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Royal Docks Foeder House + Kitchen

3.2 (22 reviews)
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Royal Docks Foeder House + Kitchen Photos

ROYAL DOCKS FOEDER HOUSE + KITCHEN ATMOSPHERE

What's the vibe?
Happy hour specials
Outdoor seating

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Blackened Shrimp Bowl
Doris E.

It's officially Christmas Ale season and the Yuletide at Royal Docks is a local favorite. I love the fresh rosemary and sugar on the rim (optional). This beer is fragrant and delicious. I also like the dinner options here, which range from traditional pub foods like flatbreads, wings and burgers, to some healthier options like the shrimp bowl with brown rice, avocado and corn. It's an inviting setting with the fires going on the patio, and they have some good Happy Hour deals. One of their standard brews - the Royal Dark - is currently offered for $3 even after Happy Hour ends. Service was team based and very friendly and attentive.

Yummies
Steve S.

Been wanting to eat here for about 5 years and just never made it, but we made it last night! I've had the Backyard Crusher beer and it's always tasty, so I had mother one last night. We split a mergherita flatbread and it was good as well. The fried deviled eggs were fantastic as was the muffuletta sandwich. Fries were good too. Nothing to make me want to give it 5 stars necessarily. Servers were nice and it was moderately busy on this late summer Saturday early evening. I'll be back to sample more of the menu.

Chicken sandwich

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When I told people we were going to Bugsy's for dinner, almost everyone responded with, "Ew, why?"…read moreUnfortunately, I should have listened. The restaurant itself felt run-down -- chipped and dirty plates, wobbly tables, and staff loudly arguing in the back. At one point it seemed like our server may have quit mid-service. We received no drink refills and virtually no service beyond our food being dropped off at the table. Every dish arrived cold and disappointing. My grilled chicken was the frozen kind you buy pre-packaged at the store. My husband's steak was mostly fat, and my father-in-law's steak was barely six ounces. The lobster mac and cheese was bland and had no noticeable lobster. To top it off, our table of adults was given a single steak knife to share. Not a single table in the restaurant appeared to be enjoying their meals. After paying nearly $200 -- with no apology or attempt to make things right -- we left and went to another restaurant just to have dinner. Extremely disappointing experience from start to finish.

This place has a nice decor and atmosphere, drinks were good, had the sangria on special…read more The food was good, however a little too much garlic smothered the true taste of the food, we had the ZUCCHINI FRIES, ITALIAN BRUSCHETTA and the SHRIMP SCAMPI. "Keep it simple" and let the true flavor of the dish come out. Too much seasoning and you are making it to complex. "Keep it simple " and the food will speak for itself. The service was a little slow as well, went about 4:00 before the dinner rush and it was not busy, can't imagine if it was busy. But does not mean i would not go back.

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This was great! I have spent many years eating on the road, and this visit Table Six remains as the…read moretop spot to stop

We found Table Six through the Karpo app while visiting the Pro Football Hall of Fame, and we're…read moreglad we decided to give it a try. We were seated immediately upon arrival and greeted by a very friendly waitress. She explained that Table Six is a family-owned business, which we always appreciate because we love supporting local, small businesses. She also let us know that everything is made to order and brought out as it's finished. The only aspect we didn't love was that the food arrived as it was completed rather than all at once. While we understand that's part of their made-to-order approach, it's not our preferred dining style. We were unable to eat together without one of us having cold food. The food came out about 10 minutes apart. Based on our waitress's recommendation, we ordered the Roasted Brussels Tacos and the T6 Smash Burger. Both were flavorful and satisfying, and we were happy with our choices. For dessert, we ordered the Peanut Butter Brownie Sundae and The Elvis, a banana pudding dessert with peanut butter. We took both to go and discovered later that the peanut butter topping was accidentally left off The Elvis. While that was disappointing, the banana pudding itself was absolutely delicious and still enjoyable. Between the warm service, family-owned atmosphere, and tasty food, Table Six left a positive impression on us. Despite the small dessert mix-up, we'd definitely return if we're ever back in the area.

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Royal Docks Foeder House + Kitchen - seafood - Updated October 2026

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