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Rocio's Restaurant

3.2 (24 reviews)
Open • 10:00 am - 3:30 pm

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Christian R.

Small gem, home style cooking. Traditonal plates and lunch specials. Great offer Monday-Friday. Large soup, entree and drink. $9. Cons, tight location, parking availability and bathroom space.

Beef soup.
Aparna K.

Serious cravings for tostones (fried plantains) led me to this hole-in the wall Latin American restaurant.I was not disappointed!Along with the tostones,I also decided to try their lunch special(which comes with a soup and an entree).The beef soup was a highly satisfying broth in generous quantity.It had all the right spices along with plantains and yuca and whatnot. The chicken entree served with rice and salad had fall-off-the bone tender chicken in gravy(though I didnt really care much for the gravy itself).The salad was crunchy and the veggies seemed really fresh.But the star of the meal was the hot(REALLY HOT) green sauce on the table of which I added copious amounts to my soup and rice.It just made everything even better.I am not entirely sure what its made of(green chillies is my best guess) but its really delish(if you are into spicy things). The seating is pretty cramped and this really does not seem to be much of a sit-down place but getting take-out is certainly worth the effort of getting here.I think they deliver too(but havent done that yet).

"almuerzo" special: Grilled Chicken Breast
Alex C.

"Yay! I'm a fan." ok... for several reasons: 1st * -This is only my second Yelp review... but I'm the FIRST to review Rocio's. 2nd * -It's walking distance from my place... 3rd * -It's affordable... 4th * -It's tasty! ...oh! ...and I can bring-in a six-pack from the liquor store across the street! --but the star for that gets cancelled out due to their TINY restroom. Here's the scoop: This little Ecuadorean restaurant is a small (they have 6 tables), hole-in-the-wall, mom-n-pop type place... the kind of place you really only go to if you live nearby. ...but that's only because it's hard-to-find and easy-to-miss (even tho it's on one of the busiest streets in JC... thousands of cars whizz by every day). You almost only know about it if you live in the area. I usually make it into this place 2 or 3 times a month on Sundays to have some soothing comfort food... trying to self-medicate the hangover from an all-night dance party in the city! ...but that's a whooole other story. They have an $8 daily (almuerzo) special that changes... well... daily. Last time I was there, the special consisted of two parts... First they brought me a large bowl of "Sopa de Menestron" (a latin take on minestrone soup). Next...was my plate with a small portion of grilled chicken breast, spanish style rice, and salad. (I posted pics). They have mostly seafood dishes on their simple one-page menu. --ceviches --seafood soups --fish fillets --shrimp dishes --churrasco I've tried several different things and all have had great authentic Ecuadorean flavors and spices. The JSQ area is slowly changing... several new condo buildings and the new Journal Square Towers! ...it's places like ROCIO'S that give a gentrified area FLAVOR and charm, tho... let's keep 'em around. ...sometimes we just need to get off our high-horses (and air-conditioned SUV's --seriously, 'cus you're gonna have to walk here) and try out a place that might be out of our usual taste palate. GIVE 'EM A SHOT!!! -- and put some of that spicey green stuff they have on the tables on your rice!

a plate of meat and beans

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2 years ago

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1 year ago

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8 years ago

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2 years ago

Best Ecuadorian food you can get by far. Always fresh and home made style food that tastes amazing.

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7 years ago

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12 years ago

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Perico Speakeasy

Perico Speakeasy

4.7(12 reviews)
2.0 mi

We had learned that the bar hidden beneath the restaurant, Panela, had changed concepts from the…read moregeneral cocktail lounge, The Sinatra Room, to the tequila- and mezcal-focused, Perico Speakeasy. Since we were big fans of those alcohols, we decided to check it out. The walls of the space were covered in colorful murals with Latin American imagery. There were banquettes along either wall with small tables and ottomans scattered in front of them, providing separate, little areas for each group. Large playing cards were fanned across each table with Jack, Queen, King, and Ace cards each having a menu on its backside. There were bar bites, a spirits list, classic cocktails that could be reimaged with your agave spirit of choice (picture a tequila mojito), and even a custom beverages. The creative drinks were not cheap, coming in at around $20 on average, but they certainly were complex! My La Balacara featured Casamigos Mezcal, spiced pear, Luxardo, orange, ginger, chestnut honey, and a chili tincture. I thought the drink sounded outrageous, but, sadly, all I tasted was that honey, the ingredient of which I was least interested. In fact, the smokiness of the mezcal really did not play well with the chestnut honey, leaving it to taste sort of like licorice. I was not a fan. My companion's El Encanto included Casamigos Cristalino, Lillet Blanc, strawberry-lemongrass cordial, guava, and basil, which sounded herbaceous, but really just tasted like a fancy daiquiri. He enjoyed it, but I found it unimpressive. Our drinks were accompanied by a complementary bowl of spiced popcorn, which was delicious. We had come from an earlier dinner, so the snack was as much as I needed. However, the few larger food items that I saw others order all looked great. While I would go back to Perico to try some other items, I felt like I had had better, more affordable cocktails upstairs at Panela.

The food was good. Looks like a happening spot after a certain time. Standing roon only At that…read morepoint

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Perico Speakeasy
Perico Speakeasy
Perico Speakeasy

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Rumba Cubana - Un Poquito de Todo

Rumba Cubana

4.3(672 reviews)
1.3 mi
•$$

My go to place for delicious Cuban food. I come here very often with friends and family. This…read morelocation is great because the outdoor seating is pedestrian only and often times I come with my pups. It's located right across the street from a large park and the area is very lively and family oriented. The service is consistently outstanding, the food is also fresh every time. The menu is so expensive there's a little something for everyone. And the drinks are always great. Reservation can be made, but we almost always get a table when walking in. They sing happy birthday to you with instruments, making it a great place for a birthday celebrations. My favorite dishes: - empanadas (chicken or guava/cheese), the hot sauce on the side is SO good - pork tamale - garlic shrimp (comes with soft bread for dipping) - pitcher of white passion fruit sangria (way better than getting individual glasses) - skirt steak/churrasco - chicharron de pollo (crispy, juicy chicken bites)

3.5 stars I was in…read morethe mood for a new dinner destination, so we decided to make a reservation at Rumba Cubana's Jersey City location. I had walked by the place in the past and noticed that they had a really nice patio, and I had hoped to sit out there on the beautiful evening, but it was simply too packed when we arrived. Instead, we were taken to a spacious table inside, which still had a great atmosphere with fun music and a general buzz in the air. Our server was nice, but approached us way too quickly to take our order. We rushed to put in our beverage requests, but noted that we would need much more time to study the vast food menu. I ordered some sort of mezcal and passion fruit cocktail, which was very good and not nearly as sweet and full of juice as it looked. I also tried a sip of my companion's Old Fashioned, which used quite a few bourbons, making it very strong. It had a nice cherry sweetness to it, though. When we were finally ready to select our food items, we decided to start with bowls of their "Mama Fela's Chicken Soup". For $4, we were expecting small cups of broth, but the portion was much more generous. The soup was very flavorful and included chunks of spiced chicken on its bone, small cobs of corn, and riced noodles. Though it was enjoyable, it was also very greasy, and you could see the dots of oil throughout the broth. When our server came to clear the plates to make room for our main courses, she did a doubletake to inspect the knife that had been at my place-setting. I had initially thought that the blade had some sort of pattern on it, but she caught the fact that it was actually dirty. When I looked closer, I noticed a shoe print on it, which was so gross. Thankfully, she went to replace it, though I made her also bring me a new fork and napkin, as the two pieces of silverware had been wrapped together in the sheet of cloth. In terms of the entrees, my partner had only positive things to say about his Ropa Vieja, and I concurred that my simply grilled Seabass with olive oil, white wine, and garlic was fantastic. Though the fish was prepared in a very simple manner, it was seasoned and executed with perfection. Both of our meals came with our choice of a single side dish. While my companion liked his rice and black beans, I found my seasoned vegetables to be way to greasy. The medley of cauliflower, broccoli, carrots, peppers, onions, and zucchini were swimming in a heavy garlic butter. Despite a few mishaps, we liked our meal at Rumba Cubana for the most part. I would go back, but I would definitely avoid the vegetables next time.

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Rumba Cubana
Rumba Cubana - Paella Rumbera

Paella Rumbera

Rumba Cubana - Passionfruit sangria

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Passionfruit sangria

Rocio's Restaurant - latin - Updated October 2026

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