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    Restaurant Le Cheval Blanc

    4.0 (6 reviews)
    ModerateFrench

    Restaurant Le Cheval Blanc Photos

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    Elli H.

    We were so happy to find this restaurant as we were driving around looking for dinner! The hostess was charming and the food yummy. We both had salads, which were filling but not heavy. We also shared fruit crumbles for desert. Nice place to sit outside for dinner. There is some traffic but it didn't bother us at all.

    Fois gras en croute

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    7 years ago

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    4 years ago

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    7 years ago

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    11 years ago

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    10 years ago

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    11 years ago

    Great restaurant, fantastic food. Highly recommended! We had a very pleasant evening there while visiting Etoges.

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    Château d'Etoges Restaurant - Château d'Etoges - Restaurant

    Château d'Etoges Restaurant

    5.0(2 reviews)
    5.7 km

    The three things I remember most about this meal:…read more 1. I had a lot of champagne and then ended the meal with a port. That is I had a lot to drink, so you may want to consider this when reading this review. 2. The food was delicious, and there was a lot of it. I felt like dishes just kept and coming and some of them larger than I expected. And just when you thought it was over, an incredible cheese cart comes out. 3. I was stuffed to the point I was a bit uncomfortable. My own fault, but just keep this in mind because there is a lot food and you definitely want to have room when the cheese cart comes out. The highlight of this meal is the cheese cart, so if you love cheese, this is heaven. And even better, the waiter serving the cheese is so excited about it that it makes you excited. The food throughout the champagne region is France is incredible and this was another exceptional meal.

    Elegant, beautiful décor awaits you in L'orangerie. You will feel and dine like royalty. The meal…read morestarts with an amuse bouche, followed by gorgeous courses presented as art. The pigeon entrée was especially divine and this restaurant features a special vegetarian menu as well. Our favorite part of the meal, however, was the cheese course. A large carte is rolled to the table showcasing at least twenty-five or more regional cheeses. The enthusiastic cheese man described in great detail each of the cheeses and when we would choose one, he would become animated with excitement as he gave more descriptions. The cheeses were so delicious that we all agreed that a great meal could be made with a bottle of wine and that cheese carte. Alas, that is not an option. There are three different prix fixe menus to choose from, however, and they all include cheese. Reservations a MIUST! Bon apetite!

    Photos
    Château d'Etoges Restaurant - Château d'Etoges - facade

    Château d'Etoges - facade

    Château d'Etoges Restaurant - We kept driving and driving then stumbled upon a beautiful restaurant the is vegetarian friendly. Wow. What a nice place

    We kept driving and driving then stumbled upon a beautiful restaurant the is vegetarian friendly. Wow. What a nice place

    Château d'Etoges Restaurant - Château d'Etoges vue du parc

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    Château d'Etoges vue du parc

    Le 7 - Chocolate mousse and pistachio sauce

    Le 7

    3.8(9 reviews)
    17.0 km

    Le 7 was our first dinner in Epernay the capital of Champagne and it did not disappoint. The…read morerestaurant is small and cozy and full of Epernay locals who were enjoying the intimate menu of a few entrees, appetizers, and the generous options of the always flowing champagne from the local area. There was a huge page of champagnes on the back page all set at a fixed price of 53 euros. Our server helped us to choose a brut which was light crispy and a perfect companion to our delicious French dinner. The turbot fish in champagne mushroom sauce looked divine judging by our next table but sadly they were out so I settled for the shrimp with Asian veggie medley. I've rarely had shrimp cooked to perfection as it was snappy light and tossed in a sweet chile sauce. Perfect with my champagne! Husband was a little more adventurous with the sweetbreads which came with a side of puréed potatoes. The generous sweetbread portion was cooked in a white wine butter reduction which was super rich. If you don't know what sweetbreads are and are curious, think of a non fishy version of monk fish ankimo liver both in consistency and flavor, so he says. Service was quick but very limited English. Le 7 is legit.

    Monday night arrival in Ay. There's one restaurant open and it's booked, so we try to get into Le…read more7. Luckily, they said they could get us in at 8:45. Huzzah! So we booked a cab and headed over so we could enjoy our first meal in France. And enjoy it we did! We opted to have a 2000 Vintage Champagne (which seemed quite inexpensive on the list) to drink. The Champagne was amazing, So amazing we decided to hunt down the winery and stop in on our trip. Since we have similar tastes, we both opted to get the foie gras starter and the sweetbreads with mushrooms main course. The foie gras was really good. Served with some very ripe melon and toast, it was a great start to our trip. The sweetbreads were phenomenal: Moist and succulent. The mushrooms and sauce along with it were also really fantastic. We finished up with cheese. A great selection of Morbier, Brie de Meaux and a goat's cheese. All in all, it was an enjoyable meal, and it was great they could fit us in last minute. We were also sitting next to a TV that was playing the inside of a fishtank on loop. So we got a whole lot of enjoyment from that as well.

    Photos
    Le 7 - Strawberries and cream

    Strawberries and cream

    Le 7 - Fish

    Fish

    Le 7 - Asparagus with ham

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    Asparagus with ham

    Restaurant Le Cheval Blanc - french - Updated May 2026

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