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    Saigon Cuisine

    3.6 (162 reviews)
    ModerateVietnamese
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Saigon Cuisine Takeout or Delivery

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    SAIGON CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Dogs allowed

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    Recommended Reviews - Saigon Cuisine

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    Anu And Vijay R.

    Great food, loved the grilled pork bun. This is out go to Pho place The owners have changed but the food is still great

    No lighted sign
    Jason P.

    Rachel wanted a "different" Vietnamese place than our usual, Pho Gia Vi, tonight and wanted more stir fry/wok type stuff. So first attempt was at Saigon Cuisine which we hadn't been to in years. First bad sign--no illuminated signage. Second bad sign, no customers. Third bad sign was that anything that wasn't soup was crossed off the menu. So we walked out.

    Rickshaw
    Joe D.

    Nondescript in corner of a downmarket shopping plaza, this place has great authentic Vietnamese food nice staff and a very cool interior. The only drawback is the exterior environment. Who knew you could get great pho with chicken in Margate? A client I had to visit during coronavirus recommended this place. It's the closest to Saigon you can get in the Miami area. The chicken, spices and noodles were perfect. The lady who runs the place is very friendly and her husband does the cooking. There was a large group of Vietnamese-Americans waiting outside for their to go orders. Looks like a seal of approval to me. The interior is cool. There's a working delivery rickshaw. There's also a working mirrored disco ball on the ceiling and what looks like a dance floor. I pointed to the disco ball and played Stayin Alive from Saturday Night Fever on my cell's Pandora...the owner cracked up laughing. She said it's for when they host birthdays, weddings, etc The only real drawback is the shopping plaza. It was slightly sketchy, with a plasma donation clinic and some folks in shadowy corners. Lunch=yes;dinner after dark? Gracias pero No

    Veggie pho with  fried tofu.
    Stacey S.

    This is my new favorite pho restaurant. My old favorite restaurant closed without notice so I had to seek out another; this restaurant is definitely the winner. The broth is flavorful, and the bowl is loaded with veggies; I always choose tofu as a protein. The portion is so big I was able to take home half of it. I've been here a couple of times already and the flavor is consistent. My son ordered the spring roll with chicken and he loved it as well. The restaurant itself is spacious with plenty of room for a party of many, or just a table for two. The prices are inexpensive and that goes a long way in these times. I'd definitely recommend.

    Sandwiches and appetizers...
    Julie F.

    June 2019 update: As we were in the area, we thought we'd stop by for our usual lunch. When we entered. We noticed that some of the partitions had been moved around changing the table arrangement. Later we noticed the slides of Vietnam that use to be shown on screen around the room were no longer there. As we sat down, we were given different menus than before. And the guy who's been there forever and waited on us wasn't doing so. The place still shows up as Saigon Cuisine on Yelp; and says do on the restaurant sign; However the menu says Pho Saigon Cuisine now. And features a large pho section inside. The wonton soup we used to share is no longer. Most of the soups are large pho with only one small beef pho. So instead of soup, we ordered their summer roll with shrimp only. It was very good -- made well; tightly packed. They even gave us individual dishes of peanut sauce for the one order (2 rolls), we were sharing. The peanut sauce was so good, we kept it to use on our sandwiches. We both ordered pork banh mi. I got mine without jalapeños. The roast pork was nicely grilled and chunky. The usual "veggies" were inside to which we added either the peanut sauce or some hoisin sauce. The bread was good but not as good as the former crispier outside French baguette. I'd still go back. Lunch sandwiches are still a great bargain at $5 each. And if you're into pho, you might want to try this "sort of" new location. --------- We hadn't been here for some time but as we were in the area, we stopped by. I think this might be the first Vietnamese restaurant in Broward that we went to. It's been here for quite awhile. For a reasonably priced lunch you can't beat it. We started with their appetizer won ton soup "large" size which we shared. One person could eat the whole thing, I guess. We asked for an extra small side bowl so we had 3 dumplings each plus a lot of big pork pieces and scallions all in a light tasty broth. And then we each had a bahn mi sandwich. The #7 -- roast pork. I got mine without jalapeños. The sandwich comes on fresh French bread -- crusty on the outside and soft inside. It's filled with thin pieces of roast pork plus carrots, cucumbers, white radish, and cilantro. From the table sauces, we like to add on some hoisin sauce. Try to eat one and not want another for later... Total cost including tax? About $16 for both of us. That's a bargain, They also have a full menu of soups and main dishes. All the traditional Vietnamese fare. We haven't been here for dinner in a while so this review is based only on today's lunch, but the Vietnamese people near us had a lovely bowl of pho and a noodle entree that looked wonderful. Even he said "wow" when they put it on the table. They are closed on Mondays. This isn't fast food as everything is cooked to order. So depending on how busy they are, service will match accordingly. But it's worth the wait.

    Chu C.

    They offers a straightforward, authentic Vietnamese experience. The hearty, fragrant pho bowls satisfy with rich, complex broths and the grill pork rice is fresh, high-quality ingredients. It is always a satisfying meal everytime I visit.

    Close-up of #7 bahni mi (grilled pork). Very tasty!
    John Z.

    It was in particular the positive review of Saigon Cuisine's bahn mi written by Julie W that prompted a visit. Meeting Clyde L and Diane N for a Saturday lunch, S.C. is in the interior corner of a strip mall off 441. One does feel a bit "transported" entering the restaurant. The decor is Asian-inspired but eclectic, and feels like it's from a bygone era. The 1970-ish mall muzak pushed that time travel experience along. On entering, to the right is a bar and bar seating area; center is an area apparently for special event dancing; to the left are standard restaurant tables. It's all done up a bit more than other Vietnamese restaurants with similar price points. Only a couple of tables were dining when I arrived; one party paying their check was raving to the server about their meal, one dish in particular. As they passed to leave I asked and got answered the pork spring rolls were their order, so made sure to include them with ours. The pork rolls, #17 on the menu for $6.25 -- very good, maybe not a 'wow' as with the previous party. The beef pho, my standard large order at $8.95 with brisket and eye round steak, was in league with other experiences in South Florida, though the "large" portion seemed possibly smaller. Also, the garnishing of basil/jalapeno/culantro/sprouts etc seemed a bit skimpy for two orders of pho. What *did* leave a surprisingly great impression was the recommended grilled pork bahn mi ($4.75). The roll was a perfect crunchy; the ratio of crisp veggies to tasty tender pork were well-balanced; and the add-on of Asian mayo a nice facilitator to meld all the flavors together. The service was sweet; it's family-owned and we might of had three generations assisting with our meal. I especially appreciated the direction away from an initial dish I was looking at by our server who didn't think I'd like it. There were some communication drops during the meal, nothing that some kindness and explanation didn't remedy. Somewhere in between cheap pho eats and fancier dining rests Saigon Cuisine. It's not a perfect place, but its unique feel and worthy food might spark your interest. 3.7 rounded up to 4 stars.

    Miller light
    Clyde L.

    I recently met a friend for lunch to try this very nice Vietnamese restaurant. I love Banh Mi sandwiches and they are extremely hard to find. Saigon Cuisine has a wonderful selection of them. I ordered the grilled pork version on French bread and it made my taste buds dance in ecstasy!! With a little Vietnamese sweet sauce and an ice cold Miller Lite to go with it, made this the perfect start to a fabulous meal. I had the Pho with sliced beef and a chicken vermicelli dish to finish off my selections. I had a glorious time enjoying a new (to me) Vietnamese restaurant. Saigon Cuisine is a perfect place for parties, with a stage set up at one end of the place. Thanks to John Z for introducing Diane and I to a most wonderful little restaurant.

    Bhan Mi
    Roy F.

    It's been a while since my wife and I have been here for lunch. We have trying new Vietnamese restaurants in the area. Since we were close to here on errands we decided to revisit one of our favorites. A friendly greeting as we walked In and were seated in this family run Vietnamese restaurant. The place is large and would be a great venue for a large event. They even have a large bar, bandstand and dance floor. So we knew as we were driving over what we were ordering. Our standard Bahn Mi and a large bowl of Wonton soup. Plenty of soup broth, large tender won tons and slices of Pork and scallions. I like my Bahn Mi with jalapeño, it compliments the carrots, cilantro and wonderful roasted pork slices. There are several sauce dishes to add to your dishes. I like a bit of Hoisin sauce in my Bahn mi. The wonderful french bread with the crunchy crust and delicate soft inside make a great sandwich! 2 Bahn Mi's, one large bowl of delicious Wonton soup to share, total cost with 18% tip was $19.43. Oh yeah!

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    Business owner information

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    Pho Saigon C.

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    6 years ago

    Great place, hidden gem. Simple yet authentic. Very comfy interior. Karaoke.Great for families.

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    Ask the Community - Saigon Cuisine

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    Pho Gia Vi - P2.Pho Tai - Rare Steak Pho

    Pho Gia Vi

    4.4(341 reviews)
    0.2 mi
    $$

    Pho Gia Vi -- very authentic spot and definitely worth a visit if you're craving good pho…read more We tried the steak pho and the vegetarian pho, and both were excellent. The broth was rich and flavorful, and the meat in the steak pho was delicious with options for rare or well done, which was nice. They give you plenty of additions on the side too -- bean sprouts, basil, jalapeños, and lime -- so you can customize it how you like. Portions are very generous. Even the small was pretty big and more than enough for one person. They also have an extensive menu beyond pho, plus a good selection of bubble teas and drinks, so there are a lot of options depending on what you're in the mood for. Everything tasted fresh and authentic, and this feels like one of those places that focuses on doing pho right rather than trying to be trendy. Would definitely come back.

    This is one of my favorite little Vietnamese spots…read more It's authentic down to the typical yelling through the restaurants from worker to worker. The seating is limited, but I have never been here where I have had to wait for a table. The restaurant serves a variety of Vietnamese food, normally I order the rice plate or just the special bowl of pho. Food always comes fresh and fast. It hits the spot when I'm craving Vietnamese food. The place next door is equally good but I like this one a little more because of the cozy environment that it gives. It's a true mom and pop run business because I see the same people every time there.

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    Atlantic Pho - M2. Combination Egg Noodle Soup

    Atlantic Pho

    3.9(281 reviews)
    0.9 mi
    $$

    What a disappointment. I wasn't feeling well, so I called in an order for Mi Bo Kho--a dish on…read moretheir menu that not many Vietnamese places carry these days. When I called, the woman at the counter answered. I asked for Mi Bo Kho, but she had trouble understanding what I was requesting. Maybe my pronunciation wasn't perfect, but I'm pretty sure it was close. I repeated "Mi Bo Kho" three times. Right after that, she was about to hang up, and I said, "Wait, I'm not finished with my order." She replied, "Ok, go ahead." I asked for extra noodles and extra meat. She then asked me what meat. Since Bo Kho only comes with one meat, I said, "The same meat that comes in Bo Kho." She said, "Ok, see you soon." I drove over to pick it up and told them I had ordered the Bo Kho. The guy asked, "3 items?" I said no, I only ordered Bo Kho. He handed me the bag (my mistake for not checking the receipt), I paid, and then I drove home--about 24 minutes. When I got home and opened the bag, it wasn't Mi Bo Kho. It was Pho Bo Vien. Totally different dish, not even the same soup. I called and asked for a refund. The owner told me he can't do that, but he can give me another soup next time I come in. I don't WANT to come in another time--I wanted Bo Kho TODAY, which is the whole reason I ordered from this place specifically. He also suggested I come back to swap it, but I explained: you're 25 minutes away, and it was already 8:45pm. They close at 9pm. Needless to say, I won't be back. Also, the Pho Bo Vien came with NO cilantro, no culantro, and no sriracha or spicy oil. C'mon... that's a staple with pho. And lettuce was substituted for culantro... yes, lettuce. Just a big NO for me.

    Went to Atlantic Pho with my mom and wife and had a really nice experience. The pho soup was pretty…read moregood and comforting, especially on a hungry day. The standout for me was the fresh rolls with grilled pork and their hoisin peanut sauce, that combination had me reeling and was absolutely delicious. We also tried a noodle dish that was decent and satisfying. Overall, it was a solid meal, and if I'm hungry and in the area again, I'd definitely stop by.

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    Atlantic Pho
    Atlantic Pho
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    N10. Vegetarian Pho

    Phat Boy Sushi, Kitchen & Bar - Coral Springs - Happy hour every day from 3 to 6 PM. Try the cauliflower tempura!

    Phat Boy Sushi, Kitchen & Bar - Coral Springs

    4.1(630 reviews)
    3.3 mi
    $$
    Family-owned & operated
    Full bar

    My mom has been going through chemo and after a hospital visit was craving shrimp tempura. We opted…read morefor Phat boys in Coral Springs and what a good decision it was. I was immediately greeted by Brandon, I expressed my preference for a table outdoors with some fresh air for mom. She was craving shrimp tempura and to my surprise it wasn't on the menu anymore. Brandon let us know they were still able to make it and what a relief that was. Every dish came out quickly and was truly so good. The pork belly was a little salty but if that's you're thing it's a must try. We enjoyed the happy hour, took our time and Brandon ensured our experience was top notch. Not every day I get to enjoy a meal with my mom the way I did this day, thank you Phat Boys and thank you Brandon. We will be back soon 10/10 recommend

    My recent visit to Phat Boy Sushi, Kitchen & Bar served as a reminder that consistency remains one…read moreof the restaurant's greatest challenges. Having dined here once before and left underwhelmed, I returned hoping time had brought improvement. Instead, the experience reaffirmed the same concerns. Service set the tone early. Our server greeted us with an air of impatience that never quite lifted, creating an atmosphere that felt more transactional than hospitable. My partner and I each ordered a roll; I selected the Red Dragon Roll, a dish that should balance heat with flavor. What arrived, however, leaned heavily toward aggression rather than nuance. The roll was dominated by thick, unrefined slices of jalapeño -- not the thin, aromatic heat one expects, but large pieces that overwhelmed every other component. The result was a dish whose spice level felt less intentional and more careless. As I removed several slices in an attempt to salvage the roll, our server checked in. When I explained the issue, his response was a brief "okay" before he walked away, offering no alternative, adjustment, or acknowledgment of the concern. Despite the lackluster experience, I concluded the meal, tipped appropriately, and left. Unfortunately, the combination of inattentive service and imbalanced execution makes it difficult to recommend a return visit. In a market where sushi restaurants strive for harmony and hospitality, this establishment continues to fall short on both fronts.

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    Phat Boy Sushi, Kitchen & Bar - Coral Springs - Red Dragon Roll

    Red Dragon Roll

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    Hamachi Cilatro Roll

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    Saigonese Authentic Vietnamese Cuisine - Dry Phở noodle with grilled chicken

    Saigonese Authentic Vietnamese Cuisine

    4.7(112 reviews)
    7.2 mi
    Family-owned & operated
    Vegan friendly

    A friend of mine suggested this place because he knew I'd enjoy their vegan options. There's a…read moresection on the menu with some items and they looked great! I got the tofu with tamarind as an appetizer and it was plenty, enough to share. And it was really tasty. And I also got the vegan banh mi which had so much flavor! I ate every bite! My friends got the pho (with meat) and loved it, and a lemongrass pork banh mi that they said was terrific. And one friend said the iced brewed tea was delicious. The service was good, though there was only one person working the front; it was slow at times but they weren't too busy so it was not a big deal. The restaurant is cute and has the aesthetic of a place in Saigon. Very pleasant. Though it's hidden in a strip mall. Totally enjoyable and worth the drive.

    Love a good bowel of pho any day of the week! Grateful I was able to make it on this side of town…read moreto try Saigonese Authentic.. I ordered the ox tail pho and it was so tender and flavorful. The staff was nice when interaction would occur but the time between was few and far between. Waited about 45 mins after we were done with our meal for the check to still not come. In the end, we paid at the front. This was not the typical flow, I was sure to ask. Hopefully there will be some improvements in this area. I'd be delighted to return with that

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    Saigonese Authentic Vietnamese Cuisine - Pineapple salad with grilled shrimp

    Pineapple salad with grilled shrimp

    Saigonese Authentic Vietnamese Cuisine - Pork belly sautee in Lemongrass shrimp paste( ba rọi mắm ruốc)

    Pork belly sautee in Lemongrass shrimp paste( ba rọi mắm ruốc)

    Saigonese Authentic Vietnamese Cuisine - Menu

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    Menu

    Saigon Cuisine - vietnamese - Updated May 2026

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