What a cool place. Spacious seating so you are not packed in. Huge portions. i had the fish and…read morechips. split them with my wife and left stuffed. we had the goat balls appetizer. all the food was delicious. our waiter was great. attentive without being too pushy. Highly recommend. i will say, it is not cheap. but the portions and quality justify the prices.

While on a 12-day road trip we had decided to stop for lunch. I pulled up Yelp to see what was…read moregood and close and found the skunk and goat. We had our dog with us so we only planted to get carry out, and then we discovered a shaded patio. We decided to stay and eat outside. I was standing at the host stand for quite a while because I hadn't noticed the seat yourself sign. I had also walked in the restaurant and was looking around for any employee - two servers at a table saw me standing there looking confused but then just went right back into the kitchen. When another guest pointed out the sign, I thought well that's great but if we want to sit outside will they ever know we are there. Someone finally returned to the bar and we were able to get a server. We ended up ordering three appetizers - skoat balls, cheese sticks, peach Burrata. All three good. I also ordered a blueberry mint mocktail beer that was actually quite disappointing. It was also quite a charming little town! Would like to go back again sometime, sadly that is unlikely to ever happen.

I stopped by here a number of weekends ago now with my wife for lunch and some drinks. We had been…read morelooking for a brewery in Erie to visit after the Erie Marathon whenever Lavery Brewing popped up on Yelp. This place is large and has both outdoor seating on the side as well as plenty of indoor seating. The inside looked like a mix of cozy and industrial, with a long wooden bar stretching the length of the room, warm pendant lights hanging overhead, colorful beer boards on the wall, and shelves lined with bottles and glassware behind the bar. It had a relaxed but lively feel to it. After looking around to figure out where we wanted to sit, we ultimately chose the bar. For lunch on this day I chose to go with the pimento smash deluxxxe while my wife went with the pesto pizza. The menu described my meal as two smash patties, bacon, American cheese, pimento cheese, and onion rings on a brioche bun while my wife's was described as parsley basil pesto, triple cheese blend, fire roasted tomatoes with a balsamic glaze. I thought that the burger here was delicious as the patties were seasoned nicely and I appreciated the onion rings. While there was plenty of cheese and it was flavorful, I almost could have used more of the pimento. Then my wife liked her pizza here especially the pesto combined with the fire roasted tomatoes. Then for drinks, as I often do whenever I visit a new brewery, I decided to go with a flight here. At Lavery Brewing, a flight consists of 6 beers and I chose the Active Recovery, Seeking Clarity, Lime n Cuke, Throwing Tropical Shade, Sound Mild, and Divine Intervention for my flight. I first started with the Active Recovery which was light and hoppy and very drinkable. Up second was the Seeking Clarity which had a clean start before a heavy dose of hops in the middle which surprisingly didn't linger. Third was the Lime n Cuke which has a strong cucumber smell and the drink itself is dry like most goses with a mild lime and stronger cucumber flavor. Fourth was Throwing Tropical Shade and you could really taste the orange and other tropical flavors with a finish flavor of coconut. For me this was a really delicious beer. Up fifth was the Sound Mild which was light but you got the nice flavor of those toasted malts at the finish. Last but certainly not least was the Divine Intervention which had a strong coconut flavor on the finish. Out of the bunch my favorite ended up being the Throwing Tropical Shade. The bottom line for me is that I would head back here again in the future. My wife and I both enjoyed the beverages and the food and we left both happy and stuffed.

Patio & atmosphere outside is terrible, next to dumpster & grease disposal bin. Crumbs for potatoe…read morechips. Food was ok. Service, no napkins. Too bad we weren't allowed inside because of our small dog. Looked better in there, except for the scary stinky hallway in.

It's permanently closed. Used to love it. But it's over. Had a great selection of taps. All kinds…read moreof craft beers.

Just back from Jekyll & Hyde's. What's the most stars you…read morecan give? I give a bit more. Vegetarians - this is the spot! There for happy hour. Light dinner for two. Five top shelf dank ciders, ale, and lagers Bill before tip only 46 bucks!!!!! No joke. Happy hour 5-7 10-12 Califlour bites- perfect seasoning Tofu sandwich- Win liked it quite a bit. Carb heavy for me and I'm not a tofu steak guy usually - but the flavors were solid. Shoestring fries Cajun and Parmesan and herb - I say " on point " Win says "delightful" Homemade ranch had great body and was very creamy. I'd go more ranch flavor. Look at me being a picky little B Our service was so incredibly efficient and more than polite - outright Midwest competent and friendly. Home girls covering for each other and stuff. Bam. If you all go here you will ruin it for me so stay away. Oh and 36 taps. And the taps have something for you domestic folks as well. https://www.art-l-lucian.com/

I LOVE their Mac and cheese! The waiter that took care of us was SO nice! Our food came out…read moreimmediately, and it was sooo delicious! I would recommend this to everyon!

I really try to avoid leaving bad reviews, but the burger I had tonight was so disappointing and…read morethat seems on theme with others who have left similar reviews. The burger was extremely dry and overcooked. Others have written that these patties may be from Sysco, or flash frozen - that all tracks. There's no flavor, the and the meat was crumbling apart when I bit into it. I hope that they can improve.

What wasn't amazing at this restaurant?! Every single item we ordered was basically the BEST we'd…read moreever had! Absolutely delicious! The service made us feel like they'd known us for years. The only thing that could be better is a larger dining area so they can serve even more people! Seriously incredible food. We can't wait to come back when we're over that direction!

Better service, better chef/cook. My wife and I stopped…read morespending money at your business roughly a year ago ago after being Friday or Saturday regulars roughly since you opened. Your "manager" handled the situation worse than your server. There is no coming back for me or my wife, which is sad because we so enjoyed having a nice local place to eat good food and relax. Best of luck.

Too expensive for the amount of food you get steak had no flavor. New was too loud waiters did not…read morecome around to do refills on coffee or soft drinks. I highly recommend stay away from this place.

Nice outdoor seating in the front and back of the restaurant. Drinks were great, food wasn't bad…read more Our waiter was a bit standoffish but did his job well. Would recommend for quick drinks and apps!

PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.