local cheeses from Ontario, including a raw sheep's milk cheese and some classic aged cheddars. From the imported selection, my favourites are some of the chevres from France, including Clochette (which is about $19), and the Applewood Smoked Cheddar from England, which is a little cheaper - a large triangle piece cost about $7. The store also carries olive oils, vinegar, jams, specialty crackers (including gluten-free), and olives. I bought a container of large, pitted green olives from Spain for about $2. Their baked items are brought in daily. The loaves of bread and baguettes are from Thuet Bakery and the croissants and danishes (which look amazing) are from Pain Perdu. The girl who works at the front counter is also very friendly! She will even let you sample the cheese to help you decide.

This is, at its core, a gourmet cheese and wine shop, along with all the usual companions for these…read moretwo delightful products (crackers, olives, tinned sardines or octopus), some prepared foods...I can't adequately describe the breadth of their offerings...oh yes, also potato chips and duck pasta sauce and jamon and charcuterie boards and...look, just go to their website. The staff are friendly and super knowledgeable about both the cheeses and wines they sell. I appreciate that there is a fair amount of their cheese selection dedicated to Canadian cheese makers/farms. The ambience is an upscale store with a warm feel. I think you can also get a drink and small things to nibble on while you're there. They offer local delivery, which I used last Christmas with no problems. Basically, this is a local gem. Yes, the prices are on the higher side, but you're paying for real quality. Next time you're in the neighborhood, why not at least drop in and take a look around

Mmm... 64 slices of American cheese... 63... 62…read more.. Firstly I'll just put this out there just cuz: Growing up this address was a Cambodian restaurant ran by a friend's father who was a Cambodian army officer and kept talking about one day returning to his homeland to help with demining efforts (the legacy of the dark Khmer Rouge era). Right now this address hosts Good Cheese, which when it first opened felt like a gentrifying jab in the area (what, a wine snack bar in East Chinatown, what whitey madness is this?!), but never got around to trying it in that phase. During COVID they didn't just like many restaurants at the time pivoted to selling bottles, they revamped themselves to be more of a gourmet grocery, which is the iteration I am only familiar with. They still have some bar seating if you ever so inclined to have a glass and a bite. Though mainly you're probably here to admire the top-to-bottom shelf after shelf of gourmet goods from local and imported sources--jams by Kitten & the Bear; French chips in interesting flavours; chocolates; $10 and up canned sardines and other seafood, elevated stuff you won't find elsewhere to treat yourself or cook up a special meal. Wine and beer to take home--fridges stocked with a variety of Ontario craft brews not even the LCBO carries, such as Badlands and a couple Ottawa breweries (Tooth & Nail, Dominion City) I came across on an Ottawa trip. There's a bit of an European-esque grocery vibe to this place, complete with passionate and sometimes quirky staff. And of course there's cheese--good, fancy cheese.

For Christmas 2021, I received a cheese club gift from Leslieville Cheese Market. This review is…read moreprimarily for that experience. I have photos that detail the process, and each of the three monthly menus. Each time I emailed to schedule pickup, Ben was quick to reply, very professional and always had my selections ready for pick up at our agreed upon time. Each months selections were outstanding. We tried so many different cheeses that we wouldn't have otherwise. We loved everything we tried and went back to buy more of what we liked. Whether you're looking for a unique gift for someone or trying new cheeses, Leslieville should be your first stop. You won't be disappointed.

Good neighbourhood cheese shop that also offers sourdough bread, crackers, bagels, croissants,…read morefrozen dinners like eggplant parm, soups, dips and sausages. Very thankful that during lockdown, they've maintained business hours and are open 7 days a week until 6pm. Even better, to ensure you're on and out quickly, they're offering 10% off pick up orders. Check them out on Facebook for a list of popular items, call or email ahead, and your package is ready to go upon arrival. Will definitely be ordering again for pick up!

Often buy cheese here. Great variety and fresh. Would give it 5 stars but for the last few months…read morethe service has been less than helpful in terms of suggestions cheeses. At times abrupt. Overall a good place

One of the few stores opened on Roncesvalles Avenue Thanksgiving day. This teeny tiny shop is…read morebasically the size of a storage room, with a fridge casing in the middle on the room. They sell a small selection of breads, and specialize in Canadian cheeses. Go support a locale! woo hoo!

Just fantastic! We had gone a few days prior to this to Frankenmuth and saw an advertisement for a…read morecheese shop, which was an utterly disappointing tourist trap. This place is a cheese temple. The beautiful aroma of all sorts of cheeses, the warm and welcoming staff. This is a beautiful spot, and I wish it were closer to me. Every single person here was amazing, friendly, helpful and made great recommendations. I highly suggest a stop here if you are in the area, and sample and purchase some lovely cheese!

Solid cheese shop, friendly staff (lots of samples!). Left with a few unique cheeses, some…read morefantastic bresaola, tinned fish, and balsamic vinegar. Good selection of evoo, vinegar, lighter on the meats side, but lots of other interesting stuff. Cash or Canadian debit only.

OMG how the hell I never found this earlier I don't know! We got there Saturday morning around 11…read moreand apparently the lineup is gone by then. Fresh cheese manufactured on site. A bucket of ricotta was still hot. We took it home, chilled it and it might've been the sweetest most beautiful ricotta I've ever had! The Burrata a four out of five. (Could be a tad creamier, with more cream and less sac-add a little mascarpone folks?). Friendly service and well priced. They need to set up a subscription service with delivery! If this arrived at my door every morning I'd never leave my house!

So fantastic! No line, freshest ricotta you've ever had! Burrata, buffalo mozz, Parmesan & lots…read moreon sausages, eggs, pasta and olives. Great place if you just need a few things and don't want to be standing in a long line up! Love this new found gem in my hood....organic garage is one block away

Great selection of cheeses, very knowledgeable about their cheeses. Never had any regrets about…read moretheir recommendations. Very friendly service.

They make great cheese! It smells amazing and tastes delicious. I'll be coning back soon!read more