After a few days of eating very few vegetables, and eating many rich fulfilling restaurants in the…read morePolanco area... I thought this place would be a great idea because it also has an AYCE salad bar. Maybe my fifth or sixth Fogo de chao I've tried in 3 different countries. (Brazil, US and Mexico.). All very solid. And you won't go home hungry. Looking at my credit card statement after coming back home, $93 USD out the door, tax and tip included, for 2x all you can eat Fogo de Chao churrascarías experience, one beer and one soda. Same experience, and more reasonable price than back home!

This is a chain but I was not impressed. We went on a Saturday for lunch, they had Feijoada in…read moretheir buffet with same farofa that was mediocre, beans and the salad bar didn't look very fresh and we arrived early like at 1:00. I ordered a salmon with maracujá sauce and didn't taste like passion fruit at all.

The service is absolutely amazing and the food just divine . We tasted maybe 15 different type of…read moremeat the buffet is colossal with different type of gourmet food . I loved it !

The food was so delicious this is a must try location; the service was something else with up to 3…read morewaiters attending to us.

From the owner: Purveyor46 se encuentra en el corazón de la colonia Roma Norte. Esta antigua casona alberga 6…read morelocales con diferentes ofertas gastronómicas. La casa se encuentra abierta de martes a domingo.

The food was horrible. Flavorless! The ambience was not bad but a complete miss on the food.read more

The drink portions are huge. The almond crusted fish is a masterpiece. The beef tips and lamb with…read moreguacamole are good. Definitely a gem. Would love to return someday

The restaurant closed while we were eating. 15 minutes later our server essentially asked us to…read moreleave, and we still had wine and food. Their website stated that they closed at 12 and when we arrived we found out it was earlier, at 11. Food isn't bad.

LaGrange is an inexpensive place to eat loads of steak. For those unfamiliar with Brazilian…read moresteakhouses, you pay a flat rate that includes a soup and salad bar along with as much meat as you can stomach brought to you on swords by waiters. Of course, drinks are extra. You really only go to a place like this twice a year because otherwise you'd probably develop gout. LaGrange has the feel of a sterile hotel lobby...not the best ambiance for a romantic date, but I enjoy the cleanliness. I recommend the picaña, top sirloin, and filet mignon and usually skip things like the sausages and chicken.

Not BRasilian Food at all. Waste Of my time to go there . By Getting in not impressed by the whole…read moreHispanics crew ( 2 min after opened ) very unprofessional look and attitude. I'm thinking the owner try hard to keep this place but. No no no. Never go back. I only a order 1 set of pastel just to taste the food quality. I eat 2 cheese and meat. Cheese was ordinary (u can't go wrong ,cheese is cheese ) in other hands the meat was dry and dark ( nothing like a carne moída) my friend even ask If it was carne seca. Lol. Decoration is ok ( for Mexico City ) vanguard with a mixed of basement (wall bricks ) look. Please please please hire some Bradilian Chef it will help. Obrigado

Second time visiting this place - the first time I had an OK experience, I loved the concept of…read morePurveyor 46 as a whole. The caipirinhas were great and the small appetizers we got were very tasty.

What a great place.Packed house but what amazing service. The food just kept coming.Salad bar was…read moreawesome.Our server Raymone was super cool and kept the feast going!Great job to all the staff...Oh...we'll be back.

I was in town for work and stopped here for lunch with my group of 4. We were seated right away and…read morethe staff was very friendly. The salad bar wasn't great but lets be honest we didn't come here for salad. The beer selection was great and the meat was even better. When it came down to the bill i was bracing myself. It ended up being $58 USD for 4 of us!!! I definitely loved that part. I will definitely come here again if given the chance.

This restaurant is not a Brazilian steakhouse. They are missing three essential components: rice,…read morebeans, and pão de queijo. The meat is subpar and the service is that of a Golden Corral.

Enjoyed a slow dinner in Polanco. The freshly baked breads, empanada, Queen steak and Volteado…read moredessert made with pineapple were fantastic! We enjoyed a great bottle of Tinto wine from the Valle de Guadalupe in Baja. Great service and neighborhood too!