Great food, great environment, great service, thank you…read more Best steaks in town. I highly recommend it.

It is a nice place for you to relax and think that you are going to make from here on rich and…read moretasty , , C'est un endroit agréable pour vous détendre et penser que vous allez faire d'ici un repas riche et savoureux Es ist ein schöner Ort, an dem Sie sich entspannen und denken können, dass Sie ab hier reichhaltig und lecker sein werden

Our family group of eight people recently dined at Palette in Zurich. It was a beautiful summer…read moreevening so we chose to sit outside. The service was excellent and the food was delicious.In addition, our waiter went "above and beyond" in researching the current train schedule for us. Palette is conveniently located right around the corner from the train station and near the lot where tour buses park. We highly recommend Palette for excellent food and friendly service.

Food and drinks are yummy but chief service responsible guy is very unfriendly. When he brought…read morefood and I asked a question about food he was rude! I also have the impression other staff members which I find very friendly and kind are somehow worried when he talked to them! There are stress coming out from his presence. Ambiance is otherwise nice. Guests are mostly young and mixed. There are couples too. Price is fair.

Great drinks selection Amazing food!!!…read moreAwesome music one of the best places in Zurich....

Rock'n'Roll, bitches…read more Nice bartenders, nice location, you get your grunge there but also can hangout and chill. If you like funny-sounding names of cocktails, the non-color black, Metal music, met, beer and of course all the standard drinks, easy-going people you're in the right place. Well, done peepz

Baur's is a Michelin-starred establishment at Talstrasse 1 in Zurich, Switzerland, and presents a…read morecontemporary European gastronomic ambiance. The restaurant is located within a meticulously restored historic structure, and its interior is appointed with sophisticated furnishings and subdued lighting. Baur's is renowned for its inventive cuisine, inspired by the flavors of Switzerland and ,worldwide, and is prepared with seasonal, fresh ingredients. Among the frequently shifting signature dishes are the following: This entree of seared scallops accompanied by black truffle and caviar is a wealthy and abundant way to commence a meal. The black truffle and caviar add a touch of indulgence to the perfectly cooked scallops. This traditional dish, roasted duck breast with foie gras and blackberries, is elevated through premium ingredients and Baur's signature cooking methods. The duck breast is rendered immaculately cooked, while the foie gras and blackberries contribute a luscious and flavorful intricacy. Lobster tenderloin prepared with Wagyu beef and truffle sauce is a sensory delight. Incredibly tender and juicy Wagyu beef complements a lobster and truffle sauce that is opulent and decadent. This dessert at Baur's combines chocolate mousse, raspberry coulis, and hazelnut praline to create the ideal ending to a meal. With a touch of sweetness and crunch, the raspberry coulis and hazelnut praline complement the chocolate mousse, which is light and airy. Apart from the main course, Baur's provides a tasting menu showcasing the chef's most recent gastronomic innovations. A selection of wines from the restaurant's extensive wine list--more than 600 varieties from around the globe--is paired with each tasting menu item. At Baur's, the service is impeccable. The knowledgeable and attentive staff goes above and beyond to ensure that each diner has an unforgettable experience. Overall, Baur's is an establishment of international caliber that provides diners with an indelible palette. Elegant and refined in ambiance, the food and service are both of the highest caliber. It comes highly recommended to anyone in Zurich seeking a banquet venue for a special occasion.

We heard about this restaurant from a local and then accidentally stumbled upon it during our…read moreadventures! Thought it was a sign of fate to try it, and I'm glad we did! We walked in during a Sunday brunch without a reservation. Luckily, the staff was very sweet and made the accommodations work to be able to seat us immediately. However, I'd recommend making a reservation in the future! The restaurant quickly filled up, and others were not so lucky. We had the French toast and the cauliflower bowl. The cauliflower bowl was tasty,however, it was served cold, which I was not expecting! Meanwhile, the French toast was incredible!

Overall, this was a great experience! It started off with one host walking us to our table, and…read moreanother host walked in front of me and stood in my way, which I thought was super rude. She should have been more conscious of her surroundings. But it only went up from there. I won't go into detail about every dish, but my favorites included truffle. Also, they have a basil croissant that was out of this world. Paired with their brown butter - omg, my mouth is watering just from thinking of it. Also, there plating was impeccable. Makes me really want to invest in a pair of food tweezers. The detail that goes into it is amazing! Comparatively, I thought this place was pretty well priced. It's 205 CHF/person for a 9 course menu (so either that, or you're spending $50 for 2 people at Mcdonalds). I choose Pavillon 100%.

It was truly an incredible experience - my wife and I choose the tasting menu with a wine pairing…read morethat was perfect for the food. From the goat cheese, pork belly to the sea bass and veal tenderloin, it was amazing. The presentation was beautiful and service (Alexandria) was well paced and attentive. It was probably a little more than we needed for a final night in Europe but the food, service and experience surpassed our expectations! 4 1/2 stars! Their wine list is amazing. A beautiful restaurant with lovely flower arrangements. I highly recommend!

Handy location, daily menu, friendly service and reasonable price in the centre of Zurich-what else…read morecould one ask for when grabbing a causal lunch out with colleagues?

We visited Convivio on a quick trip to Zurich at the recommendation of our local host…read more We looked at the menu and decided that there were too many delicious items to choose from so we ordered the 4 course menu and allowed the chef to guide us. We were NOT disappointed! Everything we ate was imaginative and played to the tune of the ingredients perfectly. We also sampled a few local Swiss wines suggested by the server and were delighted with the quality and pairing with the food. Very knowledgeable staff and great service. The vibe is refined but warm with a relaxed atmosphere. Spend some time in this restaurant and get to know the owners who are there daily. One of the best dining experiences I've ever had. I can't wait to return to Switzerland and visit Convivio again!

I am an amateur cook myself and have been to many high end restaurants. I enjoy figuring out how I…read morewould cook a particular dish, what spices I would use, technique etc. Well, with Convivio I was left speechless. Each ingredient is uniquely prepared and very tasty on its own, but once you start playing with the combinations the only word that comes to mind is a perfection. Then there is wine selection. I like my flavors "in your face" so I prefer Zin/Primitivo type of wines. They had something equally flavorful and yet very light. Highly recommend this place!

Excellent food - even simple meat balls with tomato sauce dish can makes me feel like something is…read moreso spacial.

Great cozy spot with authentic dishes. Took our family here after a long day traveling from the US…read more They were so welcoming and even had great coloring books that instantly excited our little ones. Everything we ordered was fresh, flavorful and delicious! Would highly recommend stopping in for a bite!

We made a reservation at Ristorante La Pasta while we were visiting in town, and it ended up being…read moresuch a great choice. When we arrived, they surprised us with the cutest little cozy nook at the front of the restaurant. We had a great view of the scenery outside and could watch people walk by, which made the whole experience feel really special. We were greeted right away and had our drink orders taken. There was a small mix-up where my boyfriend ordered one espresso martini and two came out, but it honestly wasn't a big deal at all. We started with the beef carpaccio, which was absolutely delicious. For our main dishes, my boyfriend ordered the truffle pasta and I ordered the bolognese. Everything was amazing. The bolognese was rich and comforting, and you could really taste how fresh the tomatoes and sauce were. But the truffle pasta was hands down the star of the night. It was SO good that I immediately wished I had ordered it myself. Perfect flavor, great portion, just overall incredible. The staff also checked in on us throughout the meal and made sure we were enjoying everything. We ate so much that we didn't even have room for dessert, even though the menu had some tempting options. This is honestly some of the best pasta I've ever had. If they had a location near me at home, I would be there all the time without question. Highly recommend.