This restaurant was amazing! All of the waitress were super nice. They came by to check on our…read moretable multiple times, recommended food and was willing to translate the menus for us. The food was beautiful with great flavors. They even gave us free entrees! If you don't finish the bottle of wine they'll let you take it to go. After the meal the chief came out and asked us how our meal was which was a wonderful experience. We've been in France for four weeks and this has been the best service and taste of French food since we've been here. You can just tell that everyone who works here really cares about the restaurant, the food and giving you the best service. The meal is pricer then what we've tend to get, with the grilled bull costing €28 and the lamb costing €38, but we all found it to be well worth it.

A 3 star Michelin restaurant to me! The chef create beautiful tasty dishes from his heart. We…read morewere a group of 5, had lunch at Salon des gourmets in 6/18. We ordered a variety of dishes from the menu. All were exceptional! I would eat here every week if I live in Salon de Provence!

The reviews were older but I gave it a try because of what they said. A little disappointed. How…read morecan fish be under cooked and still dry? (Frozen I suspect). The salad was fresh but the dressing unremarkable. I would not return here. However the city itself is fun. I came here for the Nostradamus museum. Although it was supposed to be open it wasn't. I might try another day since I enjoyed the city so much.

From the owner: Spécialités des Hautes-Alpes à L'Estive, les gourmets peuvent découvrir les spécialités du terroir…read moredes Hautes-Alpes dont les fameuses oreilles d'ânes. En plus des assiettes copieuses, l'accueil y est souriant et la décoration élégante.

Friendly service and good food Perfect stop after a day of…read moreshopping in the area We will definitely go back again Merci

Wow! What a meal! We went as a family of 19 with a special menu, but if the regular menu is…read moreanything like what we had for dinner you can't go wrong. If I counted correctly we had something like eight courses and every bit of it was delicious. Okay I can't speak to the cheese course because it was all Chevre which I don't like, but everyone tells me it was wonderful. For me, the sea bass is an olive oil emulsion was simply amazing and the tenderloin of beef in a truffles sauce was beyond melt in your mouth good. This place deserves every star it has.

From the owner: Une retraite bien méritée A proximité du centre-ville de Salon, cet Hôtel (4 étoiles)-Restaurant…read morepropose aux vacanciers une halte fastueuse pour goûter les plaisirs de la vie. Après avoir savouré les délices de la cuisine gastronomique de Francis Robin, maître cuisinier de France et maître des lieux, il est possible de faire durer son plaisir en séjournant dans une des 10 chambres. Parées de tons fleuris et pastels, tout le confort y est intégré : tv, mini-bar, sèche-cheveux et air conditionné. Une chambre est même adaptée au séjour de personnes handicapées. Afin de varier les plaisirs, 2 chambres sont agrémentées d'un jacuzzi et 2 autres de jardinets privés. A l'extérieur, la piscine côtoie une terrasse ombragée au frais de laquelle il fait bon apprécier le chant des cigales.