1932 Reserve is by far the best restaurant on the lake. The cocktails are delicious and the food is…read moreamazing. The brussel sprouts were out of this world (just the right amount of crunchy, sweet, and savory). The pork loin with smashed bacon potatoes was one of the best meals I've had in a very long time. The carrot cake we had for dessert was the best carrot cake I've ever had. One thing that really surprised me was the portions. Usually at an upscale casual restaurant like this, the portions tend to be on the smaller side. Not here. You had to roll us out! Richard, our waiter, was amazing, and the rest of the staff was so nice and attentive. I've been saying for years that the food scene around the lake is a little disappointing. You can get pretty burnt out on all the restaurants serving similar foods that start to taste the same. 1932 Reserve is such a refreshing change. It's a great place for a special occasion, a date night, or just when you want a really delicious meal at a nice restaurant and you're tired of the typical restaurants around the lake. The one negative would be the parking, but it seems like they have a golf cart running people back and forth, which definitely helps. The Reserve has absolutely proven that they deserve a place at the lake, and I really hope they're successful for many years to come. The food and experience was truly great. It's the kind of restaurant you might expect to find in a big city, and I'm so glad it's here.

Beautiful spot, but $500 fine-dining prices with diner-level execution…read more Where to start. We've been coming here by boat for years. Experiences have always had up-and-down moments, but this time was disappointing because I really wanted it to be great. It just wasn't. The Good: The restaurant itself is gorgeous, and the waterfront ambiance is spot on. It's clearly the place to be at the lake--so good job on the venue. The Service & Atmosphere: Service was adequate, but far from fine dining. If you're charging premium prices, the service model needs to match. Having random runners drop food at the table without knowing who ordered what is diner or casual Mexican restaurant service, not an elegant dining experience. The new manager stopped by twice--a nice touch, until we actually provided constructive feedback. Instead of offering a remedy, he offered excuses about being new and didn't handle criticism well. The Food: Apps (Deviled Eggs & Tuna): Both looked like they'd been plated earlier in the day--they had an unappetizing "sheen" to them that made them look leftover rather than fresh. The flavor on the eggs was completely muted, and the tuna was equally lusterless. Salads: We split the Caesar, and our friends had the wedge. They were served without any offer of fresh pepper. When we flagged down a staff member, they brought out cheap grocery-store salt and pepper grinders. Later, we were told the new chef prefers not to offer pepper on the table. With all due respect to the chef: that's the guest's choice, not yours. (Side note: the wedge was tasty, but oddly wasn't actually cut into a wedge). Mains: The ladies had the Sea Bass--the dish that originally put this place on the map. It was okay, but not as good as it used to be; the new Asian flair and bowl presentation take away from what used to make it the star of the show. The pork chop was good and thoroughly enjoyed. My lasagna had a great portion size and good base flavor, but it was dry as jerky with practically zero sauce. The Verdict: The restaurant will continue to thrive simply because of its location and the lack of competing fine-dining options on the water. But when you're dropping $500 on dinner, you expect accountability and an outstanding meal. We won't be back anytime soon.

Great little martini bar!!! There were 6 of us, and with everyone already in the bar, it was…read morePACKED! Totally cool though, the drinks were wonderful and the bartenders fast and fun! Check it out if you like martinis!!!

Such a cute bar in the lake town, they have a jukebox and small dance area. The whole bar is blue…read moreand if you wear neon colors it looks like you glow! Server was excellent too and refreshed our drinks in a timely manner!

Now this is a cocktail bar. They did have a great list of beer, but this was a stunning cocktail…read morebar. They had a great list of drinks with almost all the types of liquor and then a seasonal menu that was out of this world. I ordered the Slayyyyy Ride and was not disappointed. The bartenders are very talented and can make a great drink.

Cute very small bar located in downtown CoMo. Unique staff and drinks. Nice place to chill with…read morefriends playing games!

About 25 of us were out enjoying the nice January weather, riding motorcycles through Fulton and…read morestopped in the 1851 Grill. There was a bunch of us, but Heather got us in and out in a jif! The food was great, the service even better. This is also a pretty cool place to grab a beer, just not when we're on the bikes.

Such a cool atmosphere and so much history--our waitress told us it used to be an 1800s hotel! Now…read moreit's offices upstairs and a bar/restaurant downstairs. We ordered the Bavarian pretzels with mixed queso (spicy and not spicy) on recommendation and were not disappointed. Pretzels were soft, buttery, and yum. We split the Underground Burger with house chips--burger was juicy and flavorful, and the chips were so good I could've made a meal out of them. Great seasoning, not overpowering, just right.

All the food was really good. Especially the chicken and waffles, fish and chips, and the summer…read morestrawberry salad. The waitress (Clara) was awesome. It was a little slow because they were so busy but they had a dude playing guitar and singing songs. Absolutely worth the wait and essential to end your day on the lake.

The family decided this was the place to go for early dinner the Saturday of Labor Day weekend…read more Fortunately it wasn't super busy and we got a parking spot right outside the door. That's pretty fortuitous since it was 100°+F outside. Overall it looked like parking was a smidge limited, so I'd imagine if this place is busy, you might have a bit of trouble finding a spot. We hit the shift change, but our waitress was prompt and had drinks (hello Guinness) for us pretty quickly. Sidenote though, sitting close to the door when it's really hot out can prove a bit uncomfortable with people entering/exiting and being blasted with heat. We started with an order of fried pickle spears, which were tasty, but fell apart after a bit or two and were fairly messy. Mom and I opted for an order of the chicken and waffles each. It looked significant in the pictures, but having not really eaten all day, I was feeling ambitious. Mom failed to eat half of hers. At the expense of my waistline, I was able to devour the entirety of the 4x millionaire's-esque bacon strips, 3x waffles, 2x fried chicken breasts, and the orange maple syrup (which was unique and fantastic). Overall, while it was pretty good, it was more of an exercise in quantity over quality. I can't even fathom a dessert after this size of meal. This was closer to a 4.5 star experience, but next time I'd probably want to do something with a smaller portion to save room for cheesecake and an Irish coffee.

Visited after work for a nice drink, some food and to read. Unfortunately, they don't have a chef…read moreright now, so no food was being served. It was still a great wine bar to relax at though and they had a great cocktail selection. Next time I'd grab take out to eat there. I also would love to be joined by someone so we could share a bottle!

What a fun spot in the heart of Jefferson City- an expansive drink list, and wine options. The menu…read moreis perfect for tapas and sharing while catching up over a drink or two. It's hidden gem energy with a wonderful staff who gives great recommendations and if you find yourself in the Missouri state capital I suggest you pop in and experience this great spot.

My wife and I were celebrating our anniversary. We both got pasta dishes. I got the "seafood pasta"…read moreand my wife got the "shrimp pasta carbonara". Both were very salty. The seafood was great quality. The pasta was al dente. They didn't remove the tip of the shrimp tails (but that was okay). The other thing we noticed is we didn't get any garlic bread or breadsticks. Their entrees on their menu are served with a vegetable and potato and some include bread. Even Applebees includes a garlic bread stick. I expected more from a "high end restaurant". Service was outstanding. The ambiance is lacking in an open, lack of space area. There is no separation from other customers.

Was driving through to Kentucky, Maryland and Tennessee and stopped here based on the reviews. Let…read moreme tell you we will be back!! Staring with the service- amazing, friendly, very knowledgeable. Service was quick and very classy. Food best yellowfin tuna we have ever had!

Stopped in for an early dinner and was pleasantly surprised with this bar food!!…read more While you wait they have pool tables, shuffle board, darts, and gaming machines! (Happy to report I beat Bruce on the shuffleboard table!) We will go back again. *The breaded tenderloin was easy on the breading and extremely generous on the meat.. hand cut and breaded! The flavor was fantastic. *The onion rings were also hand breaded and perfect. *The Wings were awesome. Just enough sauce and very meaty. *Beer was cold & sweet tea was good!!

jlyn is amazing! I was in Town on business and came to eat. The food is amazing, but hands down…read morewhat makes this place special is the staff!!! They make you feel welcome and make sure your %100 satisfied with whatever you order. I came back three days in a row and will be back the next time im in town. i feel like I found a hidden gem!! I came in as a stranger but feel like family now!!

first visit at this establishment, a party of 5, place is very nice...first bartender I encountered…read morewas very attentive and provided excellent table service, unfortunately he was leaving for the night, referred me to Herb his counterpart, asked him for a table service for drinks he declined and stated they do not provide table service on Friday nights was not happy with the service and the side car wasn't good...‍

Just got to St Roberts visiting family, and was searching for good places to hang out. It didn't…read morelook like much on the outside. But when you walk inside, you feel that it transports you to another place. The bar is awesome inside. A lot of dark leather couches and sitting arrangements. The staff makes this place. I didn't know what I wanted, but I told the bartender what type of alcohol I liked. So he made me this beautiful drink, and I loved it. The vibe was so friendly and fun, and everybody chatted it up. Plus, they have lots going on during the week to keep you interested in coming back. Love this place and would recommend it to anyone. We didn't even do the cigar thing yet. But the atmosphere is the best.

NO MAMEN! This place is amazing and the concept is so great!!! So it's a small hole in the wall but…read morethey only serve shots! With over 50 shots to choose from this place will have you in the party mood after just two shots! I had the following: Pancho Lopez Mariachi Baby Mango Mai Tai If you need to party south of the border this place is definitely a must!! The music is great as they have a live DJ and the locals are funny and very cool! ¿¿y pues que es lo que quiere el seguro social?? ¡¡SALUD!!