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    Rebeca's Bakery

    4.3 (32 reviews)
    Open 4:30 am - 7:45 pm

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    Rosca
    Liszette G.

    The bread here is so fluffy, and always warm. Their attendant is always so helped and nice. They have a great selection of classic and new pan dulce

    a display case full of donuts
    Kim C.

    I came in specifically for the Concha with whipped cream and strawberries but sadly they're not in season in January. Most of the pastries that have whipped cream in them or on top of the cakes as pictured were not available. Disappointed. So I tried an empanada and a pastry that looked like a Bear claw. It was not a bear claw it had vanilla cream inside. Meh. I was told the empanada was pineapple which it was not. It was apple. Just ok. They also had some premade ham sandwiches that are made with their own Bolillo rolls. These were pretty good and a deal at only 4.50. Definitely coming back these and when strawberries and whipped cream are back in season.

    Vegan concha and pan dulce

    I went to Rebeca's in search of a vegan concha and they did not disappoint!! I had it with coffee and it was freaking amazing. I haven't had a concha in ages and was nearly brought to tears with it's deliciousness. I also got some pan dulce and a pastry which I shared with a friend the next day. They were perfect. 3 pastries for under $4!! I nearly fell over it was so cheap for the quality. Can't wait to go back! I wish they could open shop in San Diego!

    Concha, pinky in the bag
    Hayley D.

    My new obsession. They have the best conchas I've ever had :) really good pink cookies too. Everything we got here was amazing and very fresh. Coming here for sweets every time now. Try it out!!

    Martha R.

    Thank you Rebeca's Bakery for taking care of all our baked goods! Not only is it delicious, it's at a good price with super service. When in Watsonville area, we'll always stop in for our treats and needs!

    Tannia O.

    Mexican Panaderia has you covered whether it be cake, pastries or bread. Their selection is outstanding. My weakness is this amazing cupcake. Soft, Spongy and Sweet (but not overly), I could not ask for anything else. Well more than one, Yes Please! Come by and taste these amazing morsels, support your local business and get to know their amazing staff, Hernan and Sarita!

    Entrance
    Dennis S.

    My wife wanted to try this bakery out and I have to say that I'm impressed with the freshness and taste of the pastries here. The selection was standard and what you would expect to see in a Mexican bakery. My transaction was relatively quick and hassle free. My only struggle here was deciding what I wanted. Overall my purchase came to $8 even. I would come here again.

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    8 months ago

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    3 months ago

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    7 months ago

    Vegan bread so delicious the concha's are soft would give them 10/10 would recommend for anyone who is vegan.

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    2 years ago

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    4 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    I loved this place! I will definitely be coming back had on of the best concha's ever.

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    5 years ago

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    8 years ago

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    6 years ago

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    3 years ago

    Business owner information

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    Jessica M.

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    6 years ago

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    3 years ago

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    Jessica M.

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    5 years ago

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    6 years ago

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    8 years ago

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    5 years ago

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    5 years ago

    OMG The Conch filled with cream and strawberries! It was self-serve pan Dulce but they provided gloves.

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    6 years ago

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    10 years ago

    Fresh Bread no matter what time you come!!! Love the wide selection and great customer service. I will definitely recommend this bakery.

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    10 years ago

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    8 years ago

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    Rebeca's Bakery Reviews in Other Languages

    Ask the Community - Rebeca's Bakery

    Do they offer gluten free bake goods?

    Unfortunately, we do not sell gluten free products but we do sell VEGAN PRODUCTS!

    Don’t See Your Question? Ask Away!

    Gizdich Ranch

    Gizdich Ranch

    4.3
    (903 reviews)
    3.6 mi
    $$

    Doing U-pick is fun: rounded up for the fun factor. The fruit is not organic. In case you want to…read moreeat the U-pick fruit on the spot: Bring a basket with holes in the bottom, and bottled water, so that you can rinse the fruit before eating. The lineup: 5/5: U-pick boysenberries: June 4: Blenheim apricots, June: $3.70/pound. About 70% were ripe. 3: Dutch apple pie. Kind of meh. 3: Strawberry shortcake. Bring your own maple syrup and pour some on top; it needs some sweetness. 2: Cherry pie. Kinda meh. For boysenberries, consider wearing latex gloves to keep your hands from getting stained red.

    Every now and then, during strawberry season, we pop into Gizdich Ranch, seeking out a Strawberry…read morePie like one that we got about 8 years ago. While we didn't see it listed on the menu board, when my wife asked the order taker, she knew exactly what we wanted and told her that the wait would be 15 minutes as they made them to order. OMG, it was beautiful! Loaded with fresh strawberries and just enough glaze to bind it, the glaze did not overwhelm the taste of the strawberries. You can't really slice it as created. Instead, you pick off some of the fruit on top until it's down to a manageable height and then we use a large spoon to parse it out. Whipped cream? Ice cream? Both would be excellent accompaniments to be sure, but we used neither.

    Photos
    Dutch apple pie a la mode
    Dutch apple pie a la mode
    Strawberry Shortcake
    Strawberry Shortcake
    Dew dropped apples

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    Dew dropped apples

    Rebeca's Bakery - bakeries - Updated July 2026

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