Avoid this place It has gone downhill fast. The man at the…read morecounter was rude and downright belligerent. They throw the food on the table in take out containers with cheap plastic fork and spoon no napkins and NO Condiments whatsoever. Food is mediocre and more expensive than other places. I will not go back there guaranteed. Avoid this place!

Excellent food always. Try the deep fried mushrooms! Fried…read moreMushrooms Classic Vegetarian!

I previously reviewed this restaurant, however, I am updating my review to give it five stars. The…read morefood has been consistently flavourful, except the brownies, which aren't sweet enough, but that is a personal taste situation. The owners and staff are always kind, and they no longer ask for a tip, which I feel is appropriate for counter service and take away.

This place is small but the food is excellent! I loved my Vegan breakfast sandwich. It had creamy…read morechickpeas and juicy slices of tomatoes. The fruity muffin was filling and made with tons of pieces of berries. For drinks I'd recommend the fresh lemon ginger tea. It's sweetened by maple syrup and it's just so refreshing with a bit of a zing. The raspberry iced tea is a bit bitter but I think you can ask the staff to sweetened it for you as well. I can't wait to come back to try more interesting vegan sandwiches!

It took a while but this place finally opened! I like their concept - fresh, healthy food for…read moreoffice workers. Downtown Winnipeg seems to be lacking in this area so it's a nice change to see this chain open up and provide better healthier options unlike the usual Tim Hortons or Subway. This franchise is situated in the new downtown MB Hydro building on the corner of Carlton and Portage Avenue. Lucky workers to have that in their building. This place is exactly what it calls itself to be - a deli and market. There's a sandwich station with sandwiches starting at $4.99 along with some pre-made ones. There's a made to order pita pizza section where you can create your own pizza. And there's a few soup choices. There's a hot and cold buffet table - priced by weight, $1.49 per 100g. Now, normally I don't like these types of buffet tables because who knows how long things have been sitting there. Plus there's so many people walking about, and some people are not very sanitary when it comes to these types of things. But it looks like there's good turnover on their first day as there was barely any hot food items when I arrived just after 1 pm. I opted to get some cold stuff - I got some marinated mushrooms, some tabouli salad and a Mediterranean mixed green salad type. In a small square styrofoam container (about a small salad sized portion) came to $3.40 after tax. I didn't think it was that expensive, but I guess that can add up when you pick up heavier protein items. The food is delish, it tastes like stuff I make at home and gravitate to on a daily basis - light and healthy. The mushrooms tasted like it was marinated in herbs and lemon - yummy. The tabouli was lightly seasoned and quite good. The mediterranean salad had artichokes in there (one of the reasons why I picked this one) - it had a nice tangy vinaigrette and wasn't not overly dressed. Nothing was overly seasoned or too salty - a plus in my books. It's their first day so maybe that's why they barely had any signages describing the food choices on the buffet tables. Also, it'd be nice to see some pricing on the market foods like the fruit, prepackaged to go meals and cheeses. There's also a coffee section that serves up cappuccino, espressos, cafe mochas, regular coffee and tea. This place has a moderate amount of seating inside as well. Sounds like they'll be open M-F, early in the morning till about 5 or 6 pm.

Love this place. A little bit of old world service and quality on the south end of town. Needed my…read moreprosciutto fix after DeLuca's packed up. Add some more Euro flair and snacks and it'll be a full 5 for me. Service is awesome. Owner once redid my order because a staff member didn't cut the steak exactly how he thought it should be done... very impressive and takes pride in his work.

+.5 for service…read more Seriously, this place deserves your business. It's that good. Working in downtown I find myself frequenting the Exchange District for lunch. K+B is one of the places I often order take out from during COVID, and this past week I was able to dine in here for the first time. The River City Brisket has always been my staple order because it's that good. Normally for take-out I have it with potato salad, but last week I tried it with the jalapeno cheddar mac n cheese...which was really delicious! I do like the potato salad as well, and would choose that in warmer weather. It's a toss up between here and Miss Browns on who makes better brisket, but right now I give the edge to K+B. It's quite pricey for a sandwich at $15 ($11 if you don't include a side), but I found it worth it personally.

I had a BLT King Bann sandwich with rhubarb mint peach tea that tasted like blueberry peach without…read moreany rhubarb flavor I could taste....but was still really yummy even if I couldn't taste the rhubarb mint in it. Make sure you say light on the ice because they tend to fill your glass to the top with ice and then your paying 4$ for a small portion of liquid. There's also no refills but they are very good at listening, and the next drink I ordered it with two pieces of ice and lots of tea! Yay! Lol. The sandwich's bacon is super tasty and soft. If you just eat the bacon first it kind of steals the show. So don't eat your bacon first! Eat it with the lettuce and the bread. Together it all is tasty. It just goes well all together.

Always fresh. Always delicious. Always presented beautifully. Thank you ramallah Cafe staff!read more

This is probably one of the few restaurants that hasn't suffered from shrink inflation in terms of…read morethe ingredients used. The Shawarma platters and wraps are fantastic. They are a great balance of every ingredient they have available. Whether it's the beef or chicken, they are full of flavor And very filling. The Dunaire was also fantastically full of flavour and filling. The fruit flavoured bottle drinks are also very tasty and refreshing. The staff are very friendly and helpful and accommodating. Being that it is a café, the space is limited so you might want to plan to take out but There are a number of seats available if you dine in. It's not fancy dining, but you're there for the food. Definitely going back.

The restaurant staff are polite but they seem a little bit sad, I would step inside, assess how…read morethey are feeling and the vibe of the restaurant before ordering. On good days their sandwiches are delicious. They like locals and other Canadians, I would say they are good for friend groups but I don't think this is a place for tourists. I loved their Corned Beef Sandwich and they approved the request for cheese to be added. Their Philly Cheesesteak was pretty good but not the best I've had. Overall I kind of like this place but it's seen better days. I hope more business and success helps.

One day I went into this place and ordered a sandwich. The person preparing it washed her hands and…read moreput plastic gloves on. So far so good. Next, after handling the bread and other ingredients with her gloved hands, she began to handle the uncooked bacon that was ultimately going to go on my sandwich, also using the same gloves. She was preparing to quickly microwave the bacon before placing it on the sandwich. I pointed out to her that she should not be handling the bacon right out of its package with the same gloves that she was using to touch all the other ingredients. Instead of correcting course, by apologizing, switching gloves, or doing something else reasonable, this food handler began to strongly argue with me that the bacon was "already cooked." Why the use of the microwave then? Was it just to warm up the bacon? I did my research online. Packaged bacon is "cured", which means that it is prepared with salt and nitrates to inhibit the growth of bacteria. However, uncooked bacon, especially if it has been left open and unthawed for sometime, can still harbour bacteria and cause food poisoning. So no, I do not want someone handling uncooked bacon with the same gloves that they use to handle all the other ingredients. I especially do not want someone arguing with me about this!

Save yourself some money and disappointment and give this place a skip…read more The "sandwich" I received bore no resemblance to photos from the website or social media pages. They claim their sandwiches are served on fresh house-baked bread, and the pictures on their social media pages look great. Instead, this thing was poorly-constructed and the bread was a cheap hot dog bun. Not bread that sort of looked like a hot dog bun - an actual hot dog bun.

This may have been the best sandwich I've ever had. Everything is homemade. The pastrami is lean…read moreand delicious. The marble rye bread is the best I've had. I'm not one to rave about pickles, but the homemade pickles were friggin' delicious. The menu is simple and well executed.

If you're looking for a good deli, this isn't it. It has turned into a late night club scene that…read moreblasts music starting at 11 pm and goes into the wee hours. The owners changed, and the seats inside are always empty. It's the patio at night that's loud. It's not food they're serving.

I'm eating here almost every week Try the brisket, it's…read moreamazing! Omelettes and potato pancakes, what's not to love? But the best is the Dirty Burger