Wonder service, great wine, prawns, mussels and grilled chicken…read more Worth the effort to get on the beach.

First off, you need to make a reservation. The restaurant is small and very popular. I was able to…read moremake a reservation for the same day though, because luckily Portugal had a World Cup match that night. We sat inside the cantina side. Our server was adorable and bubbly with a great sense of humor. She did get really busy though toward the end of our meal and it was a challenge to flag her down for our check. With that said, she provided exceptional service earlier. This is the kind of place you want to go to with others who love tasting a variety of dishes. I went with my family who is not into that concept, and so I had to choose just one dish that I would not be sharing, as no one else wanted to share theirs either. Some of the dishes were quite small, but mine was not! I ordered the octopus which was cooked to perfection and had a mix of potatoes and greens underneath. Would definitely order this again! It was one of the best octopus dishes I've ever had. The one thing we did share was the croquettes. They were delightful, but kind of expensive as they were 1.70Euros each and were literally one bite, but a very flavorful bite at that. I also had a few glasses of their summer sangria which I rather enjoyed. I would return here when in Cascais again, but maybe with a different group of people so that we can treat it as tapas as it should be instead of individual dishes. There's so much more I want to try from their menu!

My wife and I did not have a reservation but were able to get seated inside (small inside area but…read moreit was chill). We split 3 dishes and definitely couldn't do a 4th as the portions were perfect to share. Dishes we ordered were the octopus with Migas, the wild crispy shrimps and the Ze Povinho which is black pork cheeks slow cooked in red wine. The octopus was incredibly tender and served over potatoes that had a lot of flavor. The shrimps were 4 large (prawns not sure why they were called shrimo?) were fried but nice and juicy. The puree of the avocado and mango with the prawns was a winning combo! We were both pretty full but ate every bit of the pork beef cheeks which was served with au gratin potato that had a hint of dill in it which I was surprised I like as I'm not a huge dill fan.. Once we got to this spot and this are in general we knew it was the place to be at. Monday evening and packed!

Great food and service! Waiter were personable and professional. Great value too Will go back…read moreagain.

Incredibly nice and competent staff. Outside seating is (well behaved) dog friendly. Pizza…read moredelicious, sandwiches also. Inexpensive. When you're done, take your dog across the street for a run (off leash) in the park.

Here is a place that churns out great pizza and pasta. Even…read morethough it's been a while since I last came here, it has been excellent every time.

Yummy food and great service despite a small language barrier. The servers and workers were…read morefriendly and we had a nice evening and dinner. Would definitely return.

A long time since I've visited this pizza place but the location is great and the food too.read more

Opiparo is a yummy tasty restaurant on the Boardwalk of Cascais, Portugal. The atmosphere is…read morerelaxing and stunning. Looking at The Atlantic while having a meal is my favorite pastime while in Cascais. While I'm not a real fan of Portuguese food, Opiparo's menu offers a nice variety of American food. Such as hamburgers, pizza and many pasta dishes. There are many attentive waiters and your wait time is minimal. I visit this restaurant every time I'm in Portugal. It is "A must visit" while in Portugal.

The view is awesome, but the food and service were very "meh". We had to wait 20 min to order our…read morefish, arroz com mariscos, calamari, chocolate mousse, and wine. The calamari was salty, and the protein:breading ratio was off-putting. The wine was pretty sweet, but fine and not their fault. The arroz com mariscos had a great flavor but was way overcooked, making the seafood rubbery. The mousse was underwhipped and was more of a pudding than a mousse. It did the trick, but in a country of amazing food, we were underwhelmed by Opíparo, especially given its high star rating.

This restaurant is built around the view of the Atlantic Ocean. It oozes class and style with the…read moreunderstated décor to the surroundings. There is something for everyone at Atlantico. They describe it as a gastronomic experience, so to say that my friend and I were excited is an understatement. Already sat on the table were some tasty morsels - the bread Selection with homemade butters, tuna pâté, crab pâté and cheese that was marinated in olive oil and paprika. This was a charming start to the meal and experience. We quickly followed it with starters of roasted scallops with sweet potato purée and bacon and garlic Shrimp and green wine sauce. Our excellent waiter recommended the veal entrecote with onion purée and the whole grilled seabass for main course and we went with his recommendation. He certainly knows what he is talking about. Lesson learned - listen to your waiter! Making room for dessert is a speciality that my friend and I have mastered over the years. This time we made room for Cheesecake with Passion Fruit Coulis, Dark Chocolate Dome, Caramel and Cherry Ice Cream and Sardine Ice cream. Not our usual trio but tasted great. All the while, we watched the beauty of the ocean from our elevated view. It was an amazing way to spend a lunch. Highly recommended for anyone at any time. Take a short train ride to get your fix of great food and stunning views in Estoril at Atlantico next time you are in Lisbon.

Great seaviews until sunset too bad they don't use exterior…read morelighting to keep the sea view during the night like Farol modern simple decor tasty food no amazing moments service ok until busy then super slow and very absent pricing very reasonable for quantity and ambiance wine good options including other major world regions portuguese nouvelle leaning italian shared scallop truffle , seafood tagliatelle grilled sirloin and cheese platter best was tagliatelle but skimpy on the seafood sirloin served with gnocchi that was dense like a hockey puck desserts not very exciting all some type of pudding or mousse might venture again for lunch and see if they improve service and food I was surprised given part of Intercontinental Hotel service was not better

Was really glad to find this fast-casual restaurant in Estoril. You can sit inside or outside or do…read moretakeaway. The game was on when I visited and that seemed to draw a crowd, so it was packed. Seemed to get even busier after 8. Service was friendly and the prices are super reasonable for huge portions. From the menu, it's not exactly clear what the platters come with, but my chicken platter came with salad, fries, and rice, which was perfect. I also ordered couvert (bread, olives, oil) and cheese, plus wine. Everything was delicious. Though I'm fairly sure this is not a piri-piri spot, I asked for pepper (was looking for ground black pepper for my salad) and received piri-piri sauce and was overjoyed. I loved the chicken. The skin was crispy and flavorful but not super oily. I couldn't finish everything. If you need a fast-casual spot or some takeaway (I think they are on Uber Eats, too), this is a great option.

Great place a little off the beaten path. Prices are very reasonable. We ordered two chicken…read moredinners, olives bread, 1 water and octopus salad and the total bill was 20,50€. You'd be hard pressed to find another place in Cascais/Estoril to eat for 10€ per person and get as much food as we had here. The chicken plate is a half chicken and it comes with rice and fries and salad and is GIANT! The owners/people working here are super friendly and welcoming. Really great service, great food.

We came on a Thursday evening around 18:15. The place is very small, but very nice pictures and…read moremurals. The tapas choices were excellent timely and proper size. I loved. Even the house red was excellent. If you choose to come here, reservations strongly recommended as the owner had to turn quite a people away. Excellent Service - We shall return!!!

What a great place. Let me start off by saying, this was the best spaghetti I ever had. It was…read morecompletely different from what I usually have. They used squid ink which tasted awesome. They have a great selection of wine and the owner recommended different time periods for each one and what wine goes along with the food. I would totally come back here to munch.

Amazing and wonderful restaurant! I normally never leave a review but just absolutely adored the…read morefood and table service. The ambiance was intimate and relaxed. So glad we discovered this gem! We shared ceviche, smoked sausage and the smoked cod and are excited to come back and try more of their selections!

A charming neighborhood gem with amazing food! The restaurant is cozy and tastefully decorated…read more It's run by a sweet husband and wife team. Husband runs the table services while the wife cooks at the open kitchen. The set up gives a wonderful homie feeling. We had a couple of starters and main courses. Our party unanimously agree to highly recommend: the stuffed mushroom, prosciutto wrapped pepper, chorizo w/ quail egg Portugal style and the main course - Pig Knee is a MUST! My bf loves it so much that he wants to order another one to bring home We ended our delicious dinner with a refreshing lime mousse, yum! We loved our dinner so much and are plotting to go back trying other dishes on their menu.