Came here for lunch after a long walk with my hubby and niece. We were seated right away. Our…read moreserver was nice. Pork Belly for sharing was really good. Steak was okay, Ramen was good but broth needs more flavor. Pork snitchzel sandwich was nice and crunchy. All in all food was decent, service was great and nice bar ambiance.

Visiting Kingston for the first time and I was convinced to meet a friend here for my first…read morepoutine! She had said Red House's was different since their gravy was Thanksgiving-like, which isn't typical (?). The poutine was fantastic!!! Hot brown savory gravy melting the lil cheese curds so they were melty over the crispy and salty fries. YUM. We also got the shareable fried chicken and each got salads - the portions themselves were huge and after almost finishing the poutine and splitting the chicken, were too full to eat our salads. Staff were also so attentive and great. Definitely heading back next time I'm in town!

Excellent signature cocktails!…read more We sat on the patio, it was gorgeous with a water fountain, light music... Staff a very accommodating and friendly!

Passed by this place a couple of times and I always thought it was just a hotel establishment but…read moremy friend was convinced there was a restaurant hidden inside. Finally went inside to confirm and then made a reservation of that night on their outdoor patio area. The vibe is really nice since the patio is it's own separate area with some really nice...tiling? Idk it just feels really premium and good vibes outside. Ordered the Nabulsi Cheese small plate as well as the Pan Seared Flat-Iron Steak as the recommendation from the server. I'm really not that well versed in fine dining or just more pricy places, so this was a relatively new experience on my end. The nabulsi cheese plate was exceptional. The blend of flavours (olives, tomatoes, shallots) were really nice mixed together. The cheese was amazing, chewy and just great texture all on a nice sliced baguette. Kinda like a flavour explosion which was amazing. Definitely try the cheese plate. The flat-iron steak wasn't you typical steak cooked along with a potato side (mashed or fries). The steak was paired with a quinoa mix, "panca pepper demi and aji verde" which were the dark brown/black sauce and the green sauce in the picture. Steak was super tender and with both sauces were phenomenal. On the same vein as the nabulsi cheese plate, these dishes are literally flavours I've never tasted before and they were amazing. I never really tried quinoa either and was skeptical as to how it would pair alongside steak but it was actually quite nice since the texture was so different then the other things we ordered. This place is the definition of a hidden gem for me. Not even a Yelp page (woohoo another business added!) and not signage outside indicating what it is. Hopefully this review gives it it's much needed appreciation! 5 stars easily.

Wss told a table would be available in 30 minutes. 45 minutes passed, I went back, got told they…read morewere closing at 9. I understand exceptional times, but they should have just been honest when I first got there. There was no chance even at 30 minutes that I was going to get served in time.

This is a quaint place with a lot of character. They accommodated our large group with a couple of…read morelong table set ups. Appies had been pre-ordered for us and included gluten free and lactose free options. It was typical pub fare. Ie. wings, carrots & celery, deep fried things... not food I'd typically order myself. However, the hummus looked and tasted freshly made and was delicious. I would recommend it as a great place to meet friends.

Came for lunch. Loved the menu choices. Split the reuben sando which was delicious. Also totally…read moreenjoyed a cup of cream of potato and asparagus soup. Daughter ordered the club sandwich. Also declared amazing. We shared a bottle of albarino wine. A very under appreciated wine varietal which any Sauvignon blanc lover would likely enjoy. Service was excellent. Will definitely be returning.

Decent enough. This place is right beside Atomica, I think they're under the same umbrella of…read morerestaurants. Place is nice and cozy overall, really nice atmosphere for dinner. Ordered the Tavern Mac N Cheese ($17) and its a super cheesy, mushroom, spinach dish. It's decent. Was looking to order the fish n chips or the fried chicken but they were surprisingly sold out of both that night. In hindsight, should have added some protein along with the pasta as you can add some chicken breast or grilled shrimp with the dish which definitely would've added some more flare. Quantity-wise quite good and filling. Would have been 4 stars but I felt the Mac N Cheese was just decent, nothing really great about it but just good overall. Good spot I think, and would try some other dishes which hopefully warrant a 4 star review here.

(Late post) We stumbled upon this place on ournroadtip in October because another restaurant we…read morewanted to go to was closed that day....didn't make reservations since we didn't know how long the road trip was going to take. Though the meal was not mind blowing we were happy with our fish tacos and burger. They also didn't have a cocktail menu but made a pretty solid whiskey sour upon request. Very happy we stopped by!

Service was a bit slow. It took a long time (more than 5 minutes) for someone to acknowledge me at…read morethe door waiting to be seated and there were empty tables. I ordered the wings and they were alright.

What to say about Red Sun that hasn't already been said- the restaurant is one of, if not, the best…read morethat Oswego has to offer. Fresh ingredients, delightful flavors, a curated menu and freshly made deserts! We have frequented this restaurant each time we are in town and truly. It never disappoints. From the appetizers to the main courses to the cocktails- Red Sun delivers. On our most recent outing I had the Pig and Swig pizza- fire roasted with pork sausage, broccoli, red onions, red pepper and mozzarella this was absolutely delicious! We shared the fire roasted wings too which were amazing! I had a cocktail- which sadly I cannot remember the name of but I do know that it has my favorite gin- Empress. Red Sun is one of the very few restaurants in Oswego to carry this delightful brand- and it makes me super happy! Laurie the owner, has been in business for quite a while in Oswego and also owns the delightful Port City Cafe right next door as well as the new and exciting Lorbird in Fulton- another amazing experience. We were so fortunate to meet and spend time chatting with her and let me say- this lady knows her stuff. Most inspiring is that she knows her customers and their tastes and she knows how to be successful! Red Sun is an absolute must when visiting Oswego- you won't be disappointed! It's an elevated experience that I truly hope will inspire other establishments to rise to!

I have been going to the Red Sun religiously since it opened. I have seldom had a good meal. The…read morevast majority of there dishes are GREAT. The ambiance is eclectic and very warm. With all of that going for it, the main reason it gets 5 stars is the waitstaff. They are professional but also warm and friendly. They treat everyone kindly like family. Most of the people working there have been around for many years. That means they love their job and do it very well. Larry H

My fellow campers and I went here after returning from backcountry camping…read more They had a decent selection of food and beverages and you get the feeling that you can't go wrong with any of the choices from the menu. Highly recommend the fish and chips. The juicy IPA was mildly sweet and delightfully refreshing on a hot day.

It was St Patrick's Day weekend on a Friday. We didn't have reservations for anywhere downtown…read moreKingston for dinner and getting a table sooner than 2-3 hours later was proving to be very difficult. While we were wandering we found PJ Murphy's! It's a pub style restaurant with a bar on one side and tables and booths throughout. There are well situated TVs closer to the bar and they were showing the hockey games at the time. It was a cooler day and we had to wait a bit before being seated which was fine because they have a real fireplace right by the doors for you to warm up. They were able to seat our party with some rearranging of tables. The host that led us to our seats warned us that it was a busy night and apologized in advance for the service being slow. It was nice of him to do so but it was actually quite reasonable! Their menu featured many Irish themed dishes. I don't think it was just for St Patty's Day so you get to enjoy it anytime. The Irish stew sounded pretty irresistible and it was! It came plated very stylishly, more than I would have expected for a pub! The stew was very hearty with LOTS of meat and carrots, potatoes, and onions cooked to perfection. There was also a large puff pastry that was served on the side. This was seasoned generously and a wonderful accompaniment. I thought it was pretty unique addition. My boyfriend ordered the Shepherd's Pie. This was another modern plated dish. The pie filling could be seen quite well as there was only a swirl of potatoes in the middle, kind of like whipped cream on a dessert which was not exactly as expected. It was also a much smaller portion than my entree so he wound up eating some of mine. The service really wasn't bad at all! Drinks and food were received in a timely manner and we were offered refills too. When it came time to pay for the cheque, they were willing to let us each pay separate which was no small feat for a table of 7 and was much appreciated by us.

Stopped by Woodboat Brewery and had an awesome meal. The jalapeño poppers were a standout --…read moreperfectly crispy on the outside with a great balance of heat and creamy filling. Definitely a must-order appetizer. The pizza was just as good. Fresh ingredients, great flavor, and a perfectly cooked crust that had the right mix of crisp and chew. Everything paired great with the brewery atmosphere. Good food, good drinks, and a relaxed place to hang out. Woodboat Brewery is definitely worth checking out if you're in the area.

This was in the top 2 of my favorite breweries on a recent 10 state 42 brewery road trip. This is…read morea really small town on the St. Lawrence River in Northern New York. You can see Canada across the river. I had the French onion soup and it was excellent. Nice variety of beer and the beer was excellent. Super friendly staff. When the weather is nice to have some patio seating as well. It looked like mostly street parking.

We dropped in unexpectedly and they couldn't have been nicer! Our food was great, service was…read morequick, and our server was non-stop joking and quipping with us. The history of this building is remarkable. Definitely returning on our next visit.

What a great end to an already great day in Prince Edward County…read more We came for dinner after being delighted by the vinegars at Black Prince Winery and the liquors at Kinsip Spirits. FYI the gps took us to a collection of buildings called The Warehouse which contains a fancy lodge, a reception area, and a few other things. This restaurant is located past/behind the Reception building and immediately adjacent to the Cookery. Perhaps because of the hot weather and perhaps because it was a Monday night, there was almost no one there and we got the pick of any of the dining areas they offered (garden area, dining room, bar, standard, and patio). We opted for the patio and enjoyed being the only ones there even though it was a bit warm. Seriously, this place is huge and can probably accommodate 100 tables or more despite it looking like a cute, ivy-covered, European-inspired cottage. We opted for the Crispy Chicken Sandwhich and the Fish and Chips plus a beer (Parson's Westy Pale Ale). Our server was so sweet, bubbly, and helpful. I wish I could remember her name but she had long dark hair worn back in a ponytail. She knew a lot about the menu, including the sweets, and helped us choose the Coconut Cream Pie for dessert. The food itself was delicious! Chicken in the CCS was sweet and tangy with great texture and crisp, and the sandwhich was really well balanced with the pickles and slaw. I love me some spice, so I would have opted for a spicy sauce over a sweet one, but it was still a great sandwhich. The house salad it came with was yummy too--greens, cucumbers, and carrots with pepitas and a creamy apple cider dressing. I didn't try the fried fish in the FnC, but SO said it was pretty good. The fries were perfectly cooked and seasoned with flaked sea salt. The Coconut Cream Pie was excellent. The pie filling was light and creamy and not super sweet, and the crust was definitely homemade graham cracker with a lot of extra sweetness to complement the light filling. I must say it wasn't the best CCP I have ever had (Tartine in San Francisco makes one simply out of this world) but it was still really nice. Overall, great experience and will return.