Great location. Lots of daily specials in a very quaint town. We sat on the terrace.read more

From the neo-baroque setting with a work-in-progress twist to the food in your plate, this…read morerestaurant won't disappoint you. Service is as good as it gets (a rarity in France). They serve some classic alsatian dishes such as "choucroute" but also classic French food. Try the classic "Cordon Bleu" or even better their own variation: the "Cordon Rouge". If you're still hungry after that go for the "Profiteroles" Trendy place popular with the locals. One of the most coveted mayorships on Foursquare & dukedoms on Yelp! It says it all! They accept American Express cards.

I stayed in Strasbourg for a study abroad and we dined here several times…read more This is a trendy local place with classic Alsace, French Cuisine. I would describe the food as "solid" but not craveable. I love food, but c'mon, I was starving--We all were (Fat Americans). After a long bike ride from the chateau this was warmly welcomed from all of the traditional Turkish mutton, hard bread, and rose wine we were consuming for breakfast/lunch/dinner.

This hidden gem is a tiny Alsatian restaurant with a cozy ambience where the chef and owner (from…read morethe neighbouring region of Lorraine) experiments with variations on local cuisine. A constantly changing, and somewhat seasonal menu (his fantastic Baeckoffe is only available in winter, for example) highlights this solid bang-for-your-buck nigh haute cuisine establishment. I have sampled almost everything on the menu (inluding kidneys, Alsatian sushi, tartare, various foie gras concoctions, brazed suckling hocks, and the obligatory snails and frog legs) and have yet to be disappointed. For those on a budget, he offers a lunch menu (in the French sense of the word: appetizer + main course) generally below 10 euros.

Charming little restaurant with authentic alscasian meals. The staff is really nice and the food…read morevery good. It's small and quite popular, so you should make a reservation. Think it was the best of all restaurants i checked out in strasbourg.

A must try in Strasbourg if you are not into the local Brasserie food. To eat well in Europe can…read moresometimes be tricky. Our rental car broke down after our trip to the area and we were placed in a nearby hotel. After a horrible evening, a just okay dinner that was overpriced the night before in petite France ... this restaurant was exactly what we needed! We ordered a pizza with mushrooms and arugula, pasta with salmon and beef carpaccio. It was more than plenty for three people and we all shared one anothers dishes. The portions were large. We also ordered a bottle of sparkling water, one person ordered one glass of wine, 3 espressos (which came with a cantucchi) and shared a tiramisu for a grand total of 68 euros. If we made adjustments or asked for something ... we were always met with a no problem attitude ... difficult to find in Europe. Our waiter even brought one menu in English when he heard that our table spoke both french and english. Such a great and positive place with great food.

Off the busy streets on a quiet alley, this restaurant has a very pleasant atmosphere. Wait staff…read morewas efficient and pleasant - there when we needed them, but not intrusive. My fleishmaka (sp?) was the best meal I've had in months, and my wife's snails were great. Highly recommended!

I had probably the best pork knuckle of my life, and I have had this in German restaurants for many…read moreyears. It came with a very nice mixed salad too. The house wines are good too but not cheap. Pork knuckles was Euro 20. I saw others eating roast duck which looked really delicious. Very popular and crowded but we arrived early without reservation. Reservation is recommended. Conveniently located about 10 minute walk from cathedral.

The place was smelling horribly, but after walking around the city for ours, Chinese restaurant…read moresounded like a good idea and we decided to give it a try despite the smell. Service was slow and rude. Note to mention that the waitress every time somebody paid with a card, left with it behind the bar, after entering the pin and came back a few minutes later. The food though was what made the experience regrettable. The rice was dry as if it had been cooked three days in advance and all the rest were the content of a can Definitely not recommended..