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    Samurai

    5.0 (1 review)
    InexpensiveJapanese, Sushi Bars
    Closed 12:00 pm - 3:00 PM, 7:00 PM - 11:00 PM

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    Midori

    Midori

    4.6(9 reviews)
    130.6 km
    €€€€

    Oooooof...roll me out of this place! The service was phenomenal and the views were fab!…read more I've been to sushi restaurants, I've been to Portuguese restaurants but this was something special. Every experience was delightful. My husband, who doesn't like seafood was INTO it. If I come back to Portugal anytime soon this will be on the to do list.

    This is it....search no more you have found bliss: hic sunt dracones (here there be dragons). The…read moreculinary gods have blessed us with Midori. Located in the outskirts of Sintra in the Penha Longa Resort is Midori, one of two Michelin starred restaurants that grace this property. Midori is reason enough to board a plane and cross the Atlantic. The chef, Pedro Almeida, has created a Japanese and Portuguese themed restaurant that was awarded a Michelin Star in November of 2018. The concept celebrates two great seafaring cultures and the influences of both on their gastronomic heritage. Mixing and combining ingredients, Chef Almeida shall blow your mind. The restaurant has only 6 tables all facing a rock zen garden. At night the mists of Sintra waif over the garden and hit the window. You are instantly transported to a misty Japanese forest. The setting and food are ethereal. Now the food. You have three menus too chose from we chose the Kiri Menu which has 8 servings. First is the Hassin kuzu tofu of cauliflower, shiitake mushroom and I am not making this up: fried shrimp head. Don't be squeamish. It is delicious. I will skip some of the servings as part of the experience is the sever describing what you are eating and which order to eat it. The sushi (shiitake mushroom, grilled mackerel nigiri fermented in garlic that leapt into your mouth) was the best I have had; it was food porn. My favorite piece was either the squid nigiri with lime or the smoked tuna nigiri. All of this is topped off with the pre dessert fake Yusuf mousse rock prepared by the dessert chef. The dish evokes the mists of Sintra served in a nitrogen infused Japanese bowl. A nod to the mixing of the two cultures. Service: par excellence, it is the lodestar of a culinary experience. Mariana, our server was amazing. My only regret was that I didn't try the wine pairing suggested by the Sommelier. He suggested a wine from the Azores; not knowing about these wines I passed. I should have taken a leap of faith. Reservations: a must. With only 6 tables highly recommended.

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    Midori
    Midori
    Midori

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    Tasca Kome

    Tasca Kome

    4.3(8 reviews)
    107.2 kmBaixa, Rossio - Baixa - Chiado
    €€

    Very very satisfied. I lurched through the door 35 minutes prior to closing in desperate need of…read moregood food to eat. The place I had gone to two hours prior had left a bad taste in my mouth - literally. After rolling around restlessly in my hotel room, I gathered the strength to leave and walk around the corner and up the block to Tasca Kome. The waiter notified me that the kitchen will be closing soon and suggested that I order all at once. I did. Spinach with sesame seeds. Cucumber roll. Sushi Kome. The sushi Kome came with soy sauce in whipped form. Whaaaaat! It was a nice light touch to the nigiri. Thank you Tasco Kome, for restoring my faith in humanity.

    Yum! I was craving…read moresushi on holiday in Lisbon and found this place, which was perfect because it was right by our airbnb. Because the seafood in Lisbon is so fresh and glorious, the sushi is pretty sublime. The restaurant is cozy and comforting. The staff were accommodating and sweet. I started with the ginger cocktail, which was made with homemade ginger ale; it was delicious. The complimentary tamago amuse bouche was good. The four of us shared several dishes. We had the donkatsu, kakuni, chirashi bowl, sashimi platter, and takoyaki. Everything was delicious. The sashimi platter was beautiful. The portions were decently sized and everything was reasonably priced.

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    Tasca Kome - Sushi Kome.

    Sushi Kome.

    Tasca Kome
    Tasca Kome - There were two more but they sacrificed themselves before the picture was taken.

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    There were two more but they sacrificed themselves before the picture was taken.

    KOPPU RAMEN IZAKAYA AVENIDA

    KOPPU RAMEN IZAKAYA AVENIDA

    4.5(13 reviews)
    108.6 kmPríncipe Real - Av. Liberdade, Príncipe Real

    I am running out of words to describe the ramen I tried here…read more Just go and visit!!!! You will be glad you do! This place is hidden in the ally, with tiny entrance. But it got good spaces and will be able serve 20+ tables. I visited around 6:40 pm-ish, and it was pretty empty but the server asked me if I had reservation. I got lucky they still seated me, because around 7pm I realized that people are flooding in. The ramen here is serious ramen. The chef seems to attend several classes or continue educated himself by participating the programs from Japanese ramen association. There were several certificates hanging just next to the entrance. I got the Shoyo Ramen. and I am as so satisfied with the quality. The meat, the eggs the noodles, the toppings are all well presented and cooked! And yet the price is really reasonable, compare to the most mediocre ramen places in America with same price and the same quality ramen place in Taiwan. They do serve cocktails, alcohol, and dessert, but one bowl of ramen was already talking all the space in my stomach... I would definitely recommend this restaurant!!

    Great choice after eating too much Portuguese food. It was a rather chilly day so Ramen is perfect…read more Compared to other establishments where they don't have option for tip, this one has it in their credit card portal. Very nice decor and very cozy

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    KOPPU RAMEN IZAKAYA AVENIDA
    KOPPU RAMEN IZAKAYA AVENIDA - Tan tan men tonkatsu

    Tan tan men tonkatsu

    KOPPU RAMEN IZAKAYA AVENIDA

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    Samurai - japanese - Updated May 2026

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