Sad to say , but the best part of the meal was the dessert.
Ordered a hot roast beef sandwich for an entree and beef barley soup starter.
Soup came but sent it back as the temperature was not hot at all. Asked her to nuke it for 40 seconds - but unsure whether she actually followed my request. It came back and was acceptable, but quality control in kitchen would have found that before it was sent out.
The hot beef sandwich came out and gravy was in small bowl on plate. The sliced beef was all of 3mm thick and could see that it was dry and quite unappealing. While it was a lean cut - the actual beef did not cut easily since it was so dry. However it was heated, the moisture had gone right out. It had consistency and chewability of jerky. Any flavor I experienced came from the salty gravy which was thick and lukewarm. Definitely not worthy of the $12.95 asking price.
Did I send it back to kitchen? Not having time to sit and wait, I resigned myself to eating this. Not happy about this. I just hope that the kitchens lack of quality control when it comes to food temps won't make anyone ill. The wait staff (1) was overworked looking after the whole restaurant. Patrons didn't get reasonable service for coffee and beverage service.
Won't return unless I hear there is a new cook or owner. read more