This was my first time at a Michelin Star restaurant and WOW--I highly recommend A Port Mór. An…read moreunpretentious environment where we simply followed the recommendations of the staff made for a delightful experience. The wine was paired perfectly with the food. The menu was filled with unique ever changing menu options made exclusively with fresh locally sourced ingredients. The pride in the food showed through in the quality and the service. Thank you to our amazing staff and chefs, we will be back.

This restaurant was recommended by our bus driver on a recent tour - the food and service were…read moreamazing! We ordered from the 44€ price fixe menu and the entire meal was out of this world! Our server was incredible very engaging! A little tricky to find but well worth the effort!

Reservations are required, for a reason. If you are visiting Westport, put Sage on your list. The…read moremenu and meal is a fun adventure of flavor and passion. I started with the soup of the day, a split pea, it was very good. For the main course I have the stuffed cod. It was a great blend of seafood and vegetables with a side of potatoes and greens. For desert, it was the most unique and beautiful tiramisu.

Amazing food and service. I had the seafood linguine and my wife had the halibut. Sorbet palate…read morecleanser between courses plus a little free dessert treat even though we turned down dessert. Small bistro type. We were lucky to get a table with out a reservation.

Our dishes at this restaurant were some of the best we have had all trip. My wife had one of the…read morespecials, sea bass with Mediterranean vegetables and mashed potatoes. The sea bass had a special Mediterranean style sauce. It also came with a side salad. She really enjoyed it. I had salmon from the menu and it was equally good. It too came with vegetables and a sauce that could be poured over the salmon. They heated the plates so the food stayed hot the entire meal. Service was very attentive. If there was a downside, it is that the restaurant was crowded and noisy. Parking was right off the road snd the spaces were small. We may return here tonight for another meal.

Omg the seafood chowder at this restaurant was the best in our travels through Ireland. It is…read morecertainly a meal of its own. I also ordered the mussels with a white wine/ garlic sauce and I am still thinking about it LOL. Staff was kind but could have been more engaging. Atmosphere is super cool- lots too see and look at on the walls. Menu is extensive and I would say the food at this place is AMAZING. Must do restaurant a short drive from the main downtown of Westport.

Sunset dining! We went on the Clew Harbor Cruise (A+) on a beautiful mid September evening. The…read moreTowers was busy but accommodated us. We had mostly appetizers as we weren't terribly hungry.

My oh my, the staff were ever delightful and everything we had to eat and drink was delicious. I…read morethink we dined at least three evenings over a week. There are real cooks here who know how to cook. The surprising thing for us was we didn't even know the harbour existed let alone the Towers restaurant. We only learned this in the local town hall when we went in on Monday to buy tickets for their swing night on the Friday. The staffer originally from Belfast was a great tourism ambassador. On our first night at this place I opted for linguine. I kept it light and vegetarian. My wife opted for cod & chips with mushy peas & tartare sauce. Boyso, the biggest piece of fried fish we've ever been served. It was delicious and I got a piece. The mushy peas were excellent too. There were two problems that need some re work though; the fish batter was a good beer batter. It was crispy thin delicious on serving, but sadly it didn't stay crisp for the time it took to eat the cod. The skin on chips should also have been cooked a bit longer. On another night, my wife opted for their chicken tikka masala, which she liked (good 3 star). I had seafood chowder with a dense delightful brown bread, served with butter and 6 Clew Bay oysters served with a raspberry vinaigrette. I do prefer plain fresh lemon, white pepper and red Tabasco. I'd put the chowder 5 star and the oysters 3 to 4 star. The oysters are priced top end - I wouldn't buy them again. On yet another night my wife had their sirloin steak (€28.5) with all the fixings and the steak and pepper sauce were really top notch. The skin on chips were done perfectly that night. I didn't manage to eat it all while to batter was crispy. We had excellent coffees two nights and truly delicious espresso martinis on our last night. The view outside was wild beauty; stunning. We would go back in a heart beat. They should address the poor to non existent WiFi. Seems if the weather is poor so is the WiFi. It's the west of Ireland folks so the risk of poor weather is September thru March annually. Yes I know when folks are dining they shouldn't be going on line but it's as essential as serving great food.

Pulled port on Brioche bun with chips and salad 16€ Good…read morebread Nice and normal portion Good fries 3/8" cut Very good salad My wife had the seafood chowder and liked it very much. Service was good. Sounds like Granny Whala. Named after Grace O Malley

We came here on the recommendation of our Airbnb host (and there weren't many other options in…read moreNewport where we were staying). It wasn't crowded when we got there so we were seated right away. My husband and I ordered the curry and the Cajun wrap and split both. The Cajun wrap was ok, but didn't really taste much like Cajun. The curry on the other hand was the worst Indian food I've ever had. It had no flavor at all. We got the cheesey garlic bread instead of chips which also wasn't good. My dad got a burger and my mom got the salmon special and they both said they were just ok. Our service was pretty good, but I wouldn't come back for the food. We drove to Westport the next night for dinner and I would recommend going somewhere there instead.

Cian's is excellent. We both had cod, even the veggies were exquisite, to quote husband '"this is…read morethe best meal I have had in years". Need I say more? We also shared the Panna Cotta, it was delicious. Disregard the snarky two star review from the "elite yelper" who was first to review, otherwise you will miss out. That review goes on and on about mishaps with having the wrong cutlery but buried at the bottom of the review she proclaims "best mussels I've had in ages". Back then Cian's had been open a short time, they clearly have worked out the kinks. Practice makes perfect and they are now pretty damn close to perfect.

A treat if you find yourself In Westport, Co. Mayo. We dropped in last second after driving over…read morefrom Dublin. We shared the scallops and pork belly starter and the Irish beef striploin. Both were superb, the service was friendly and food came out promptly and hot. We're here for four days and plan to return!

Such a nice place. Reserved a table, and happy we did! We…read morewere happily surprised about the many yummy options on the menu: gluten free, vegetarian and vegan options were available.

Food was on point. Local beer was fantastic. Very attentive staff. Would definitely go back!read more

Great place. Recommended by our B&B host, otherwise we wouldn't have found it tucked in at the Quay…read morearea. Quaint setting, fireplace and a view of the water. We had the friendliest and most attentive service we've had in our 2 weeks in Ireland. The appetizers were excellent, including chicken wings with unique flavors, filet of sole. Main dishes also were great. I tried "rack of bacon" which was what looked like a giant pork chop, and tasted half way between ham and pork chop. The sauces were quite tasty, and the fresh vegetables were clearly fresh and full of flavor. Portions were generous, so we had no room for desert. Very highly recommended!!!

My Airbnb host recommended this place for dinner. After a day of driving and exploring this was the…read moreperfect end to a wonderful day. The Quay Cottage has a great vibe and excellent service. The meal I had was hands down the best I've had in all of Ireland. I didn't want it to end. I felt I could have started purring like a cat, I was so contented. If you are in the Westport area definitely give this place a try.