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    Red Panda

    4.4 (123 reviews)
    Closed 12:00 pm - 8:45 PM
    Updated 3 months ago

    Red Panda Himalayan/Nepalese Restaurant Photos

    Business Info

    RED PANDA ATMOSPHERE

    What's the vibe?
    Classy
    Good for groups

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    Reviews With Photos

    Butter chicken and Garlic Naan
    Ashley F.

    This Indian restaurant is so delicious. If you're looking for some real good Indian food go here. This place is not Americanized or trying to serve for Americans. I ordered the butter chicken- 10/10. My partner and I devoured it. We got extra spicy because it's not really Indian if it's not spicy. It tasted so homey and warm. Like love. It truly had an amazing balance between spicy, sweet, and savory. I also had garlic Naan, regular naan, and beef momos. All of them were delicious. I enjoyed the garlic naan more than the regular one but both were very delicious. The service was also very good. Waitress was sweet and attentive.

    Outside view
    Dan S.

    Istanbul next door was closed so we tried the closest option and we're glad we did. Service was great! The chili momos were a bit al dente but the taste was great. We had the vindaloo which was fine. The Nepalese style of vindaloo is tomato dominant and is a bit watery and very red in color. The naan was a bit rubbery, perhaps it was made the day before and taken out of the refrigerator?

    Chicken Tikka Masala
    Min Z.

    Service was pleasant, the server was really careful with what level of spice we ordered which was very thoughtful. (I suspect even though we ordered medium spice, he told them not to add too much spice out of fear we couldn't handle it lol) The atmosphere was okay, food was delicious, but presentation needs a bit of improvement. We ordered different main dishes, but all of them came in the same size bowl and all came with a bowl of rice. Even though this presentation is common in similar restaurants, this makes the portions look smaller than they actually are. I think it would be better to serve it on a plate with rice and a common South Asian side dish. This would improve the presentation, provide more flavor diversity, and value to the customer. 3*Cauliflower: taste was decent but I felt it should have been a little crispier 3*Veg Korma: sauce was on the sweet side 3*Chicken Tikka Masala: pretty good flavor and the meat was tender, sauce was ever so slightly on the sour side, still tasted good, but different than what I am used to. 3*Goat Curry mild: ordered mild, tasty and mild spicy.

    Goat Curry
    Michael C.

    Visited Burlington over the 4th of July long weekend and saw the glowing reviews at Red Panda. We arrived for a late lunch around 2pm and it was mostly empty inside as it was rather warm to eat outside. Overall I'm a fan of this place. the Goat Curry is super delicious and portion size is generous. The Vindaloo is a bit too sour though with the spice, the meat was tender but just wished the sauce was a little more mild. They did ask for spice level but wasn't aware it was bit sour too. The chicken momo was pretty good but I didn't like how hard the dough skins were I guess I was more used to the softer Chinese dumpling skins. However they tasted great and I liked how the chili complemented it. The service was excellent as the staff were really friendly and accommodating. Its definitely a good place if you wanted to give a Nepalese food a try here :)

    Chicken Chili Momo
    Adith M.

    Went here for lunch on a cold winter weekday. Quaint ambiance, great Indian and Nepalese food. Tried both veg and chicken chilli momos - great taste but felt a bit doughy.

    $60 worth of food...?
    Gregory G.

    As a connesuer of Indian food and more recently Nepalese food, I was looking forward to my dinner tonight. My order consisted of mango lassi, aloo kulcha, daal soup, chicken pakoras, vegetable samosas, white rice and butter chicken. As is always the case when I eat Indian food, I order all the basic items with medium heat so I can compare restaurants evenly. Here is a breakdown of my order: Mango lassi - store bought, prepackaged. Disappointed it wasn't fresh, it was overly sweet and not much flavor to it other than sugar. Aloo kulcha - I didn't get to try, it was forgotten from my dash order. Daal soup - easily the best dish I had tonight. Flavorful, spicy. I poured it over rice. It was lovely. Highly recommend. Chicken pakoras - prepared similar to boneless chicken wings with a red sauce but without the spice. Flat, uninspired flavor. Vegetable samosas - minimal spice, almost no savoriness, almost like eating plain mashed potatoes wrapped in dough. White rice - fluffy, not sticky or dry. Perfectly cooked. No cardamom pods or saffron added for flavor. Butter chicken - sadly was very disappointing. Tasted little better than Campbell's tomato soup with chunks of chicken in it. No heat, no flavor. If it wasn't for the onion and green pepper in it, it wouldn't have had any flavor or substance at all. Overall very disappointing dinner. The food items alone added up to $59, with delivery, tax and tip it totaled $80. Not even close to worth it. If I go back, which I highly doubt I will, I'll get two or more orders of the daal soup, some rice and the aloo kulcha so I can try it. If you're looking for great Indian food, go to Masala Elaichi. Better food, more food, better value.

    Sidewalk seating
    Chad V.

    A serviceable Indian restaurant in an area with few Indian restaurants. They have all the staples from Samosas to curries. They also have some Nepalese dishes. Lunch prices were around $15-17 for main course which include a modest amount of protein in curry sauce served with a side of rice. Nothing stood out to me aside from my lamb vindaloo being a bit sweeter and thicker than I'm used to.

    Context : I am a north Indian who has lived in New Delhi for 25 years. The staff and the chef at Red Panda from Nepal ( confirmed ) Tl;Dr : STAY THE F** AWAY. Can't believe this establishment has 4.5 stars Nowhere close to north Indian or even the nepali food. Pathetic. People who have rated this restaurant more than 1 star have no idea what this cuisine is. So, I ordered veg chowmien, veggie Momo's, pepper fry chicken and spring rolls. They were all lame. Chowmien reeked of uncooked tumeric , absolutely bland. The chef didn't even care to Julien the carrots . ( That's basic in Indo nepali chowmien ) Spring rolls weren't fried. They were stale. Same with chicken pepper. It was basically stale chicken re fried with some pepper thrown for the sake of it. Momo's - like I couldn't believe the momos ( nepali dumplings ) which were served. It's THE NEPALI CUISINE. The momos had super thick flour layer and the veggies inside were MEH. what a shame

    Chicken Korma
    Nic P.

    This place is a gem hidden in plain sight. I've never even noticed it before, but I decided to give it a try this afternoon. Not disappointed. Everything was fantastic! Highly recommend.

    Garlic Naan
    Matthew L.

    Perfect for a cold night visiting Burlington. The butter chicken was perfect and the medium spice is the best amount of heat and enjoyability. Not a huge fan of the momo but the white basmati rice and garlic naan are home runs.

    Beef Dumpling

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    7 years ago

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    7 years ago

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    6 years ago

    Fantastic. Order take out a number of times and they are always consistent and delicious! Everything on the menu deserves a try.

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    5 years ago

    Loved the food . Everything we ordered was amazing . The spicy chicken momo was out of the world . The servers were so nice and freindly

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    4 years ago

    Great little hidden gem. The best Indian food I have had in the northeast. Friendly staff, reasonably priced and lots of options

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    5 years ago

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    6 years ago

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    7 years ago

    This is an excellent new restaurant. The food is meticulously prepared and flavorful. Service is outstanding.

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    6 years ago

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    5 years ago

    Great takeout. No complaints! Still writing because Yelp is forcing me to fill up more space... but really that simple. Great experience.

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    6 years ago

    The food was great. Went on a snowy Sunday night and it was slow but had a lot of takeout.

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    6 years ago

    The best India food available in the state. So delicious and the perfect amount of spice

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    7 years ago

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    7 years ago

    So good! Quick and friendly service. Delicious and affordable food. Excellent vegetarian options

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    7 years ago

    Tried the veggie samosas and paneer tikka masala. Both were delicious! Service was pretty fast.

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    Page 3 of 4

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    Masala Elaichi - 3 curries. Basmati rice and naan

    Masala Elaichi

    4.3(61 reviews)
    1.1 mi

    Best Indian food in the state. Chana masala is to die for, as is their naan. I go here very…read morefrequently, portions are big and I'm never disappointed.

    This is the best place for Indian food in the Burlington area. The dining room is cozy and…read morecolorful. I enjoyed my meal there and will return whenever I come back to town. The staff was friendly and fast. Start to finish, it was an outstanding dinner experience. Rose lassi - not readily available in most Indian restaurants so this was a treat, I wanted two but stayed with one. Sweet but not distractingly so. Manchow soup - first time I've ever had it and it was amazing. I've never seen it before and I wished I could've taken some with me. It was flavorful and spicy hot in the best way possible. Highlight of my meal. Vegetable samosa chat - another outstanding dish. If you like samosas, you'll like this. Though with chickpeas and a similar spice profile. A nice curry also then topped with fresh pomegranate seeds. Chicken pakoras - battered, deep fried tandoori chicken, just like mother used to make. lol Vegetable samosas - a nice crispy crust with just the right thickness. Spicy and the chutneys (mint and tamarind) really balanced the dish. Special naan - savory, spicy, spongy goodness, toasted to perfection. Jeera rice - this was a different flavor profile than I'm used to but I have only good things to say about it. Savory goodness. I know Indian food is usually served with naan or rice but I prefer both. Always have, always will. Butter chicken - diced tandoori chicken in a tomato based curry, medium spice but maximum taste. A little sweet, a lot savory and a hint of smoke. Everything butter chicken should be. I only took home about 5 to go boxes and had 3 meals at home out of all this. Loved this place and loved the food. Go for the soup, chat and rose lassi, you'll be happy you did.

    Photos
    Masala Elaichi
    Masala Elaichi - Boti Kabab

    Boti Kabab

    Masala Elaichi

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    Red Panda - himalayan - Updated May 2026

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