Love the creative menu - always hard to choose my favorite. Wish I could get them more often as…read moreI've never had a bad meal.

We stopped at Nibbles-N-Noms this afternoon. It was amazing! I had the steak/rice bowl and my…read morewife had the taquitos. It was much better than either of us expected from a truck. Beyond that, the owner/cook was truly delightful to chat with. We will definitely be back!!

Happy Tail Coffee is in an old horse trailer that was converted. It's a cute trailer and I've seen…read morethem at various locations, such as Flamig Farm, festivals, and The Shops Of Farmington. They serve coffee of course, lattes, and baked goods. I've had their chagaccino a few times now. It has lion's mane, cacao, mushrooms, cinnamon, vanilla, and steamed milk. It's a delicious and unique drink. The people working there were nice too. Overall, it's a cute coffee trailer serving up quality goods.

"If it makes you happy It can't be that bad"…read more(Sheryl Crow) Next time you're at the Shops at Farmington Valley, park in the back lot and keep an eye open for what looks like a horse trailer. Well, it's not really a horse trailer. It's a mobile coffee shop specializing in coffees, espressos, cappuccinos, mochas, chais, lattes, baked goods and more. I spent some time chatting with Julian, Happy Tail's friendly and engaging proprietor. She explained that the coffee shop will be there for most days into December, then will take a hiatus for the winter. I ordered a 12-ounce iced White Chocolate Pistachio Latte for $6.17, and it was so good I kind of wished I had upgraded to a 16-ouncer. It had a distinct pistachio flavor, and the chocolate component was noticeable but not overpoweringly sweet. It was fantastic. I can't recommend Happy Tail's enough. My latte was great, and I really enjoyed meeting and chit-chatting with Julian. I'm sure you'll enjoy both as well.

Stopped by Bad Dog Brewing and Freedom Foods was parked outside, great menu, great prices, and…read moregreat people. Ordered and they delivered my sandwich to me inside the brewery within 5 min. Owner came by to check on us, and we ended up chatting for a while. Support these guys, you won't be disappointed, great business!!

Food is amazing! Great prices and top notch customer service and quality ingredients!! If you are…read morevisiting Bad Dog Brewery- you will find them!!

I finally got to grab a sandwich from this place. After reviewing the menu I went with a turkey…read moreclub on rye bread. The place is small but great atmosphere and has outdoor sitting as well. Clean and organized, when I walked in no one was upfront. A guy in back noticed me and I asked for my sandwich since I pre ordered for pick up. Got home and unwrapped it, it had alot of turkey and the bacon was crisp like perfect crisp. The tomato lettuce and mayo were very little. Good rye bread, was okay and I would get another but it was okay. The sandwich was under $13 but with tax and tip over $15. ALWAYS TIP! These places have a ton over overhead and don't make huge profits so tip.

Awesome food. Great owners !! Very clean. Plenty of room…read moreand parking. Easy in, easy out.

We cannot say enough good things about Wheelhouse: They were a joy to work with both in planning…read moreour wedding and the day of. They made our small, unusual venue work well. Their food was incredible. They are so dedicated to local food and so legit in their connection to local farms. They were so on point with in creating a menu for us based on our vague ideas about what it would be. More than all this they were thoughtful, genuine, and generally good people. Not being able to sample the food that was on the menu was a leap of faith on our part, but our confidence in Wheelhouse was rewarded by their incredible food and expert coordination. The Food: We chose Wheelhouse because of their commitment to local food, but for the benefit of everyone else reading our review I'll describe how delicious it was. Bottom line - they won rave reviews from our foodie friends as well as our meat- and- potatoes family. In our experience, wedding catering usually means sad, bland vegetables and dry meat. Not only was their beef juicy and full of flavor, but all of the vegetables tasted so fresh and the flavors of each one came through. Neither of us really like cauliflower, but we LOVED the cauliflower dish they made. For our meat dishes, it was this excellence in produce that really gave an added dimension to the dishes (in addition to cooking the meat just right). AND when they had to bring in an outside vendor (like the pies that we wanted for dessert) they really chose the best around. That being said their initial cheese selection for our appetizers was underwhelming, but they were completely willing to work with us on this and the final version day of was fantastic. Organization/ Logistics: They were by far the most organized vendor at our wedding, despite feeling the most small-scale and personable. Our wedding was very bespoke/ a la carte/ choose your own adventure, and they followed us effortlessly through all of the details, weird requests, and special considerations of our wedding. They never came to us with setbacks or complications. They were really good about checking in, and structured our interactions in the months leading up to the wedding so that we were all on the same page with the many, many details to keep track of. Day-of Logistics: They were so unobtrusive and friendly, despite unpleasant surprises from other vendors. When our rental company failed to deliver some items and put others in odd places, they helped pick up the pieces. When our venue went back on its word as to where they could put their cooking tent they rolled with it. When we decided day-of to hold our photoshoot where they needed to work they were so good about working through it. Personal touches: It's no coincidence that they gave us exactly what we wanted in terms of food. They paid close attention when we told them our preferences were and were genuinely attuned to our likes and dislikes. During the planning process I mentioned how I always go back for seconds at wedding buffets. Based on this aside, they gave me a HUGE platter of food, which we both found to be so touching, special, and funny. Tipping: Their guideline to us was that if we were pleased with the job they did we should tip 10-20%. Not totally unheard of but worth mentioning since different caterers do it differently.

Jake and the Wheelhouse crew catered our family reunion in Otis, MA. Working out the details with…read moreJake was easy and effortless. Our guests LOVED the food truck, crew, presentation and especially the food!! The farm fresh dishes were beautiful, creative and delicious- the brisket was to die for! My family is still talking about it. I would definitely use the Wheelhouse Farm team again!

Absolutely Fabulous! I just had the pleasure of hosting my wife's 50th birthday party and used The…read moreFamily Pizza truck for catering. As a Yelper I find it challenging to want to hire a business that I can't find reviews of online but that was the case with this company. I'm so glad I "took a chance" on them because they were the hit of the party. Angela and Kevin arrived with the brick oven already pumping out a woody smoky essence. Within an hour to 45 minutes the pizzas started flying out of the oven onto a huge table provided by the truck! It comes with salad as well. We were able to specifically pick out 5 pizzas from their list and they created several others on the fly that they knew would be big hits with the crowd. In addition to those that we picked and those made on the fly they also had the standard cheese and pepperoni slices for the "kids." One of the favorites of the crowd was definitely the loaded potato pizza (that was my favorite for sure). This was a seriously smart and budget friendly way to cater a party for about 50 people. In the week leading up to the party my wife and squabbled over what other food we should buy and provide for the party. I kept saying "less is more" and "that's why we hired the food truck". We did end up putting out a fruit plate, veggie tray and some dips but I've got to say, we had leftovers. We also had at least 8 full pizzas left over (very nice). I would hire these guys again in a heartbeat. It was worth it. Oh and to give you a sense of the cost it was about $950 for 3 hours delicious pizza (no fork or knife needed!) for 50 folks.

These guys are truly awesome. From the first phone contact with Angela to happily secure the date…read moreof the party to the arrival of their amazing pizza truck and trailer rig everything went smoothly. Kevin was a brilliant truck and trailer driver who backed his rig in alongside our high top tent behind the carriage barn. Then he and his associate began producing their delicious pizzas within the first hour. Our guests were all delighted and the trailer also helped block the cool winds that followed the all day rain! The only hiccup was that a late arriving guest had blocked the driveway exit when the truck went to leave, but the hard working folks took it all in stride until we let them get away after one of the best and most epic barn birthday bashes ever. Everyone commented on how delicious the pizzas were and how fast the chefs were at getting them to Angela's serving tables much to their delight. Paired with local brews from John Auclair's nearby Norbrook Farm Brewery, the evening was a culinary delight for all. Bravo Kevin and Angela of The Family Pizza Truck!

The best food truck and chicken sandwich in Bristol Connecticut! Nissan and Domingo are both so…read moreawesome! They are professional and they make sure when you order everything is fresh and on point. This is the second time I ordered their famous chicken sandwich. Not only is it ginormous with the chicken coming out from the sides, it is crunchy and the batter they use is seasoned and so flavorful! The platter comes with fries and for like 13 bucks! You can't beat it! They also made accommodations to come to my organization and set up in the parking lot for our staff nurses week. Not only do they offer my favorite chicken sandwich, they serve seafood, burgers, Spanish platters and much more! Definitely check them out, they are stationed at 25 North St in Bristol!

We were at a brewery and saw this food truck there. It was the first time I had ordered from them…read moreeven though I had seen them around town. We got the steak quesadilla and a chicken quesadilla. They were unbelievably delicious. Seasoning was amazing and so much better then we could have imagined from a food truck. If you see them parked, make sure you give them a try.

Let me tell you. "I been everywhere man" These are the best…read moreribs I have every had. People rave about North Carolina and South Carolina barbecue, it's over rated. This man does it right!! Great Job!

Had the #2 combination today -- the pulled pork, 2 ribs w/ two sides. I went with the coleslaw and…read moreMac & cheese for my sides. $10. Meat had smoke, pork was decent, it was moist and had a good amount of bark. Ribs were fall of the bone quality, thought they were just OK though, I've had better. I asked for the sauce on the side (glad I did). Sauce had an apple flavor to it (and also the consistency of applesauce). Sides were not too exciting -- Mac & cheese was average, but the coleslaw was flavorless, only finished half of it. My standards for BBQ are fairly high, since I used to live in the South. I can't say Snowden's Barbecue is bad, but it's fairly typical of what you'll get North of the Mason-Dixon line. If I went back to this food truck again, I'd order a pulled pork sandwich with no sauce.

So many food trucks, how do you choose?…read more I went to Yelp of course and Ixtapa came up as the most visited/reviewed truck. Ixtapa it is! One Birria plate and a cheese quesadilla please! Of course Birria is messy and eating it in the car can be a challenge but we are up for the challenge! Over the last year, we have been on a birria kick. So I can share, this birria was good but I have had better. Their quesadilla was the winner for me! Super soft, loaded with cheese and flavorful. Maybe it's 2 kids of cheese inside? I would visit again.

We've driven by the Food Truck Paradise so many times & finally, at long last, we decided to check…read moreit out. I'm so glad we did. It's such a great lil stretch of food trucks along the water. So many options, all of which specialize in different kinds of Latin American food. There's plenty of parking along the stretch. It's worth getting out & walking down the line of trucks to check out the options. There are no real tables or facilities, though. We noticed a few portable bathrooms, but they were locked. The food from Ixtapa was delicious & affordable. They made me an excellent elote, & I appreciate that they stabbed it with a stick so that eating it was a neater, cleaner experience. The tacos were great, too. I definitely recommend stopping for the whole experience.