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Red Olive

3.2 (88 reviews)
Closed • 8:00 am - 8:00 pm

About Red Olive

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RED OLIVE ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Reviews With Photos

Egg White Hercules Omelette
Lynette R.

This is one of my favorite breakfast dishes here. So yummy! The food is consistent except for sometimes the pancakes. They can be dry sometimes. But otherwise the service is good. Never have an empty coffee cup for too long. You are always able to have a quiet conversation or meet someone for a quiet first date.

Good morning! Sunday breakfast. Salmon fruit salad.
Beth H.

An icy bottle of Blue Moon with a broil salmon and fruit salad for breakfast on a Sunday. Salmon was cooked perfectly. I do wish the fruit was a bit fresher and not macerated strawberries, but it was exactly what I needed. Waitress was very attentive and friendly, though she was busy with the usual church crowd. Our salmon cook time held back our plates from everyone's quick breakfasts but it was fine once we had those beautiful plates in front of us. Only bummer was they forgot to add the fresh avocado I asked for but oh well. I wish there was a Red Olive around Ann Arbor/Dexter/Chelsea.

A good angle of the hotdog, before it disintegrated. Come to think of it. That's not mustard. It's cheese. Still disgusting.
Rachel R.

The order: 2 breakfast, 1 spaghetti dinner, a bowl of chilli with no onions, 1 hotdog. Received: 2 breakfasts, I chilli dog. This chili dog was SMOTHERED in mustard, laying almost upside down in the box with mustard everywhere. and guess what happened when I tried to pick it up to eat. The bun was so soggy from the mustard, that it DISINTEGRATED as soon as I attempted to pick it up. So Nevermind the fact that I paid to receive only 25% of my order. Who thought that putting that pole of diarhea on a bun in a box to serve to customers was acceptable. Went in to get a remake (the spaghetti and chili bowl were a lost case now) and low and behold NOBODY is at the counter. Left that box open, on the counter, for all to see the type of shenanigans these low budget diners try to pass off as food.

Red Olive Livonia - Greek Salad with Gyro meat. This is one of my favorite meals at Red Olive. It's huge!

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1 year ago

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1 year ago

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10 months ago

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5 years ago

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8 years ago

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2 years ago

Staff was awesome, food was great. Prices were fair. Drinks never went empty. We'll be back soon!

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5 years ago

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3 years ago

Everything about this location is awesome free refills on coffee food is always perfect the waitresses are always kind an attentive

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4 years ago

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12 years ago

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10 years ago

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12 years ago

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15 years ago

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14 years ago

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8 years ago

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7 years ago

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11 years ago

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14 years ago

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12 years ago

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7 years ago

Absolutely love this place! Always great food. The owner is an absolute sweetheart. Always asks how we're doing. Genuine people.

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8 years ago

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Orchid Brunch - Smoked Salmon Benedict, Lemon Ricotta Pancakes, and Huevos Rancheros!

Orchid Brunch

4.7(117 reviews)
4.0 mi

On Labor Day each year, we try to discover a new place for the Family to enjoy our traditional…read morebreakfast meal, as theHoliday weekend comes to a close. This little unassuming spot became our choice for this year. It's small, quaint, clean and clearly a favorite for the locals. Service was top notch, throughout the course of the entire meal process. I narrowed my choices down to two and when my S-I-L ordered the Crepes, I in turn went with the Lemon Ricotta Pancakes. It turns out I would not have ben disappointed with either selection, but, my pancakes were the superior choice. The food across the table looked fresh and vibrant and the way everyone attacked and raved about their meals, there was the clear indication we had made a great choice in picking Orchid Brunch for this annual event.

They handled a very large takeout order well on Mother's Day when they were very packed. :) the…read morechildren's chicken dish and both full size/normal menu pancake dishes were very generously sized, which helped feed the entire family. Omelettes were delicious but a bit smaller than the huge omelettes you might expect if you are used to the size of omelettes from a generic family restaurant (like a Coney Island), but these were of course of much better quality and still plenty of food. The parking situation on a family oriented holiday -- Mother's Day -- was a bit of a nightmare, but that's because there's more parking in the back, and lots of cars were unfamiliar with that and then hesitant to go to the back part. But even the back lot was full on Mother's Day. On a normal day parking is fine.

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Orchid Brunch
Orchid Brunch - Applewood Smoked Bacon

Applewood Smoked Bacon

Orchid Brunch - They also have a bar or a counter You can sit if you're perhaps in a hurry or by yourself or just wanna sit there!

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They also have a bar or a counter You can sit if you're perhaps in a hurry or by yourself or just wanna sit there!

Breakfast Club - Banana Fosters- was on special

Breakfast Club

4.4(829 reviews)
7.4 mi
•$$

Breakfast time at Breakfast Club in Farmington! Life is good! Party of one! They are located in…read morethe Freeway Plaza on 10 Mile Rd. They were founded January 23, 2006 - 20 yrs and counting! Congratulations! On tap today was the Cinnamon French Toast Combo with scrambled eggs and jumbo sausage links. It was delicious! I even have some for later to eat at home. Yum! Cynthia, thank you for serving with a smile! You blessed my life. The XM Radio Station selection was right up my alley this morning with tunes from Bill Withers and Gladys Knight & The Pips. Patio seating will be available once it warms up. Not today on May 1st at 42 degrees! Note: This location is solely owned and not associated with other Breakfast Club restaurants. For this reason, they do not accept gift cards purchased at other locations. Gift cards are available for purchase here to be redeemed here only.

Our first visit to the Breakfast Club in Farmington Hills as it was midpoint for us to meet family…read morefor Breakfast on a Sunday. Very quaint restaurant - on the smaller size. Very well kept / maintained. Server was very friendly and attentive. Other staff members were on-point when refilling our drinks and removing empty dishes from the table. We ordered the Wild Mushroom Scramble and the Crab Cake Breakfast Benedict. Wild Mushroom Scramble - wild mushroom blend, asparagus, onions, and swiss cheese $13.50. Crab Cake Benedict - premium house made crab cakes with soft poached eggs over toasted English Muffin, topped with hollandaise $14.75. Both meals were good as far as flavor and quality. Only downside - the food wasn't very warm for as quickly as we received our food. As mentioned earlier in the review, this restaurant was on the smaller side and once it filled up with patrons, the noise level also increased.

Photos
Breakfast Club
Breakfast Club - Classic eggs benedict ... sorry, the hollandaise was on the side and not in the photo. It was so good!

Classic eggs benedict ... sorry, the hollandaise was on the side and not in the photo. It was so good!

Breakfast Club

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Plymouth’s Brunch House - Mediterranean

Plymouth’s Brunch House

3.8(76 reviews)
5.0 mi

Despite numerous visits to Downtown Plymouth, I had never noticed this quaint spot just a block…read morefrom the downtown area, behind Westborn Market. I was lucky to score a parking spot directly outside the restaurant, but I noticed that there is a private lot behind it. There was a line at around 9, as expected, but it moved quickly. I felt welcomed as soon as I entered. Was it the small size? The convivial and family-oriented atmosphere? The friendly servers? The brunch menu includes the usuals, Benedicts, omelettes, pancakes, and waffles, as well as house specials. I typically go for Benedicts because I've never mastered poaching eggs. And if I see crab cakes or lobster, I know immediately what to get. So, of course, the Crab Cake Benedict grabbed my attention. It came with country potatoes, grits, or tomatoes. Incidentally, the country potatoes were the best I've ever had. Unfortunately, the crab cake was just too breaded for my liking. I also went with a biscuit and some country gravy--thumbs up for both. The ricotta scramble on thick toast, accompanied by a cup of fresh fruit, and the avocado scramble both looked fantastic. Service was quick and friendly.

Overall, I absolutely loved it here! The first time I went, I loved it so much that I immediately…read morewanted to come back. They have so many options to choose from, and everything was delicious and fresh. The second time I went, though, I wasn't quite as impressed. I'm not sure if there was a different chef that day, but the food in general, for both myself and the others I was with, just wasn't as good as the first time. It was still good, but the flavors weren't quite as impressive. The eggs were also pretty runny the second time (not the ones pictured). I'd definitely love to see a little more consistency between visits! The service was great both times, and sitting on the patio was such a nice addition to the experience. A few things I'd also love to see are more drink options, including more flavors and specialty coffee options, as well as decaf espresso and a bigger selection of pop. Even with the second visit not being quite as great, I still loved it enough to want to come back. It's definitely become one of my top brunch spots!

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Plymouth’s Brunch House - Interior

Interior

Plymouth’s Brunch House - Country skillet with scrambled eggs.

Country skillet with scrambled eggs.

Plymouth’s Brunch House - Interior

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Interior

Red Olive - mediterranean - Updated October 2026

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