The old owners of this place was terrible had no respect for the customers & the food was nothing…read morespecial... then it was taken over by a true entrepreneur (got to listen to his story.. book bio qaulity)!! Ever since he took over the place & made it his own by changing the name & making top qaulity pizzas/kebabs it's been nothing less but perfection :D!! I love all the food at this place & have neverbeen dissapointed & that goes for anyone I've ever taken to eat here & my family & friends that have came over for a big pizza feed :D!! They have medium sized pizzas for about $6.50 - $12.00 which all taste great & fill you up & the selection is big enough for you to have to visit a few times to try all the different ones they have to offer:)!! My 2 all time favourites that i normally grab on the go is the Zaatar pizza for $2.50 which is very popular for breakfast for alot of my Lebanese friends or even as just a great tasting snack:) & the other one is Zaatar special $5.50 which is a healthy kebab you could say with zaatar spread, fresh mint, tomato, cucumber, olives & shallots :D!! He's also started making kebabs which I've never seen any Lebanese bakery do, they are so great tasting that there is no time for photos haha. Pretty sure it was on his mind before but i think the locals pushed him in the right direction after they kept asking if he did kebabs :)!! This place is by far my favorite pizza/kebab joint in the area, definately got my hooked :D!!!

I just ordered from UberEats and got the plate with the skewers of lamb, kafta and chicken. Amazing…read moreflavor and quality. The meat was perfect. My new favorite spot in Sydney.

This was my fifth visit so I must like it. Well at least my wife is happy. The food is…read moreMediterranean based lots of strong flavors. The meat is tender and juicy the dips are well balanced, at least for me and the salads according to my wife are pretty good. The kids menu can use a bit of a lift and I would like a specials menu, something different like seafood maybe prepared still the way they cook. Service is a bit of a problem, lots of staff but sometimes nobody around when you need them but still they are friendly. With the exception of the manager that finds it hard to crack a smile, I tried to nod and smile to him a few times but got ice in return. Still it's a great place with nice food especially for meat lovers like me Thumbs up.

I want to move next door to here and spend the rest of my life eating nothing but $2 lebanese…read morepizza. And I didn't even try the Lebanese pizza! In some genius usage of a disused servo, this bakery is an oasis in basically the middle of nowhere 'burbsville. One of those magical stores that just sells a bit of everything, but the smell of zaatar as you walk through the car space bit at the front *should* guarantee a visit to the bakery section. And there you will find $2 oregano leb bread pizzas, amazing melt-in-your mouth haloumi pastries (which I did try) and a variety of delicious Lebanese-type food stuffs. I didn't make it into the grocery bit but I bet it's awesome. I didn't try the coffee but I bet it's awesome. This is the kind of place you can just tell they do everything awesome. And cheap! They seem to sell plants & flowers as well and I saw a woman walk in with a bunch of dry-cleaning. Bit of an all-purpose all-round wonderfully scented magical fairyland plonked down on D-Town.

I was just wandering by and this place caught my eye. I think its all the menus drawn onto the…read morestone ordering area. Anyway, I ordered a wrap and couldn't really understand the menu, it seemed to repeat fries, pickles and chicken in the wrap. Then when it arrived I understood. There is a mammoth amount of chicken, fries and pickles IN the wrap - fries inside the wrap. Fries. Inside. The. Wrap. I think I woke up 3 hours later from a carb coma. Go here. Be amazed by the fries in wrap. With pickles.

The Friendjamin 3 came here for lunch (well technically it was just 2 of the 3 as the 1 was…read morewaiting patiently at HQ) and we tried some chicky on cheeky tuesday. We appreciated the portion of chippies but they were drier than the desert of the jacoran and appeared older than the ghosts of benjamin past. The chilli dip didn't pair nicely with the chippies which is always a warning sign. The burgies tasted kinda yum but a little dry and could've used a bit more slop. One of the friendjamin ordered salad with his chicky but it came with chippie instead and the extra bread and garlic dip were deemed useless. It almost made him ascend into the hall of shadows and scream with anger...We even ordered the burger that Tayta himself designed...The Friendjamin 3 had never met a chicken man like Tayta to be so cavalier with his reputation...

The vegetarian mix platter was so good! Loved it!! It comes with hommous, tabbouli, French beans,…read morebahtra, falafel, fried cauliflower and spinach pie and it was incredibly filling and delicious. It is a vegetarian platter but I think most of it is actually vegan so even better. Loved the hommous, potatoes, and fried cauliflower so, so much. Only fault is I wish they gave more of the cauliflower and perhaps took away from something else. It was a very small portion, probably only about 2 pieces from memory and it is one of my all time fav Lebanese dishes so I was a tad disappointed. But everything else more than enough made up for it, and I was actually really surprised with the falafel because I have had so many bad encounters with it I was just pretty sure I hated it, but here it was incredible! Like really really good. They also give you so much bread so you will definitely be full and satisfied by the end of it. Highly recommend this platter. The waratenib was alright, the lemon was very overpowering and hard to notice much else, but it wasn't too bad. Service was also incredibly lovely, so it really did make for an enjoyable meal and evening all around.

What a great find! We opted for the 3 course meal as we couldn't decide what to order. The 3 course…read moremeal had a variety of dishes and it was a great way to try a bit of everything. When I say "a bit" it wasn't tiny servings! Everything was delicious and very filling; and we are big eaters! The meal was a great value. Our waiter even asked us if we wanted more pita for our first course! Please see photos.

Great value for money. The dishes are set by day of the week and are very filling. Didn't seem to…read morebe and entrées on the menu just mains. The meals were around $15 each. Lots of extras were brought out to snack on. I think these were free. These consisted of soups, chilies, pickles and shallots. Closed Tuesdays.

Lamb neck - crispy and in my opinion better than Aalia…read more Brussel sprouts - I am not a huge sauce person but really enjoyed the flavors in this dish Chicken bits shawarma, tarator, pickled cabbage, yoghurt bread 14ea Lamb belly and kofta skewer, biber sauce, Isot chilli 16ea Lamb neck, zucchini, yoghurt, burnt butter, chermoula Brussels Sprouts, Mujadara style, lentils, onions, grape molasses 28

Love NOUR! I held my birthday celebration there earlier this year in the private function room and…read morethe service was fantastic. We have had enjoyable dinners with friends at Nour. Great service and fabulous food!

One of the prettiest bars I've ever seen. Very "Newtown-esque" hahaha. Friendly, great staff too…read more Their jalapeño margarita was a bit too chilli for me but the bartender was wonderful and offered to make me a new one just because of that (I didn't take it of course!). However, I'd recommend the Lime Bramble cocktail for anyone looking for something nice and fresh.

I arrived 90 minutes early for a show at The Enmore and needed somewhere to pass the time. Secret…read moreGarden was the first place I passed that happened to have a liquor licence, so I went on in. This place boasts 3 rotating taps and a Newtown-worthy selection of about a dozen or so bottles. I grabbed a Sierra Nevada and settled in to wait for my date. The smell of pulled pork filled the room and I couldn't resist ordering a couple of sliders (pork or beef $5/each, $12/3). Both were pretty tasty. I'd happily return to Secret Garden next time I'm early for a gig at the Enmore.