Yum, so big fan of Bonita Bonita so naturally had to check their bar Bon Bon next door. Taco…read moreThursdays are a weekly thing for my partner and I. They do $5 Tacos, my favourite is the battered califlower. They also do $5 drinks for taco Thursday. The menu is the same as their main menu at Bonita Bonita.

Love this spot. They do a good old fashioned. Always filled with an eclectic mix of peopleread more

absoloutley stunning view, i loved busting my moves whn they played that one justin bieber song,…read more"ooo i see you see you see you every timeee !'" i loveeeed the food and drinks too bad i dont remember what i ate or drank all i remember is slipping over in my warm bubble bath and hit my head (knocked some knowledge into me). i must mention the service cause oh my golly gosh they deserve the best life and have the best luck. they were so friendly and gave me a heart warming sensation, atleast thats what i remember.

Didn't eat there but the cocktails were delicious and the view was beautiful! Stop in on a pleasant…read morenight for drinks. It will be a highlight! Service was order at the bar.

This is probably my favourite restaurant on the Gold Coast. Food was awesome & waiter was extremely…read morehelpful. Only downside was how busy it was and how long it took for the food to come out. Also a little pricey for the size of the portions served but still a taste sensation! Highly recommended.

We were enjoying a special night out on the Gold Coast for a belated anniversary celebration. Just…read morethe two of us. Romance, cocktails and good food were required but my Yelp-fu had yet failed to lead us anywhere particularly good. As we wandered down Surf Parade we realised our options were slim. Koi Restaurant looked very full and the menu was promising but we were politely advised there would be a 20 minute wait for a table. Next door we scoped out Bin 89 and managed to snake a couple who took a few more minutes perusing the menu. We knew our options were closing out fast so we made a dash to land the last table in the whole place. A pokey little two-seater right next to the service desk. Not ideal, but we were smug. The wait staff were welcoming and quick to offer us water and menus. We were able to order cocktails quickly. I had the Purple People Eater which was initially a little strong, but mellowed with the melting ice and the boy had a red wine served in a mini-caraffe - I don't know if it was the sheer size of the glass, but it looked like a teeny tiny serving. We decided quickly on our food order. I went with "small plates" of salmon mousse (served on a half shell), beef taco and salt and pepper calamari. I have a small appetite at the best of times and being gluten free, I had limited (but clearly labelled!) options. The boy went with the rib eye fillet and red wine jus with mash. Very manly (and typical) of him to order meat and potatoes. My salmon mousse was to-die-for. Like, lick the shell clean good. I was making very raunchy noises and my date had to tell me to tone it down it was so fabulous. I considered ordering a second, but remembered I had two more dishes coming. The calamari was so-so. The mayonnaise was fine and creamy, and the batter wasn't too thick and had the right amount of crunch.. the squid was soft and not rubbery at all it was just.. boring. And oily. And very meh. Then the taco arrived. It was a thing of beauty. The shredded beef was spiced to perfection where my mouth felt slightly warm but not obnoxiously hot. The accompaniment in the soft corn tortilla cut through the heavy meat and added delicious texture. I regret not recording the description somewhere as I really have no idea what ingredients they used. Too many cocktails before dinner perhaps? Regardless I enjoyed the ambience, wait-staff and menu items so much I want to go back immediately. Or whenever we have an excuse to spend a weekend on the coast and dine out.

I have eaten there 4 times in the last 3 weeks, and every time the meal was great, thanks to all…read morestaff.

Awesome Mojitos and view and buffalo wings and great pulled pork tacos!!! Hidden gem!! Recommend on…read morea nice sunny day.

Great atmosphere, staff are incredible. Came here for the first time on NYE, being new to Brisbane…read morefrom Melbourne it was really enjoyable and the staff are very friendly, offering great service. The food is really good, we got a share cheese platter and samosas and they were so nice. Also the sangria is really good too! We will definitely be returning!

Classy type of restaurant that serve great food! Amazing ambience and nice staff. Thank you for the…read morewonderful experience.

OK so normally I don't like these trendy super-schmick kinds of places (of which Broadbeach has…read moremany) but the food here was REALLY REALLY good. And this is a burger place. And I'm a vegan. I was vacationing on the Gold Coast with my parents, and we went in here for dinner on a whim because we were dressed pretty casually and they looked a little more forgiving of boardshorts and flip-flops than the other trendy dinner spots nearby. At first I had my reservations about whether or not I could eat anything here, but when I told the manager I was vegan, he didn't even bat an eye. He said they have two veggie burgers on the menu, neither of which uses egg in the binder. He volunteered this information on his own -- I didn't even have to ask, which definitely shows he's knowledgeable about veganism, because most restaurant proprietors have no clue that a lot of veggie burgers use egg. There are two veggie burgers -- the Eats Roots and Leaves ($14.50, red lentil and chickpea patty with coleslaw and tomato relish) and the Magic Mushroom ($12, mushroom patty with lettuce, red peppers, feta, and garlic ailoi). He told me the Magic Mushroom could be made vegan without the feta and aioli, but I'm not a mushroom fanatic so I opted with the Eats Roots and Leaves, which was DELICIOUS. All the flavours just melded together perfectly, and the patty stayed together perfectly, no crumbling. The bun wasn't too scratchy or hard (like some burger buns in Oz are) and it was a very filling dinner with a side of fries for under $20. My parents also enjoyed their (meaty) burgers and fries. Make no mistake, this place is a drinking establishment too -- as evidenced by their splashy cocktail and wine list, and the raucous (possible hen's party) group of women enjoying their bevvies next to us. So you don't have to have a meal here to enjoy this place (although the food really is great.) The atmosphere is...well, Broadbeach. Trendy, shiny, and all those other adjectives. A splashy mural was painted on one wall, depicting a typical Gold Coast beach scene (including bikini-clad maidens and ibis stealing food), and some of the seating areas had swings suspended from the ceiling as chairs! I wanted to sit at a table with swings, but my parents weren't keen and the hen's party swooped in and seized them anyway. The place is buzzing, it's trendy, it's very Broadbeach-y -- but the food is delicious and it's a fun place, and I love that they are so accommodating for vegans.

Who doesn't like a good burger? And who doesn't like a good bar? Nobody worth knowing, that's who…read more And here we have a burger bar, combining the very best of both. Tucked away in the swanky strip of bars and restaurants along Oracle Boulevard in Broadbeach, this place is a pleasant surprise. Pleasant because it's welcoming and hip at the same time - not an easy trick to pull off - and surprising because the food is actually reasonably priced while also being delicious. I like everything about this joint. For a start, there's a wide array of seating to suit just about any group. Tables inside and out to suit parties of all sizes, a couple of comfy couches, an actual bar with bar stools in case you're on your own, and even a few swing seats hung from the ceiling (haven't seen that before). The bar is well stocked with an excellent array of beers from the crafty to the usual suspects, and a wine list of similar merit sits comfortably alongside what looks a handy offering of cocktail choices for those that way inclined. I enjoyed the 'Cow Pig Cow' burger but there's one for every taste, including fish and vegie options, and other nibblies for those not in the burger mood. Get there.