Visited Remos on a Saturday evening. Very crowded so we sat at the bar. Bartenders didn't acknowledge us so we flagged a server who was kind enough to take our order. Eventually she moved us to a table in her section. We ordered the charcuterie board, which looked and tasted amazing. Everything was fresh and delicious. It was so filling that we had difficulty eating our pizza. The pizza was good with a thin crust and perfectly cooked. The restaurant was appealing and cozy. If we visit Koblenz again we will definitely return. read more