I have over the last six months dined at Mama's nine or ten times. The. Wine list is passable for…read moreWroclaw. But the food is beyond wonderful from from an explosion of flavor to a presentation that thrills the most jaded dinner

Amazing atmosphere. I mean, how can you not feel the weight of over 800 years when stepping into…read morethis place? The dining halls are just superb. The food, however, I wish I could say they draw from 800 years of experience. It's average and highly overrated. The service was alright but nothing really stellar. I would describe this place as a bit more tourist destination than actual good dining fare. Either way, it's an experience you probably should have.

This is advertised to be one of the oldest restaurants in Europe, but there was nothing historic…read moreto see here, just black tables and chairs and white walls.There are so many tables jammed in the rooms you can hardly move and it's so busy, you can forget about personal service. We were so disappointed in the whole experience, we made reservations for our 30th anniversary weeks in advance, but we were sat at a table against the wall that was barely big enough to hold our meal. We couldn't even have a conversation it was so loud, and our server was mostly no where to be found.The food was meh, we ate at a lot better in town and paid a lot less. I'd say unfortunately this is a tourist trap.

One of the best ! Olives , bread , garlic butter and cheese to start and a yummy fish in bisque…read moresauce ! Wine pairing was delicious. Yhe group shared these little bites and a lovley orange crepe and chocolate block dessert. The waiter was fantastic and patient ! Said everything in polish and English! Wouldl Io love to go back again when in back in wroclaw.

Poitr was an amazing server who knew the menu and recommendations. He was very professional and…read morehelped substitute the vegetables that came with the rabbit. Some of the best rabbit and gravy I have had with Czech kiddel bread and sauteed vegetables. The tiramisu dessert with an iced latte was a great way to finish the meal off. Its on the main square with indoor and outdoor seating as well as multiple floors. Good ambiance and all staff friendly and helpful.

We came in for a big group dinner and we had a reservation. When we arrived, the appetizers were…read morealready on the table. They poured champagne for everyone and we had the opportunity to select a red and white wine. The Mediterranean spread of appetizers was delicious. My favorites were the salami that came on the cheese plate and the smoked tuna on the shrimp plate. There was not enough tuna; we were fighting over the few pieces. The halibut was my main course and it came with pureed potatoes. It was good. The cream of roasted peppers soup was also good as a starter. The cherries and chocolate cake came in small pieces with mascarpone on top. For a group fixed menu, I thought the selection was decent and good. The servers were all very attentive and helpful throughout the dinner.

The service was okay, 1 waiter on the floor, but I would have liked to been asked if I like my food…read moreduring my meal. It was have been nice. Overall, food was great. I had the salmon and rice was just okay, didn't really like the flavor and I wish the tomatoes in the rice were sweeter. The rice could have had a bit more flavor. The spinach with Polish mushrooms was a great addition with the salmon. I hope to come back soon.

This is the restaurant in The Granary Hotel…read more Breakfast daily was stand euro-breakfast buffet -- cold cuts, hard boiled eggs, beans, sautéed veg, etc. The service was friendly. Cocktails- we decided to have a cocktail at the bar after spending a rainy day in our rooms. We opted to try WODKA--not a typo that's how it's spelled here. I had mine on the rocks with lemon -- to the staff's horror. My cousin did it the Polish way shots! The gals at the bar chatted and laughed with us a bit. Lunch - Duck Gnocchi- I thought I'd get a bowl of gnocchi with some duck but I got a lot of duck with a few purple potato gnocchi. It was good a bit too heavy for lunch. Room Service - club sandwich with 2 orders of fries. It was a rainy day and it was the perfect amount of food for 2 people. Unfortunately, I learned too late that the way to go was the chef's tasting menu. I'm told he keeps the menu basic but does some amazing work with the tasting menus starting at 5-courses.