If you're around the Aspley shopping area and looking to mung down on something from a bakery, I…read morewill put my two cents in and proclaim that you just need to go and hit up Jacobs. You can smell all the fresh goodness from the parking lot. Looking at the store, with its faded paint, it might not look like much but its definitely the drop in spot. For anyone, there's everything from cakes to sweets and various savoury snackage. I was more than tempted to buy one of Jacobs' well-loaded cheese and bacon rolls. That was until I was the holy cabinet stocked with a massive rage of meat pies. I chose a pepper steak pie and relished in my choice of nosh. The meat was chunky, the gravy was thick and there wasn't an overbearing smash of pepper on my palette. Everything was just in tune and balance with each other. By time you have read this, Jacobs will have moved out of this store, however its only moving two doors down and into a bigger space. Get at it.

Delicious bakery. Pies and sausage rolls. Wonderful baked goods and coffee. I had a beef pie…read morewith mushrooms.

EDIT: As of March 2013, Bite My Biscuit has moved from Stafford to Geebung (right around the corner…read morefrom me) WOOHOO! They are now conveniently located in the Geebung complex of shops, right across the road from the Geebung Train station. Pop over for a quick coffee before heading to your train, or grab a pack of biscuits on your way to work and surprise your office :) There is plenty of parking in front or up the side street. The owners, Paul and Annie make a range of delicious, melt-in-your-mouth biscuits made with real butter, not margarine. You can taste the difference. Not only do they have this Espresso bar and retail store, but they also sell their biscuits to wholesale clients. Their shortbread sell in 12 packs for $7 and 24 packs for $14. If you stop in for a coffee you can grab a couple of individual biscuits to enjoy there. The flavours on offer are always changing, but some of my favourites are Thai Banana & Manuka Honey, White Choc & Macadamia, Strawberry Chia Seed and Lavender, Quince & Lemon. Shortbread biscuits are their speciality, and they also sell Melting Moments, Petits Fours and gluten free Macaroons.

Nice strong handmade coffee & lovely biscuits, very casual sitting room atmosphere where you can…read moreread a magazine or the paper looking. It's right opposite the Geebung train station and there is street parking out front.

Bun 'N' Oven is a little bakery in the complex of shops in Geebung. They bake their bread fresh on…read morethe premises every day. Open from 6am every weekday and Saturday, they do all types of bread loaves as well as biscuits, sweets like lamingtons and caramel tarts, pies and sausage rolls and filo triangles. The filo triangles are my favourite, and come in delicious flavours like Lamb & Rosemary and Beef & Red Wine. The caramel tarts are definitely worth a try too. My husband loves the high fibre white loaf, but unfortunately they only sell this type of loaf on weekdays and not on Saturday. The loaves of bread at the front of the store are all thin sliced, if you prefer thick sliced loaves they are behind the counter and you have to ask for them specifically.

Carby's Bakehouse is a little family owned bakery on Hamilton Road. They bake all the bread and…read moreproducts fresh on site and they are open from 6am every morning, 7 days a week. They sell a range of tasty pies and sausage rolls and pastries. The latest flavour of pie is Jalapeno Chilli Beef pie, and although I haven't tried it yet, I'm really keen! Most pies are $4.60 and they also sell mini pies for $1.80. The perfect little snack. They are currently selling a big range of delicious Christmas treats. I bought a pack of 12 Rum Balls for $7.60, made with real Bundy Rum! They also sell all types of bread loaves, rolls and buns, sweet bakery goods like slices and tarts and even whole cakes.

Try to at least acknowledge the customer has entered the shop if you must continue your…read moreconversation. Then don't give me attitude when I comment on your lack of customer service. Then again do what you want I won't be back and maybe you keep giving terrible service and leave,and then a decent pie shop will take over.

OUTSTANDING CUSTOMER SERVICE. I have been using The Cupcake Patisserie for the past few years for…read moremy cake smash clients at Baby Boo Studios. Nothing is too much trouble for these guys. Just brilliant, reliable, friendly service, week in week out. I highly recommend them.

If you want to have something special for morning or afternoon tea, then stop at Cupcake…read morePatisserie. There are a wide range of tasty and beautiful cupcakes to take away or eat in with a coffee and have a chat with friends. My favourite is the gluten free red velvet and you would never know that it is gluten free. Never fear they also have full gluten cupcakes if that is what you prefer. Every time I have bought some of these they are a talking point at the get together. They are a good size so perhaps get two different one's and split them with your friend or date and you will get to try more. Simply Delicious.

It says in bold red letters on the outside of Rays Patisserie that they have been awarded for…read morehaving Queensland's best pie, sausage roll and cake. I wanted to test this out. So I went in and bought one of their said award winners, the sausage roll. It wasn't big, so I was expecting a big flavour, something to make me go, "hot damn, this IS the best sausage roll in Queensland". Without the addition of tomato sauce, because I was basing my experience on pure sausage roll excellence, I bit in. The pastry was all buttery and flaky and the guts a nice mixture of meat and whatever else was in the mince. I finished it and was satisfied that I had eaten a sausage roll. The best in this great state, I don't know. To be honest I have no idea how they judge these competitions. Still, it wasn't aweful.

What a waste of money. Purchased an extremely stale cake. I was sucked in by their signage, but I…read morehave never seen such poor work from a bakery. Will never purchase their products again

Disappointing experience…read more We stopped in for a quick weekday lunch close to closing time, and the display cabinets were nearly empty--only a few savoury pastries remained. We chose a feta and spinach roll and a pork and fennel sausage roll to share. Unfortunately, both were underwhelming. The pastry in each case was soft and greasy rather than crisp and flaky. While we understand that arriving late in the day can affect freshness, the fillings were also disappointing. The spinach and feta was overly salty and lacked texture, and the pork and fennel filling was a smooth, pink, salty paste with no discernible pork or fennel flavour. At $9.40 each, the quality didn't justify the price--we would have been better off buying frozen sausage rolls from the supermarket and baking them at home.

I work in Banyo, and although it is not one of the prettiest suburbs in Brisbane it has some little…read morehidden treasures. One of these is Haleys Bakery on St Vincents Road. Full of tasty cakes, delicious slices and freshly baked breads I find myself here at least twice a week for lunch, or to pick up takeaways for the weekend (I do believe that the amount of goodies I buy from here may be the reason I am carrying a spare tyre!). The cherry coconut slice is absolutely divine and the vanilla slice, to die for! If you have an upcoming catch up with friends or morning tea with family definitely consider checking out Haleys - you will be the flavour of the party, I don't know how many friends I have impressed with their yummy cakes and bakes. My kids also love this bakery (yes sometimes I go on the weekends too!). They have the cutest little cupcakes, sure to put a smile on any little persons face!

I have been living in Banyo for around 6 months now and must warn everyone that of all 5 times I…read morehave been to this bakery I have been short changed. At first I thought it was an honest mistake but now I am convinced this is deliberate. Yesterday 24/4/14 the woman behind the counter made a conscious effort to put the coins under the notes hoping I would slide them straight into my wallet.... Nope, you missed a two dollar coin.... Again. Be wary of these people as you would most small shops that have cash only trade... The loaf of bread tasted like it was already two days old just to put the icing on the cake.