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    Restaurante Santiago

    4.2 (5 reviews)

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    Recommended Reviews - Restaurante Santiago

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    4 years ago

    Helpful 18
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    8 years ago

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    9 years ago

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    7 years ago

    Delicious food with incredible service, will return next time we are in Marbella. Especially enjoyed the salt sea bass and lemon cake !

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    8 years ago

    Great sea food, nice view, kind people, all in one place, the sea bass was one of the best that I ever had

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    Lobito de Mar - Bogavante (Homarus gammarus) Formentera.

    Lobito de Mar

    2.7(3 reviews)
    2.7 km

    Original review, Sept 6, 2025, --5 stars--: This Is one of the best restaurants I have been. The…read morebogavante Formentera is one-of-kind dish. High cuisine. Service is extraordinary. Don't stop coming. Sad P.D., Sept 8, 2025, --0 stars--: After the extraordinary experience described above, we were thrown out of our table because the meter hit two hours. Not even dessert and coffee. I spent more than 500 euros to be so humiliated. Ugly practice. Beware!. So sorry I reviewed the restaurant too fast.

    This was the second time I visited Lobito de Mar and was very disappointed with the service…read more Several things went wrong that I believe was due to bad service (communication issues and experience). My father ordered a.plate which was supposed to have 3 different pieces of bonito and only 2 were served. We had to ask for the full plate. My Mum and I ordered lobster which had a set price per person listed in the menu. They charged 3 times the price and when asking the reason for it they argued about the weight of the lobster and other things. Their argument didn't hold as each person we spoke to said something different. Misinformation in the menu is something that can get you into trouble. Careful Lobito De Mar! Finally I ordered pineapple for dessert, explicitly asking for it to be plain and they served it with a yogurt sauce. Bad experience overall.

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    Lobito de Mar
    Lobito de Mar - Lobster

    Lobster

    Lobito de Mar - Lobito de Mar, el bar resalao de Dani García en Marbella

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    Lobito de Mar, el bar resalao de Dani García en Marbella

    Sea Grill - Grilled sea-bass.

    Sea Grill

    3.7(7 reviews)
    3.3 km
    •€€€

    OMG! What a fantastic place! It is so hard for me to give a 5 star review because not many places…read moreof this caliber seem worthy of it. They seem almost held to a higher standard in my mind because of what they are. They are opulent fine dining and so they should just be perfect right? If there are Tesla's, Ferrari, and Aston Martin's everywhere you should just expect perfection right? I understand that as an American I am used to a different kind of service, I guess... Fast acknowledgement and really attentive is what I would call it when out dining in a $$$$ restaurant. On our visit's it wasn't that they were slow or uncaring, just different... We never really had a "server" that I could identify as "our server". We had a team of people that seemed to all have a different role in our service. One brought water and drinks, another brought menu's, another took our order, and yet another served our food when it was ready. When he delivered my food he said something inaudible and I agreed. I can only assume that meant dress my dish for me. He removed the bones from my Lamb Shoulder and plated it for me. He seemed to be the professional food presentation guy as I watched him serve several people around us various dishes. He had the precision of a surgeon when serving the fish dishes cooked in rock salt. On to the food! This is where this place stood out! They brought out a nice crispy vegetable appetizer when they served the bread. (The Naan bread was amazing BTW) We had the Tiger Prawn Cocktail to start and wow is all I can say. Big giant Prawns in a layered cocktail type sauce. I have no idea what the sauce was but wow. I could have eaten 4 of these dishes and just left. It was that good. We also tried the Tandoori Chicken Wing Lollipops on another (lunch) visit and they were good but nothing like the Prawns. My wife ordered the Surf and Turf (Filet and Lobster). It was served with fresh veggies. The Lobster was pulled from the tail and served atop the Filet. She seemed to really enjoy it and commented about how good it was. I was totally distracted by my own food. On to my Lamb Shoulder! This is one of the best pieces of meat I have ever had. It was tender, juicy, full of flavor, and well... amazing! It was served with a Red Wine sauce, and Chimuchurri sauce, and the best damn Béarnaise sauce I have ever had. I reluctantly added the Béarnaise sauce to the Lamb not want to detract anything from the meat but as I tasted it I could not help but keep adding more and more to my plate. It was sooo good! I ate every single bite of it and didn't even care that I was about to explode from gluttony. My Wife couldn't finish her steak so I tried a bite of hers; it wasn't even in the same ballpark as the Lamb. It wasn't bad; it just wasn't nearly as divine as my Lamb. As I stated earlier, the service was strange and almost kept me from giving 5 stars. We waited 10 minutes to be acknowledged for drinks and another 10 for the check. Everything in between drove the 5 star review home!

    Food was extremely jestic... service was good but extremely overpriced, i'm good off it.read more

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    Sea Grill - Sea Grill

    Sea Grill

    Sea Grill - Sea Grill

    Sea Grill

    Sea Grill

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    The Farm

    The Farm

    3.7(6 reviews)
    0.5 km

    Our first night in the area and unsure where to eat, I pulled out my Yelp app and started doing…read moresome research. The first few places seemed to be closed (it was a Sunday night) but eventually I found The Farm which sounded solid and looked cute in the pictures. We grabbed an uber with our friends who dropped us "as close as he could get" and we found our way using Google Maps down the pedestrian only areas of town. This was maybe 7:30pm for dinner, which in Spanish time is not the time for dinner, so we had the place to ourselves for an hour or so. We did dine outside on the upper level patio, which was extra charming, and not at all an issue as blankets were provided and there was also a standing heater. My husband, the self-proclaimed biggest fan of Iberico anything, got straight into ordering and I think had at least 4 plates of jamon sent to the table before we cut him off. We finally convinced him to do the Farmer's Tapas plate to add some cheese into our lives. The kitchen also sent out out some absolutely delicious olives and hummus as a snack. Our server "Stefan" (I totally made up that name for him btw because he was Swedish lol) was absolutely amazing. We loved interacting with him, getting his wine recommendations (they were fabulous) and really could have spent a much longer time here just because of him. He's awesome! The one drawback (for some) might be the menu here, which is slightly limited, but I had faith that this meant the kitchen had perfected these dishes, and I was right. After all the light bites to start I was pretty full and opted for the Beet Carpaccio as a main, which was just the right size and light enough for me to steal a few bites of other's food. The Ox Tail in Blueberry Sauce was delightful as was the Paella. Seriously cute place in the area which shouldn't be overlooked.

    This place is awesome! We love it and will be back! Delicious and love the vibes. Get the cucumber…read morehouse drink and the salmon!

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    The Farm
    The Farm - Ox Tail

    Ox Tail

    The Farm

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    Restaurante Santiago - mediterranean - Updated October 2026

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