Wonderful lunch menu after a delighting whiskey tour at the Aberlour Distillery we crashed into…read morethis tiny French bistro with quite a variety of things you would like to order for lunch, I decided to take a special crepes filled with mushroom, baked with cheese - yummie! Also the Scottish fish soup was reported as very tasty - very friendly personal as well - highly recommended

Loved this boutique hotel. The staff amazing. Both day and evening staff…read more The my waited on us hand and foot. The rooms are great. The food is awesome. Highly recommend a stay here. I'll be back.

My husband and I went here as we had received vouchers for a 3 course meal for our recent wedding…read more We decided to go on the anniversary of our engagement so the night was a special one for us - and that just sums up the whole experience - special. We were made to feel like royalty from the first moment, on arrival our coats were taken and we were shown to the bar area for drinks. (Tip - Book your slot half an hour earlier than you intend to eat). Our drinks order was taken and both drinks were very well made and delicious. Our server then came over with our menu for us to choose what we wanted for our 3 course dinner, along with delicious canapés. After around half an hour from arriving, we were shown to our table, best view of the restaurant with both of us facing out to Inverness and the river below. This was November time so it was dark, but I'm sure there would be some gorgeous views if it was still light. Bread and butter arrived along with water and a choice of fruit to freshen your water! A simple idea that really adds to the special nature of the evening. The food was absolutely delicious, and portion sizes were pleasantly larger than we had anticipated. (We had previously been warned that the portions were small so we stocked up on bread, there was no need at all!) Throughout the evening we were made to feel very special. A very small criticism would be that the room is very quiet, so diners were whispering to one another so as not to distract others. It would have been nice to have some soft music in the background. After dessert (pictured) we were given a plate of chocolates to finish off the evening. So in total, we had three drinks each, canapés, starter, main, dessert and chocolates - I felt very full after! The 3 course menu costs £42 per head, which seems steep but worth every penny if you are looking to celebrate a special occasion. I'm looking forward to the next special occasion so we can go back here!

We have always liked Cafe Bohème having visited for almost 15 years. Over those years Cafe Bohème…read morehas been a solid 5 out of 5. This visit was, however, slightly disappointing. Service was very quick (we had to try to slow the service down), portions looked a bit smaller and the main (pork belly) was less impressive than before and quite dry. Interestingly, the bill at the end was a lot lower than we are used to, so you do wonder whether there is a change in philosophy.

Last night we had dinner at Cafe Boheme and it was incredible!!! The staff were lovely, food…read moreamazing and the restaurant has a very nice atmosphere in general. We ordered a bottle of Malbec with some bread to start and chose the pork belly and the poussin for our mains. The food was so well prepared and well balanced, we didn't want to share a bite of either of our plates! To finish, we picked the crème brûlée and the orange pistachio polenta cake which were a perfect finish to a perfect meal. The food was very reasonably priced too, so allround a new favourite!

Simply lovely. Tiny place, no airs and graces just polite service with a smile, really flavoursome…read morewell prepared food and good ingredients. They seem to do taster events too. A very romantic feel.

We arrived to the restaurant 15' earlier than our reservation and the place was full. The manager…read moreof the restaurant kindly asked us to leave the restaurant until our reservation time. yes, unbelievable but true. We came back 15' minutes later looking for "the French experience". First surprise, no foie gras. We choose the smoked salmon for entrance and it was okay, but nothing superlative to mention. My wife and I decided to go with the plate of the day, it was duck. The dish was very basic and nothing special, the sides very poor. The French kitchen is not well known by the size of the portions, but it is recognised for the perfect flavours. Finally, we shared the tart tatin and it was only average. French food is one of my favourites, but this was not the right place, at least on that night.

Wow, I can't believe a review of this stonking little bistro has not been made yet. Perhaps because…read moreits hidden down Correction Wynd and a little tricky to seek out? But this place is definitely worth checking out, especially if you are in town and are looking for a quality meal, in a nice, laid back environment. There are several little bistro style restaurants in the city, however, none of them are as well priced as this little gem. The food is a fusion of French/European with some Scottish influences here and there. The menu changes all the time depending what is in season. Just the way it should be really! The staff were really good on the night, quick service and professional. A rare occurrence also, that for once, in Aberdeen, I did not feel ripped off . Great value for money, I will be back!

Horrendously expensive, and teeny tiny portions, but pretty tasty. There are two restaurants within…read morethe same location, the other one was popular, this one had one other table occupied. The waiter was a bit dour, but maybe he was bored. I got a slightly irritated vibe from him, which may be because he was trying to get an early finish, or because i was being cheerful and that wasn't allowed. Anyway, I stayed for the 3 courses as the photo's show. The venison was delicious, the main course threatened liquorice but i think they just wave it above the food :-) The desert was a battenberg soufflé which i found intriguing. The wine was good. Next time i think i will try next door.

Upon arrival was told table would be ready in 5-minutes. 25-minutes later was still seated in the…read morebar but told table was being changed over and would be ready momentarily. 75-minutes later finally seated. Never offered a drink despite all the time at the bar. Service was lackluster at best. Despite being wafer thin steak was tough, veggies overcooked and uninspired. Dessert was bland. Gave it 2-stars solely for the ambience; otherwise 1-star.

Always amazing! Street food Thursdays, great roasts on Sunday. Always a good meal, service and…read morefantastic atmosphere.

We found this place on a drive from Aberdeen to Inverness. It was amazing! The ambience was…read morelovely and the staff was friendly. I had the cod and my husband had the lamb stew. Both meals were fantastic! I highly recommend this restaurant!

Unprepossessing atmosphere but solid food, drinks, and service. Calamari, passion fruit curd, and…read morewhite coffee were standouts.

Very nice ambiance, excellent service and delicious food. Tried the fish and chips and were not…read moredisappointed. Best we've had on our Scotland trip so far. Soup was quite tasty as well. Service from all the staff was excellent!

Located very near the west end of Union Street, this delicatessen stocks lots of deli-type foods…read morefrom oils to biscuits, to cold meats and pates. If you are looking for something of high quality or just something extra-ordinary that you won't find in the shops, this is your place. I have visited here for my lunch on many occasions. THey always have a takeaway menu with usually a 2 or 3 of sandwiches or paninis (one veg). Salad boxes, quiches and a soup. I think the owner and some (if not all) of the staff are French. Therefore the food menu reflects this. My fave sandwich is a pate (pheasant I think), with onion marmalade and green salad hoagie. I have also had the most amazing beef panini a couple of times from here too. The prices are excellent for the quality of ingredients. The food is made up fresh just before lunch, try it!!