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    Sand Hill Kitchen

    4.5 (109 reviews)
    Closed Closed

    Sand Hill Kitchen Photos

    SAND HILL KITCHEN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sand Hill Kitchen

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    Cobb salad and fried chicken sandwich. Michael offers to help us split the dish
    Yoyo Y.

    Amazing good and service. We ordered Cobb salad and fried chicken sandwich (plus fries). Very delicious with nice ambient. Our server Michael did a great job, we felt welcome and will return

    Chicken Caesar Wrapp
    Pavel R.

    Solid lunch spot right in the heart of the Sand Hill area. Limited menu of farm to table options. The service was okay and the ambiance was nice. Definitely a lot of PE people here during the lunch hours. The chicken Caesar wrap was filled with nicely roasted chicken sliced thin and the dressing was tasty. Like their homemade potato chips and their fries are thick cut, which I'm usually not a fan of but loved them here. Will be back.

    Fried chicken sandwich
    Alayna K.

    4 stars for food! The fried chicken sandwich was a favorite and delectable -- perfectly fried chicken. Fries were also great (we subbed the fries for chips but weren't told it was an extra charge). Fries were seasoned well but not crispy. Unfortunately service was pretty lacking-- we had to find our waitress and when we needed a to go box, it took about 10 minutes before we went to go up and get one ourselves.

    Schnitzel - so juicy!
    Stefanie M.

    Great revamp of the previous Quadras Cafe (miss that Juan's gluten free pizza though)... Beautifully updated, outdoor seating, solid menu choices. Parking can be a challenge, so leave a little extra time to drive around the business park (or go during "off hours"). We got the fried chicken sandwich which was crazy generous, the schnitzel (again, huge!) and a side of fries, which I agree with others were the bomb. The prices are typical to MP dining. Service was a tad slow, but the staff were super friendly and accommodating when you got their attention. Laid back vibes, mostly retired and work folks for the lunch crowd. All in all a SOLID place to enjoy lunch indoor or outdoor. Another nice add was we weren't inundated by those damn meat bees (ie. wasps)... might be the restaurant's doing, or just good luck, but inside is always an option if that happens to you. : )

    The food is really good. We surprised because they have big serving. I love that they have unique dish as well that's really tasty. The place is tucked in in a quiet and relaxing location that you would get lost if it'll be your first time. I love the design of the whole resto. The service is good as well. Oh one more thing! I love their matcha!!!

    Bodega but not on that other bread.  Super good.  Not sitting on any honey, but it was still messy but yum!

    Tucked away in Menlo Park, but we found them! Clean, quiet place with parking in various areas on the property. hard to explain. Food was delicious like everyone said. Presentation was just as good. I read a many yelpers noting the service was lacking and they were chatting amongst themselves. Yeah they were right. hahahaha. But we will be back. I really like the area and food. Oh well.

    Pho-rench dip
    Melissa T.

    Sand Hill Kitchen a great brunch spot tucked away in a business plaza! We came here after work (night shift problems lol) and thought we were in the wrong area at first. The servers weren't very attentive but that didn't bother us at all because we were just there for a quick meal. I was pleasantly surprised by the food. To be quite honest, we almost left because we thought it was an office place cafeteria/cafe. But we stuck around and I'm glad that we did. I had the bodega 2.0 with chicken apple sausage, my husband had the "pho"-rench dip, and we shared a miso tahini cookie. Everything was super flavorful and perfectly seasoned. The miso tahini cookie had the perfect crunch on the outside and soft-gooey inside that we love. Looking forward to coming again for brunch!

    Delicious!
    Neo Naomi T.

    I'm a huge fan. Sandhill Kitchen is a true gem. It's such a perfect oasis, away from the hustle and bustle of downtown PA and the commute life! I love the peace and quiet of their space, the combination of sun and shade / outdoor and indoor seating, the healthy and equally tasty menu. I love their use of ingredients and volume. I have yet to try a dish I didn't like. This week, the special was a delicious Dungeness Crab Sando with a side of chips or fries. I've also had the fried chicken as a salad add-on which was a brilliant choice! And their gigantic Tahini Miso Cookie came highly recommended and did not disappoint. I love the ambiance inside as well, and it was super cozy when I last came in the fall. Can't wait to come back! The bathroom is also clean and welcoming. Overall a great place for a casual lunch with your friends, coworkers, parents (the bathroom litmus test passes!), or self. I also noticed that they can seat a big group as well. The parking is probably the only challenge, so I tend to go during slightly off-peak hours. Highly recommend!

    Simple Breakfast!
    Darryl W.

    If you are ever near the Stanford San Mateo border area, looking for a nice excellent meal, you might want to try the Sand Hill Kitchen. The food is excellent and everything is always very fresh. The location is quiet and super clean. The service is impeccable and while you're enjoying your meal one of the staff will definitely check to make sure you're enjoying your meals. This is a quiet and low-key location with exquisite ambience. If you have not already done so , try it out and please let me know what you think.

    Fresh from the kitchen
    George G.

    Great spot in Menlo Park, perfect walk from the Greylock Offices. You can mingle with some silicone valley legends and the food is awesome!

    Thai salad with chicken

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    Food: The food here was definitely decent in both portion…read moresize and flavor, and the presentation had a clean look. While nothing completely wowed me, everything was still enjoyable. Some menu items felt a bit overpriced, while others were more reasonably priced. Overall, I'm not sure it's fully worth the price point, but it's definitely not bad either. Smoked Salmon Toast (8.5/10) - This dish had a lot of layers of flavor, and the egg was cooked perfectly with a runny yolk. I loved the variety of veggies that came with it, and the portion size was satisfying. The plating was also very nicely done. You can choose either potatoes or salad on the side. Tiramisu Crepe Cake (8/10) - Not overly sweet, which I liked. The cocoa powder balanced the sweetness nicely, making it more enjoyable. It was creamy without feeling too heavy or too much. Service: The setup here is more casual and self-service. You wait in line at the front to order and pay first, then grab your own utensils and napkins before finding a table. Once seated, they bring the food out to you using your table number. Overall, the service was decent. Ambiance: The place was very lively and packed, so it can get pretty loud with how many people are there talking. There's a lot of outdoor seating, but there was still a line out the door when we arrived. The space itself is large, spacious, and has a nice atmosphere overall.

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    My partner and I went to Sweet Maple on the recommendation of my foodie friend's ex. While I never…read moremet the man, he has incredible taste, because Sweet Maple has the best breakfast food I've ever had in the bay area. Well worth the trip. The two of us were dubious about the Millionaire's Bacon, because it was hyped up to the point where it seemed unlikely that it could live up to the reputation. We were wrong. We ordered the Millionaire's Bacon sampler platter, which is four strips of long, thick pieces of bacon, baked with brown sugar and spices. There is the original, which is brown sugar, cayenne, red, and black pepper, which was sweet, salty, and the perfect amount of spicy. The other slices were orange, cinnamon, and rosemary. My partner enjoyed the orange best, whereas I loved the cinnamon, but we both thought the rosemary was underwhelming. The bacon itself was very thick and meaty with a minimal amount of fat, and was just clearly high quality pork. Truly worth the hype. We also got the bottomless mimosas, which not only had multiple choices of juice (we got raspberry lemonade) but were surprisingly heavy on the champagne. The waiter kept them coming without us needing to ask, to the point where I had to tell him I was done because I was a little too tipsy for breakfast. My partner got the chicken croffle, and was very impressed. I tried the fried chicken (though not the croffle) and it was very well spiced, very crunchy, and well cooked--juicy and tender. I got the big hip, which is deep fried "french toast". I wouldn't call it french toast myself, but it was crispy on the outside and soft on the inside, and came with fresh fruit, butter, and syrup. There wasn't enough syrup for the entire dish, but I asked our waiter for more and he came back with it in less than a minute. On top of the food being as close to perfect as you can get, the service was great. Several different waiters checked in on us throughout the meal, making sure we were enjoying the food and that we didn't need anything else. The vibes of the restaurant are really enjoyable too. The décor is lovely, the sound levels are very reasonable, and everything was spotless during our visit. Overall, I can't recommend Sweet Maple enough, and I'm kind of glad it's not closer to my house because I would go bankrupt with the amount of Millionaire's Bacon I'd buy on a weekly basis.

    New obsession! Croffle and fried chicken. The idea of waffle and chicken , but croffle …read more.. crossant, waffle and fried chicken is to die for. When we first put our name, we were the 50th.... it took about 45 min to go from 50th to be seated. Not bad, we walked around the block, checked out stores and walah!

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    Angelicas - Chicken & Waffles

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    4.5 mi
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    We came here to celebrate an early Mother's Day brunch, and it was such a fantastic experience! The…read moremimosas were amazing, with a great selection of juices and the food was absolutely outstanding. Khin was our server she mentioned she was fairly new, but you wouldn't have known it. She was incredibly sweet, attentive, and took great care of our entire party. Thank you, Khin! We had a large group, and I really appreciated that they accommodated us inside since it was a bit chilly that day. They seated us in the front area, which we loved. Everything we ordered from the appetizers, to the main dishes was packed with flavor. Nothing missed the mark. Truly one of the best brunch experiences in town! I had the chilaquiles along with a champagne drink that came with different juice options and fresh fruit such an adorable and fun presentation. My family couldn't stop raving about how delicious everything was, including the dessert. We'll definitely be back for future family gatherings and next time, we're excited to try the outdoor patio seating!

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    Joanie's Café - Breakfast Medley

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    3.9(1.4k reviews)
    3.2 mi
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    In the area, decided to come here after I read some great reviews, it was a sunny sat morning in…read more60s F so not that warm, lots of patio seating with heaters, the place was packed at 11. We waited for about 5 mins for inside seat. Very good vibes and busy. Service was great and fast. Very prompt and gave some friendly advice on what to get. Cups were never empty, coffee and water constantly topped off. Staff working very hard to turn over tables quickly. Food was prepared very quick. Other than Steak was a little bit overcooked (bearable) everything else was excellent. Good size, ratio and portion. Fresh fruits were a fine touch to seal the morning with a healthy start.

    If you visit Joanie's on a Sunday, congratulations, you've also signed yourself up for the farmers…read moremarket experience whether you planned to or not. There will be plenty of foot traffic going in and out of the restaurant. My dining companion and I settled in at the counter since the weather was a bit brisk today. Joanie's has been around long enough to wear its old-school vibe with confidence. The service is just fine. Nothing to complain about and nothing to tell write home about. It's a small enough place you are able to flag someone down if you needed something. We both ordered the "Joanie's Breakfast Medley" which includes French toast or two pancakes, two eggs any style, home fries, and your choice of protein (bacon, sausage, corned beef hash, chicken-apple sausage, or ham) for $25.95. We added two coffees, because we are functioning adults who require caffeine to make decisions. The food was fine, it was what a Sunday breakfast should be. I had a bit of a sticker shock when I asked for the bill and saw that it was OVER $75 for two people at breakfast, with tax and tip. I sat there doing the math in my head the way you do when you're hoping the numbers will somehow rearrange themselves into something more palatable. They did not. Now, to be fair, I am fully aware that the cost of ingredients and labor has gone up across the board. I was just operating on an optimistic budget of maybe $60 which I now realize is one of those "back in my day" comments to bore the Gen Zs to tears. If you want a recommendation for something sweet, go straight for the Cherries, Berries and Mascarpone French Toast. The eggs benedict is a reliable choice too, if you're feeling classic. The restaurant is easy to get to as it is located at the corner of California and Ash Street, and there's a large parking structure right next door. Would I go back? Probably, yes. But I will be prepared so that the wallet shock doesn't catch me off guard again.

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    Sand Hill Kitchen - newamerican - Updated May 2026

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