We went to Kaiso with low expectations, but we were pleasantly surprised with their mix of both…read moreJapanese and Thai dishes! We tried a tempura lunchbox, which came with California roll, chicken or beef teriyaki and a salad. We also ordered gomae, green curry, a sashimi box, edamame, and a Thai noodle dish. Everything was amazing and very good! We didn't expect the dishes to be all that good so it made it even better. I highly recommend the green curry! Pros: - Good service - Parking - Good food Cons: - Not really anything Overall, everything was pleasant. Wasn't the best I've ever had, but definitely not the worst! I highly recommend it here.

Tried the Pad Thai. Very good stuff I recommend it. It's…read moresweet but I enjoy that. Keep it up

B and I were hoping to visit Mission Hill. Unfortunately, due to Covid, they required a…read morereservation. So, we had no choice but had to turn back. We decided to go for lunch somewhere and on Yelp, I found Kojo is nearby. We decided to come here for lunch. This place operates like cafe style or like food court style. You have to walk up to pay and you have to serve yourself for water. The food was super delicious. This place is pricy. However, I do like the food presentation. We ordered a spicy tuna to share, unagi aburi and a salmon aburi. Food was delicious. Everything made just like the way we normally get or tasted like from what you get at the sushi restaurant from Vancouver. This place is ran by authentic Japanese people. Inside is super small and seats are very limited. Overall, good food.

The food is delicious and the staff are very friendly, even remembering my name after awhile…read more I highly recommend!

I have tried a lot of different sushi places and always end up coming back to West Sakura. It is…read moremade so well, fresh and the staff is very friendly. I feel I get my money's worth in their product.

I had moderate expectations given the location and the modest frontage. However, the food, service,…read moreand prices were very good. I had the sushi and sashimi bento box others had other bento boxes and all had great reviews.

Came here during our trip to Kelowna, las ai is conveniently located with lots of parking. We went…read morepretty early in the afternoon so it wasn't busy. This was nice especially because we had 2 small children and wanted to make sure the kids had space to stretch after a long car ride. We were very pleased with both the food and service.

This was my first visit, and it did not disappoint! The…read morestaff were very friendly and professional. They ensured those in our group with allergies were taken care of when we arrived. The restaurant has a comfortable and laid back vibe. The servers were very good, but chef Walter was the star of the show! He has the skills you would expect; his flair is mesmerizing and.his love for what he is doing is obvious. The flavours he was able to create were fabulous. I have never like miso soup until tonight. Everything I tasted tonight was excellent, right down to the Gelato I had for dessert. Chef Walter's sauces are to die for, and add another layer of flavour; just when you think it couldn't get any better, it does! If you are looking for an awesome experience and a night of fun, go here!

Excellent! Wonderful service, fresh fresh sushi and clean,…read morecrunchy tempura. Maybe we'll stay another day in Kelowna!

We ordered takeout and it was ready in a timely manner. The food was delicious, and comparable to…read morewhat we are used to in the lower mainland. I tried the Okanagan roll which was delicious. Looking forward to checking out their in-dining experience next time

I'd asked a buddy for a few Kelowna suggestions and Momo Sushi was one of them. I didn't realize…read morethat they had multiple locations (Bernard and Pandosy) so we went to their Westbank location. It's in the same plaza as the Landmark cinema. We dropped in for a late lunch (around 3:30pm). There was only one other couple eating in, the rest were takeout orders. Impressed with how many takeout orders they dished out while we were there. The menu is split into appetizers, tempura, soup/noodle, salad, grill/dishes, classic rolls, special rolls, sashimi, nigiri, dinner combinations and Momo tray combos. There was also a few special rolls, don katsu and chicken karaage. - Brussel sprouts ($5.25) - these were excellently fried but completely oversauced. I'd order it again but sauceless. - Niku gyoza ($6.50 for 6) - pan fried, homemade meat dumplings. These had a thin skin and were lightly fried. Standard. - Eskimo roll ($6.00 for 6) - crab, fried yam, cucumber, avocado, radish and smoked salmon. I wasn't a fan of the fried yam; not fresh nor crispy. Smoked salmon was a very small, thin portion. Crab was the best thing about these rolls. - Toro ($2.75), sake ($2.25), saba ($2.50), tamago ($2.00), unagi ($2.50) and hotate nigiri ($2.75) - the unagi and tamago were the best out of the 6 we tried. Toro, saba and hotate were okay. Sake (salmon) did not have a good texture or taste to it. Decent sushi but nothing really impressed us at Momo's Sushi.

Really fast service. Loved the salmon nigiri! But it was…read morevery busy and cramped. My seat partially blocked someone getting out of their seat and I felt in the way. But the space is small.

First time trying out Ramen Arashi. They have several locations (Banff, Canmore, Calgary and…read moreVictoria). We dropped in for a late Wednesday lunch (1:30pm). Friendly, all Japanese staff. The inside can seat 20 individuals. Service was friendly and waters refilled several times. - Original tonkotsu ($15.99) - pork bone broth was light. Lacked a creamy, rich complexity. Asked for my noodles firm, which had a decent bite. Best item was the two slices of chashu, torched and tender. - Yuzu shio ($15.99) - switched for rice noodles ($1.00 extra). Yuzu broth had a slight citrusy note. Plenty of noodles but only one chashu slice. Decent ramen at RA. 3.5 stars.

Service was very good…read more The menu is exactly the same no matter which location you go to it seems, which is not a bad thing. You know what to expect. I really appreciate that you can "mix and match" menu items, choosing a broth, noodle type, and toppings from different parts of the menu. We got original tonkotsu, and Yuzu shio but with vegetarian toppings. Noodles are just the right firmness, and the broth is well balanced, not too rich, not too salty. It felt like a big space for the number of tables, which was nice, not crowded. Would definitely recommend.

Great ramen, and the chicken karage was delicious. Broth is…read moredefinitely home made, and there were a lot of sides to add the ramen, including rekka spicy paste.

Worth the trip in my opinion…read more Came for the sushi, stayed for the dessert. Had a lunch combo that had great variety and was really enjoyable. The server I had was lovely and kind and even treated me to an awesome dessert, deep fried panko banana and ice cream. Restaurant has a patio for summertime and looked to have a decent size drink selection. Spicy tuna roll 8.2 California Roll 3.8 Will be back there soon.

Absolutely adore this ramen place! I typically opt for…read morevegan/vegetarian broths, and honestly... I was blown away by both of their options. Their vegetarian broth is so yummy, and so full of flavour, I absolutely could not get enough. Their vegan ramen has marinated tofu chunks, and they're so delicious-- they complement the broth and the noodles very well. I did try some of their non-veg ramen, and they were also just as good. So far I have tried the following ramen: Beef chili lime ramen-- you wouldn't really think it, but tomato went really well with this bowl of ramen. I don't know what it was, but it added a spritz of acidity and freshness and I really appreciated that. Tantan-men-- Personally, I don't eat pork, but I really wanted to try this bowl of ramen. When I dropped by Wasabi for the very first time, this was the ramen I tried, and I remember asking the waitress if I could modify it and I remember her saying that she was more than happy to. Unfortunately, I can't remember what the sub was, but I do remember that I was very much satisfied. Vegetarian ramen-- creamy, hearty, yummy! It was not bland at ALL! I am so utterly impressed with this place, because even ramen eateries in Downtown Vancouver seem to not be able to grasp how to make delicious and flavourful veggie ramen! 10/10 Vegan ramen-- this is my usual order tbh, because it comes with marinated tofu bits, and they are to die for. It's such a simple little thing, but to me it completely elevates the dish and makes it that much more yummy. Ebi wonton-- OKAY so this one... also amazing! I wish it had more dumplings, but that's just because I am a unfillable void, I guess. Spicy Yuzu-- great for cold, wintry days. This is my go-to during cold Kelowna winters, and during Term 1 final weeks because I can feel my immune system slowly tanking and I must clear my sinuses ASAP. Overall, I adore this place (if you couldn't tell already). I'm seeing a lot of people complain about the service here, but I have never had a problem. The servers are always so kind and accommodating, I don't see that being an issue at all. I do see, however, a lot of entitled rich families come to this place, thinking they can order people around and expect everyone to say yes to their every whim-- sorry but that's not how it works! Just treat people how you want to be treated, and be considerate! This place gets busy, and the servers are working hard.

If you come here you should get their karaage chicken ramen or the death by chicken karaage. The…read moredeath by chicken karaage has a nice flavor kick to it. It is not spicy at all. The chicken was nice and crispy. The noodle was tasty. Do not order the Ebi Wonton ramen. I went back the second time and got that and I was disappointed. It reminded me of Chinese Wonton soup. Note that their chicken and pork chashu is not made using the authentic way. They do not use pork belly for the chashu. It is not the one you typically get at ramen from bigger cities or Japan. The chicken is basically regular seasoned chicken breast and the chashu is basically pork shoulder. The one I am used to is where they take the pork belly, season it and then roll it up. It is not the case here. The noodle was tasty but not wow and you can tell that it was freshly made in house. Broth was ok. But hey this is the only ramen place in Kelowna (2023) at the moment. Inside is ran by Japanese people. Chicken Karaage ramen 3.5 stars Ebi Wonton Ramen 1.5 stars Death by Chicken Karaage 4 stars. I am giving this place 4 stars because it is located in Kelowna. If this restaurant was located down in the coast (Vancouver) or any big city than I would give it 2 stars. Also I do find that the quality of food was not very consistent. I went back the second time and it was not as good as the first time. Service was ok. Note that Parking is free after 6 pm.