We were in the region for the first time from Tennessee and ended up eating here for dinner both of our 2 nights stay. Our waitress, Anna, was delightful and engaging spending a lot of time conversing about the local culture and introducing us to local dishes. We had the salad bar and local soups consisting of broth and cheese dumplings and pork wrapped in bacon for example. The prices were reasonable and we would recommend highly to anyone visiting !!!! read more