My partner and I decided to give this establishment a try, as we often drive past it, and we had an…read moreEntertainment Book voucher for 25% off. We called ahead to book a table, though when we arrived we realised that it was more of a fast food establishment than a restaurant. The waitress was very friendly, she provided us with the menus and explained how we needed to go up to the counter to place the order. She recommended that we try the Pit Master Pack, since we had not eaten there before. This goes for $59.95, and the two cans of soft drink ended up costing a good $7. The Pit Master Pack consisted of ribs, quite a few buffalo wings, hand pulled pork, coleslaw and fries. It is a good serving for two people. I am not the biggest chicken wing fan, though enjoyed them, apart from there being a bit too much sauce. We chose the cheese covered fries, though they weren't that great, we probably should have gone with the plain fries. The food was nice, though far from mind blowing, which made the pricing hard to justify. We left a bit unsatisfied in terms of how full we were, and how much everything cost, even with the voucher. I personally wouldn't visit here again, it is not for me. I would only recommend this establishment to someone who was really into buffalo wings and ribs.

I must admit my first impression of this American-themed eatery were spoiled by bill-shock. When…read morethe girl told me how much our hot dog, Po'-boy and fries was I literally swore out loud! Seriously, the food here is not cheap. BUT - it is bloody good. When our order arrived my eyes drank in the beauty of my pulled beef roll, while hubby rubbed his hands with glee over his chilli hot dog and loaded fries. And the first bite made the pain of the cost fade away- amazing. Well worth it! In fact despite being hungry I I couldn't eat the whole thing as the servings are generous. When this joint first opened there were lines out the door and long waits, but we were one of only three diners at lunchtime today. The cute checked tablecloths and mustard with ketchup on the tables adds to the US of A atmosphere, the only downside to the location on a nice day is being serenaded by the traffic on the main road. Two thumbs up for the food. My wallet is still hurting but at least I'm so full I won't want dinner tonight.

They do a classic American burger and fries well. It tastes very american. Reminds me of my high…read moreschool cafeteria burger back in California. I've tried their chicken and the veggie and they were not as good. Also tried the chicken wings - karage style and it was not karage style at all. It tasted like chicken and oil only. Service was friendly. I believe the owners are actually american. The waitress was from Sacramento. The place had a casual contemporary vibe. I like the location too. Stones corner is convenient to park and walk around with a few options of restaurant in the area so you can appeal to everyone a group. Price is decent for the vibe of the place. Would've been more worth it if the chicken wing and other burgers were better.

5 Boroughs is a licensed New York inspired burger joint, and the latest food addition to Stones…read moreCorner. The name 5 Boroughs is inspired by New York's five boroughs, which are Manhattan, Brooklyn, Queens, The Bronx and Staten Island. The name is an interesting choice, since most Australians wouldn't know what a borough is. Moving on to the food, I have eaten here twice so far, and enjoyed both the 5B Chicken burger and the 5B Hot burger, which contains grass-fed Mandalong beef. The food is in a similar price range to Grill'd, though I would say that the burgers are a bit smaller. Both indoor and undercover outdoor seating is available, and as the premises are licensed, this would be a good place to go with mates on a weeknight or on the weekend. Plenty of parking is available at the Stones Corner Village parking lot.

Many times I've attempted to try Carolina Kitchen and every time I've been defeated by lines…read morestreaming out the door. Not today. Unexpectedly in the vacinity, I directed a detour stopping here for a late lunch-slash-early dinner. No regrets. Never again will I slum it through the drive thru of a golden arch for a cheeseburger fix. This was the real deal - there was even coleslaw on this puppy. The bun was toasted to a crisp perfection, the right balance of ketchup to mustard and a meat patty that had some oomph to it. The shop itself reminds me of a fish and chip shop my family would visit growing up. That's to say its basic, no frills. It doesn't need it. Plus the food is without pomp and it all works to create a very distinct charm. Not a subway tile, wooden chair or metal light shade in sight! For less than $20 we got 2 burgers. A great novelty food night. If you're game go the Carolina Pack for $40 - buffalo wings, New York fries and ribs for 2 people.

This place can barely fit more than 15 people in at any one time, but they would be 15 happy and…read moresatisfied people. Carolina Kitchen is a family business owned by an expat from South Carolina, Mike Perry, located on a quiet suburban street in Coopooroo. Already there is a massive following on their Facebook group, with regulars and new comers singing their praises for the Buffalo Wings and BBQ Ribs. Both times I've been for a Saturday lunch, we've booked to save us a table. The place fills up quickly, so if you have more than 2 people, I would definitely suggest booking ahead of time. The BBQ ribs are so juicy and covered in sauce, and the Buffalo wings pack a punch with the original spicy sauce. Dip the wings in the blue cheese dipping sauce to cool your mouth. They have a wide variety of different flavoured Coke, Dr Pepper and Fanta - flavours you don't usually get in Australia. Cherry Dr Pepper tastes like sugary baby Panadol, but I love it! For a serious feed you can either go with one of the Hoagies - a sandwich on a long, Sub roll - or a burger "All The Way". That means everything including onions. There's cheeseburgers, chicken burgers and hamburgers, as well as Hot Dogs. Unfortunately, during my last visit they didn't have any Pie for sale, but quite often they will be selling a Pumpkin, Cherry or Pecan pie by the slice. I did manage to place an order for a Pumpkin pie to take home for Christmas. $30 for a whole sweet pie - traditional American style Pumpkin pie!

I love giving great reviews of spots I've been to, but sadly Roasties is only getting three stars…read moretoday. When we looked at the menu for Roasties or mouths were watering as everything sounded amazing. Ribs -chicken - rolls - flavour fries - American sweets and drinks, it all seemed amazing, despite the low-high varying prices, but sadly as most things seem, it was too good to be true. My company and myself ordered the pulled pork, country styled chicken, and the Philly cheese steak roll and New York flavour fries. The first downfall, the meal sizes were rather small, they did not seem plentiful at all as if there was an attempt for the meals to be sophisticated in a restaurant people would go to for greasy delicious food. Sadly the arrangement didn't work. On a positive note the fries came is large portions and we're definitely the standout. The New York fries came covered in Cheese-wiz, sour cream, bacon and shallots, it was amazing and they were delicious. Besides them getting cold rather quickly, they were amazing and I would gladly order them take-away in the future. Sides that came with meals were not tasteful at the slightest unless you had peculiar tastes, and again were in extremely small portions. I feel harsh leaving such comments on a place with such high potential but I can only be honest. Roasties is an American BBQ restaurant with amazing potential and a great looking menu. If portion sizes can be adjusted, prices can suit food quality, and food can be hotter, then Roasties can definitely be an amazing restaurant.

What an awesome gem of a place this is... After watching American BBQ cook off shows on Foxtel…read moreduring the long lonely nights of being a dad, I was happy to come across a genuine American style BBQ Restaurant close to home. So i grabbed the wife and three boys to go out and see what all the fuss was about... This is a very friendly venue with just a couple of tables indoors (seems like all the cooking equipment is rightly afforded pride of place). Apparently they have the best old school chocolate milkshakes in world according to my three boys, plus an amazing selection of american "soda pop". The american burgers are phenomenal (our favorite was the pulled pork), american style BBQ ribs do not get better than this! Bring your napkins and make sure you wear loose fitting pants! We are planning a second and third trip in order to eat our way around the menu.

If you didn't know this place was here, I doubt you would find it. And that's part of the appeal…read more Walk into the very unassuming doorway under the simply lit "BAR" sign, wander down the dimly lit stairway, and all of a sudden, you're in a whole different country. Brooklyn Standard is a very cozy underground bar, themed (as per the name) in a very American way. Having just come back from a 3 week holiday in America, this place just totally appealed to us in just the right way :) It has a very casual feel to the place, and you can easily sit at the bar, or hideaway in a booth. They've got a good selection of beers including our personal favourite American Beer - Blue Moon. Some on tap, some in bottles. They've also got a very interesting selection of cocktails, one that even includes root beer, which is absolutely delicious! To make things even better, they have live music every night from about 7.30pm, and serve free pretzels. Beers are about $8.50, cocktails range from $14-$16. Note though, and this has also been mentioned in other reviews - those pretzels are the only food that you will find here. This is purely a drinks and cocktails bar. Still, I rate this 5 out of 5, and will definitely be back.

What better location to stay out a looming storm than a bar that instantly feels like everyone…read moremight know your name? Brooklyn Standard is classier than Coyote Ugly but not the type of place to have an exclusive guest list, this "blink-and-you'll-miss-it" venue gives the CBD a cool and classic bar to enjoy a few brews (or cocktails) with a live band playing. It's frills and whistles are few but, you know, when you're the cool kid you just are. You don't need to do a song and dance about it. And that's Brooklyn Standard. It was a grand spot to catch up with a girlfriend and we enjoyed table service. There is no food menu - it's a bar in the truest sense and the most you'll get to devour is a bowl of tasty pretzels. Between her beers, my one cocktail and a cider we left satisfied and surprisingly not a lot poorer. The prices are reasonable and not about to skin your purse alive. The underground cavern is cosy and there's table & chair dining or booths for the more romantic gestures. Of course, it's early days but I can't wait to return. It's the friend you don't have to pretend around - you can just be yourself.

This bar was one of those pretty cool, laid back type of bars. Actually, what surprised me the most…read morewas that it opened particularly early, which I have to say was pretty cool. I guess it has something to do with them doubling as a cafe. Well, I came here for a beer, and they had a pretty decent selection as well, and the service was quite good also. However, what I loved was just the great atmosphere of the place.

On one of my antsy-feeling weekends, I decided to visit Shady Palms, a tropical atmospheric…read morerelative of Lady Marmalade. I had a difficult time deciding between the pulled pork tacos and the special, which was a smoked salmon with zucchini fritters, poached eggs, and creme fraiche. I also decided to calorie splurge and ordered the salted caramel milkshake (6.5), which was oh-so-delicious! It was smooth, not too milky, and not to sweet for a milkshake. I really enjoyed my breakfast, as the chunks of medium-well smoked salmon complemented the saltier zucchini fritters (they were a bit too salty). The poached eggs also balanced out the saltiness of the fritters, and the creme fraiche was surprisingly a tasteful addition. Overall, I was quite impressed with the food and the ambience of Shady Palms. It really does live up to its name, giving off a tropical, laid-back vibe. Most of the staff are friendly, though the girl at the counter that day was not, and they seem understaffed. The food took a while to come, and the staff seemed to be running around the whole time...

I saw a photo of Greaser online of its creepy back area, a concrete and fluroescent light dungeon…read morecovered in menacing graffiti, and made plans with friends to go there immediately. Greaser's shtick is, well, a 50s American greaser bar. Think of the kind of place James Dean and the Fonz would have a beverage. It also serves greasy (hehe) American food like fried chicken, burgers, fries and hot dogs. Greaser's front bar area is not a creepy dungeon at all, and quite elegant and cosy under the dim lighting. Between all of us, my group of friends ordered everything off the menu. I ordered the fried chicken. The coating was KFC-like but with interesting spices in it - I think it may have been dukkah. Unlike KFC, I didn't feel sadness and regrets afterwards - it was really delicious. Our meals came with onion-y "red eye" gravy and smoked chipotle mayonnaise, which I quickly became addicted to and mopped up with chips. There's a few interesting beers on tap but I had the special that night - whisky with freshly-made apple juice, straight from the juicer. PLUS the bar played some fun rockabilly and 80s tunes that got us chair-dancing over our burgers. Greaser is pretty cool. I hope they hold events and gigs in the future because it's a rad little space.

This place is absolutely fantastic. Hands down the best bar in Brisbane I've been to in years…read more Greaser is bang on trend in the way that only a place opened once a trend has settled down can be. Serves generally American food and drinks? Check. Craft beer? Check. Much edgier barstaff than you are? Check? Down an alley? Check. Johnny Cash on the stereo? Check and check. I wanted to go because I wanted to try it but with some recent rock bottom experiences with other bars in this vein I kept expectations set to low. There is nothing particularly original about Greasers. American food stopped being a revelation a while ago, and frankly is starting to grate a little. Bloody Marys and Picklebacks are having a real moment right now so people are slinging them at you anywhere you go. And craft beer? You can now actually get it with breakfast some places. The fact that these are everywhere does not in any way diminish their appeal. I like burgers, I love bloody marys, and I enjoy brine more than is entirely reasonable. And these offerings are made all the more appealing by Greaser. The space itself is lovely with ample couch seating and booths, elegantly low lighting that isn't seedy and the mid-century music that is curated rather than cloying. Special mention must be made of the staff. During our visit they were uniformly incredibly polite, attentive and very very pleasant to deal with. Knowledgeable about the drinks behind them and able to mix an excellent cocktail. These are the sort of staff we should see more of and who should be clutched like rare diamonds by bar owners. Special shout to the woman with the tattoos and undercut. She mixed what is easily the best bloody mary I've had in Brisbane. Served on bourbon with plenty of hot sauce, this was living and this was living well. Greaser also has a top flight tequila selection which is really great to see. It's wonderful that more places are experimenting with tequila and incorporating it into more than shots, which is a really barbaric way to treat a drink of such complexity. One of our group hailed from Mexico City so this was a blessed relief. My ex is Mexican and nothing says 'Australians are completely clueless about soft racism' than taking someone's national drink and letting bogans punch it until they fall over Here the reposada is served in appropriate glassware and all is good. The troubles with on-trend establishments are just like the troubles of any other establishment, poor staff, wrong price point, sub-par offerings etc. The problem is when a venue is also tricked up there can be a gloss over it that keeps people coming back for no particularly great reason other than to be seen to enjoy themselves. Greaser suffers for none of this. This is a bar that is serious about being a bar. All venues need an edge. But as more and more venues in Brisbane slide from creative to kitsch it is deeply refreshing to see a venue like Greaser that maintains an interesting point but does it with a laser like focus on great service, great décor, great drinks and great food. It's a real credit to the group behind this venture. I'll be back. A lot.

So when somebody tells a South Jersey kid you got to try this cheesesteak place while you're in…read moreBrisbane Australia, you go right -- you must be kidding. But we trusted the recommendation and during our tour os Brisbane made our way to PJ's. I have to admit, it was one of the best cheesesteaks I have ever had outside of South Jersey. If you're there, give it a try. You won't be disappointed.

Upon wandering around West End, I stumbled upon PJ's steaks, a placed I had bookmarked for a while…read morenow. Though I didn't get a chance to try their cheesesteaks, which look quite scrumptious (a glass window separates you and the grill), they do look mighty tempting! I had the sweet potato fries, which were fried perfectly, and was just the way I liked it - batter to tater ratio. They're more like shoestring fries, rather than wedges that some other places around Brissy do, and I'm a big fan! They also have complimentary BBQ sauce (yum!), mustard, and tomato sauce on the side, which is always a plus, as I find most places here don't do that. The atmosphere is a bit like that of an American diner, and the pop culture references and photos on their wall will definitely keep the conversation going! I have yet to identify everything...

Boss hogs is amazing. Meals are huge taste delicious staff are very friendly and helpful fast…read moreservice.!! The meals are amazing had the all u can eat ribs and devil wings delicious have never tasted anything better...!! Everyone at the where very satisfied...!!

Awesome American 'cue! Great wings and perfect smoked brisket. Going back for dollar wing Wednesday!read more

Oh woooh wwooooh woooh for the longest time…read more... I have waited for the best rib joint in Brisbane. Ribs done the American way, meaty on the bone, tender oh so tasty, homemade BBQ sauce. You definetely need to book before you head here, I've tried going there off the cuff and no sir. They just don't have the space for stragglers. Probably a good thing, I had my tracksuit pants on. The onion rings are to die for melt in your mouth orgasmic, I can't even write a sentence there that makes sense because it's making my drool just thinking about it. The beef ribs, forget about it. You can't get any better. They are tender, and sauced with that homemade BBQ sauce, you just die. The buffalo wings... very spicy... thank god I got the mild ones, even they were a bit kick you in the guts peppery. My husband ordered the hot ones... yeah, I can handle it. Yeah right. There was no more ice in the ice bucket. So if you want ribs done the right way and want to try your hand in the American Buffalo Wings experience, this is where you need to be. Oh, and don't forget to starve yourself beforehand, it's a lot of meat. Not for the vegetarian and not for the faint hearted... literally.