I was given a jar of Miller's Sage Honey and it is the best honey I've ever had! Thick, rich and…read moredelicious! Highly recommend this local honey!!

I spoke to Bob Miller over the phone at (831)722-4977. He's up there in age, so a phone call is…read moreprobably the best way to contact him. He was very kind, we spoke for about 30 minutes when I met him. The beeswax I picked up from him smells so sweet and its the best quality I can find locally. I will come to Bob for all my bee needs.

It's NOT their fault that HEALTH FOOD IS EXPENSIVE. So despite their prices being a bit higher than…read moremost. Buy local this is one of the healthier markets in the area and need to support a local establishments before they are swallowed up by the giant cooperations. Selection, selection....SELECTION! I would like to give a shout out to Nadia. I couldn't find my favorite peanut sauce, and she helped me find it, since it's the only place that carries organic gluten with without the high sodium intake. I season it with my lean ground beef. Customer service; there's always someone lingering near to help you with whatever you need. Store is hardly ever busy so I've never had to wait very long. Also a shout out to Carla that cashier that rang me up, thank you for the hospitality and I look forward to me next visit.

I found the organization of the store confusing. It seems a little chaotic…read more Premade foods were pretty good. Some of the organic produce looked pretty old. The decor of this store is very old fashioned-not sure if this is intentional. Will try again.

This is not really a farmer's market in the sensitive beard-toting, subaru-sporting,…read moretepui-tent-habitating eco-friendly organic produce folk sense. No, this is mainly for the street foodie enthusiast, for those into the quickest possible route to $4 slabs of masa packed with an earthy rich mole, chicken, and oaxacan cheese, steaming styrofoam cups of champurado, fresh crispy churros that my fiancee intuitively, aggressively chomps like a pittbull eating strips of bacon, that sort of thing. You come here to binge out on huaraches, sopes, and down horchata like you have no other task in life. You get stuffed here and post up in the old school Ville, only leaving after feeling immensely satisfied, and less impoverished than if you went to a sit-down place pretty much anywhere. I can't help but feeling a couple of these little ladies slanging tamales and empanadas have to be some of the best cooks in Santa Cruz county. More than 4 gringoes max last week sighted in the crowd last time we were there. Bound to blow up. Damn it, another of my favorites out in the interest of the yelper nation.

We haven't been to the farmers market since the pandemic started but it was great to be back! Wish…read morethey had more venders but I'm hoping that comes back when the weather is better. The new restrooms are great and we really enjoyed ourselves Lots of yummy treats and great customer service the plaza is always a great reminder of growing up in Watsonville and gives a beautiful small home town feeling

Doing U-pick is fun: rounded up for the fun factor. The fruit is not organic. In case you want to…read moreeat the U-pick fruit on the spot: Bring a basket with holes in the bottom, and bottled water, so that you can rinse the fruit before eating. The lineup: 5/5: U-pick boysenberries: June 4: Blenheim apricots, June: $3.70/pound. About 70% were ripe. 3: Dutch apple pie. Kind of meh. 3: Strawberry shortcake. Bring your own maple syrup and pour some on top; it needs some sweetness. 2: Cherry pie. Kinda meh. For boysenberries, consider wearing latex gloves to keep your hands from getting stained red.

Every now and then, during strawberry season, we pop into Gizdich Ranch, seeking out a Strawberry…read morePie like one that we got about 8 years ago. While we didn't see it listed on the menu board, when my wife asked the order taker, she knew exactly what we wanted and told her that the wait would be 15 minutes as they made them to order. OMG, it was beautiful! Loaded with fresh strawberries and just enough glaze to bind it, the glaze did not overwhelm the taste of the strawberries. You can't really slice it as created. Instead, you pick off some of the fruit on top until it's down to a manageable height and then we use a large spoon to parse it out. Whipped cream? Ice cream? Both would be excellent accompaniments to be sure, but we used neither.

Nice place for blueberry u-pick. Bring tick repellent and wear proper clothes. Website doesn't…read moremention it, only an email we didn't read until on the way to site did, so I didn't have right clothes or repellent. Ended up with three ticks and one tick bite. Site doesn't offer any bug spray, but maybe should? As far as Covid safety, only thing is a reservation system which limits attendees. About 8-9 rows so plenty of space to spread out, but it's self regulated. Some parents corral their Children and others don't so you're at mercy of others, or have to speak up. We also got chased down rows by an oblivious sneezing and coughing man who prob had allergies and wore a mask... No one from farm is monitoring people once in. No questions or temp checks for admittance, though email prob asks that you mind it. Also: expensive! Expect to pay about $20-25/gallon baggie, which holds about 3-4 pounds. Blueberries are delish. Ticks are not so be prepared.

I can't tell you how delicious High Ground's produce is. I labor under the happy delusion that I am…read morea good cook because my vegetables are always so tasty. When Two Small Farms reorganized, I stuck with my usual pickup spot, which went to High Ground Organics. I was a little nervous. I'd been getting Mariquita Mystery Boxes all winter, so I knew that I liked what Mariquita alone produces. But what about High Ground? My worries were for nothing. The produce is as high quality and varied as I could have hoped.

Stopped on the way from Fontino winery to Mount Madonna center and tried the honey, liked it,…read morebought it and enjoying now :-)

This place is closed. We were very disappointed. On to find another spot for fresh produce.read more

My quest for Gizdich pies brought me here. They did have the pies, thank goodness. I was ready to…read morethrow a fit after 2 visits to the Gizdich farm and not getting any pies. I also bought some nuts and fresh veggies on the way out. The gentleman who worked here was helpful and nice.