Well, this place is dedicated to all truffle-lovers out there. I personally love truffles and as such I do enjoy coming here form time to time but in general I would appreciate better service and also the interior as such does not somehow fit with the exclusivity of the meals that are served in the restaurant. For me, it's an ok restaurant where you can get various meals prepared with truffles. Some of them better and some of them less. I can recommend the duck breast with port wine and their delicate potato with grated truffles and truffle cream. Chestnut velouté with truffle slices and truffle oil is then one of my favorites. read more