This place is about 45 minutes from my home and it's probably my favorite restaurant in my…read moreproximity. This was my third visit to WSS. Each time, I've had the gyro lamb burger. I had intended to try pasta Alla Norcina which I noticed last visit but the told me it's on the winter menu (I think that they were on the Spring menu). I spoke with the manager and he said to come back in two weeks and they will switch to the summer menu and that it contains his favorite pasta dish. We started talking about the Pasta Alla Norcinia and I told him my relatives are from Norcia Umbria and that I've made it several times. I told him I use Italian sausage and the manager said that the chef uses actual wild boar sausage. He said the chef has amazing connections for ingredients like this. They also have a full time pastry chef on staff and all their deserts are home made. I was informed that the chocolate ganache cake has had the longest run on the menu and never seems to come off so I tried that. It was delicious There are several items on the menu that I have to try. I took a few pictures of the Spring menu and I've added them below. The gulf shrimp is on my radar and I need to try the venison burger. I just need to get past the gyro lamb burger with tzatziki. It's just so good.

I met up with some friends for dinner here and really enjoyed the food! It was all day "social…read morehour" since it was a Wednesday, so my friends got 1/2 off their draft beer. They were also doing a deal on their mocktails for dry January, which I thought was cool. The menu is pretty varied with lots of options for meat-eaters--I wouldn't come here if you're vegan or vegetarian. Entrees get a bit pricey (their steak frites is $49), but sandwiches are around $15-$18 and come with fries. I ordered the pesto chicken wrap with a side of mac and cheese instead of fries. My friend got the chicken and chorizo nachos and we decided to split them half and half. Our food came out quickly and looked really good! The wrap was tasty but I couldn't really taste the pistachio pesto. The mac and cheese was incredible--super cheesy, perfectly cooked cavatappi noodles, and very flavorful. I'm really glad I upgraded to that and would even consider getting the full entree size in the future. The nachos were pretty loaded, and a generous portion. I liked all the toppings but didn't really taste much chorizo. These would be a good starter for a group. Overall a very good experience and I would come back.

Excellent bar! Potato skins awesome! My son and I had a night out and Christina took great care of…read moreus. Excellent service and staff.

Loved our server, Alexis :) :) :) :) Had a great time. See you on the next trip to Michiganread more

I went to the Cabin for the first time after hearing that CMU students love going here. We got the…read morepepperoni pizza and cheesy bread and I got the lemon drop martini. Food was good and the service was ok. Nothing special about this place for me as I'm not affiliated with the school but would definitely come back if i'm back in Mt Pleasant!

The Cabin was a cozy spot to grab some dinner with friends while in town recently. It was pretty…read moreearly so it wasn't busy, but I bet this place gets crowded for karaoke, live music, and Sunday Funday specials. The vibe inside is what you might expect--rustic and cabin-like. Our server was really sweet and gave us plenty of time to catch up and browse the menu. We started with an order of cabin sticks, which are cheese filled breadsticks. Their ranch is famous apparently (you can get a giant container of it to take home), and it was pretty tasty. I liked that the cabin sticks were cut into chunks so it was easy to share with the group. Nate and I got the classic pizza, with pepperoni, sausage, ground beef, onions, black olives, and mushrooms. Our food came out quickly and the pizza was completely covered with toppings! The crust was thicker than I typically prefer, but it was needed to hold up all those toppings. The sauce wasn't too sweet and the medium size was perfect for us to have some left over for the next day. If you're craving pizza, definitely check out The Cabin!

My friend and I stopped in on a Thursday evening and had the Deluxe pizza and it was AMAZING!!!…read moreLoved it!!! The vibe here is so chill, a bit loud from the music, but it is pumpin'! The Bird in MP is THE PLACE TO BE! Good food, good drinks and good peeps! The Bird is the WORD!!!

This place is the quintessential college bar. It's got character with its many beer signs adorning…read morethe walls and a cozy vibe that you'd only get from a place that's been in business as long as The Bird has. Get the moon bread and add pepperonis to it. Play some pool, have a rum and coke, and just enjoy yourself. The service and vibe and are as good as it gets!

The Food is Fantastic, we live n Lynn Creek and get there take out. You have to try onceread more

Great down to earth place to visit anytime of day. TouchTunes jukebox. Service is great, they work…read morevery hard. Food is very good, makes me want to come back for more.

A friend who lives in the area recommended this spot for dinner after I finished a shift working at…read moreCMU. We met up on a weekday around 5:30 and it was pretty empty so we were seated right away. The booth we sat in was comfy and spacious. The menu is pretty typical brewpub fare, with sandwiches, salads, pizzas, etc. We started with the Hunter's sticks, which are cheese stuffed breadsticks, served with ranch and marinara. These came out first and I liked that they were cut into pieces for easy sharing. The breadsticks were a bit harder than I might have preferred (I was hoping for something closer to a soft Bosco stick) but they were still tasty. The ranch was particularly delicious. For dinner I ordered the steakhouse salad, medium rare. Nate got the Cajun chicken club sandwich and our friend got a crispy chicken wrap. The sandwiches and wraps come with either chips or fries, and our server told us that there's no up charge for fries, which is nice and not that typical. This is also a brewery so Nate tried a couple of their beers and seemed to like them. They also have a full bar. The food was quite tasty! I liked the salad although it was pretty salty, probably the bleu cheese dressing. There was a generous amount of steak and it was cooked nicely. I had a couple bites of Nate's sandwich and I thought it had great flavor. Overall this is a nice neighborhood spot that I'd come back to, since their menu is pretty large and it seems like there's something for everyone.

Such bad service. Went with my family for brunch got here at 11 did not get food until 1:30. The…read moreplace was empty and the Mannager Damion just stood around talking to the same table the entire time.

The atmosphere here is your classic bar that serves food. It does seem clean though, so at least…read morenot a grunge bar. They have lots of TV's so you can watch the game. I ordered the Rodeo Burger ($13), a 7oz patty with cheddar cheese, onion rings, and bbq sauce. The burger was very good. Good quality beef cooked perfectly to my requested medium. I devoured it. I got potato wedges with it. They were huge and hotter than the sun. They barely cooled down by the time my burger was finished. Besides burning my tongue, lol, they were very good. I would definitely get both again. The service was very good and friendly. Overall a 4 star review. Would I return? Yes. This may not fall into my favorite best burgers it is very good and if I lived in the area it would definitely be in my rotation of burgers

Traveling through Mt Pleasant, came across Freddie's. The burgers were fantastic, the potatoe skins…read morewere also fantastic. Drinks and service, top notch. Loved this place. We recommend it highly.

The Dixie Bird sandwich was a 5 out of 5. So so so good. The chicken was awesome w the bacon,…read moreonions and Alabama white bbq sauce. Packed w flavor and each bite was outstanding. Perfect blend of all the ingredients. The brisket was very tender but super super salty. Only thing that held this back. 3 out of 5. The potato salad was on point. 5 out of 5. Green beans were good. 4 out of 5. Cornbread was very moist and great flavor. 5 out of 5. Service was great on pickup order. We ordered ahead and it was ready when we requested.

10/10 service: Kevin is amazing - so knowledgeable about the menu and shared his recommendations…read more He was quick, attentive and professional with a great friendly demeanor. 10/10 food: get the Sliders, they're phenomenal, juicy, packed with flavor on the perfectly toasted mini slider bun buttery and delicious + absolutely get the Dill Potato Salad - likely the best potato salad, creamiest potato salad I've ever tried. The corn nuggets albeit not homemade, tasted like perfection and the dipping sauce was the perfect complement. 10/10 craft brews: all made on site from Mountain Town Brewing Co. Favorites: Railyard Raspberry - Raspberry Wheat Ale, The Wife is Calling - Light Honey Lager & Blood Orange Moscow Mule - all on tap! The outdoor seating options were perfect for a beautiful night. It was our first time here and we will absolutely be back. Oh, and don't forget you get 15% off as a Great Lakes Bay Dining Card member - great deals!