This is a real London's Timeless French Gem…read more L'Escargot is one of those rare London dining institutions that manages to feel both historic and effortlessly current. Nestled in the heart of Soho, this iconic French restaurant delivers an experience that blends old-world charm, warm hospitality, and exceptional cuisine--all under one beautifully preserved roof. From the moment you walk in, you're met with an atmosphere that is classic yet inviting. The interiors are elegant without being pretentious: rich wood, tasteful artwork, warm lighting, and that unmistakable Parisian brasserie feel. You can sense the restaurant's long legacy, but everything feels impeccably maintained and thoughtfully curated. Service is a standout. The staff strike the perfect balance between professionalism and genuine warmth. They're attentive without hovering, knowledgeable about every corner of the menu, and quick to make recommendations that truly elevate your meal. It's the kind of hospitality that makes you feel looked after from start to finish. Now, the food--absolutely exceptional. As the name promises, the escargots are a must-order: tender, perfectly seasoned, and served with the classic garlic-herb butter that begs for extra bread. The menu is a celebration of French cooking done right--deeply flavorful, balanced, and beautifully presented. Whether you're ordering a traditional dish or something more contemporary, you can count on precision and consistency. The wine list is extensive and thoughtfully curated, making it easy to find the perfect pairing regardless of your meal choices. Staff are ready with spot-on suggestions if you're torn between bottles or regions. Throughout the evening, the ambiance remains lively yet relaxed--ideal for a romantic date, a celebratory dinner, or a refined night out with friends. It manages to feel both intimate and vibrant, which is not an easy balance. Overall, L'Escargot is one of London's most reliable and rewarding dining experiences. It's a restaurant with history and heart, offering exceptional food, impeccable service, and an atmosphere that makes you want to linger a little longer. A true Soho treasure and absolutely worth a visit. The fact that is next to the theaters is a real plus ....

Came here for dinner with a couple of friends of mine for two reason. 1) I read this was one of the…read moreoldest restaurants (buildings) in London and I have a thing for old buildings. 2) my friends have never tried French food and the menu looked really good. My friends were absolutely in awe of this place. As an introduction to French food, they set the bar really high. The restaurant is very elegant and has a very elevated feel to it. And every dish we got was amazing. My friends even tried the escargot and liked it. Personally that was my favorite dish. The sauce was absolutely amazing and they were cooked perfectly. My second favorite was actually the croque monsieur. The bread was perfectly crunchy on the outside with a perfect cheese to ham ratio. The arancini were so good that we all forgot to dip it in the sauce. We tried the sauce after and it was also very good. The other dishes were all delicious as well. We had absolutely zero complaints about both the food and the service! 10/10

While researching for a Beef Wellington restaurant to take my boyfriend as a part of our London…read morebucketlist, I identified 45 Jermyn St as best value. I made a reservation online with Seven Rooms. The address is in the business' name. To get to this restaurant you can take the Piccadilly line and exit Piccadilly Circus and it's less than a 10 minutes walk over. We headed to the area a little early to explore Piccadilly Circus and Fortnum and Mason next door. Upon entering, there is a coat check that can take our outerwear or backpacks. The card they gave us for our belongings were really fancy. Then we were seating at a cozy half booth. Since we knew what we wanted, we were able to quickly order when our server came around to take our orders. We wanted the Beef Wellington for 2 (£99.50) that comes with sides of Dauphinoise Potatoes and Green Beans in Peppercorn Sauce. We were surprised to be told it would be a 40 minutes wait time for the Beef Wellington due to the tableside sauce making, and it seemed like only one person was performing this task. We got some bread to start, but I didn't want to eat too much cause it would ruin my appetite for the main attraction. I also ordered a glass of Massale Pinot Noir (£15.25) and asked that it would be brought out when the food was ready. When the food was finally ready the tableside service was a fun show. All the ingredients were premeasured for the tableside chef, and he showed us every single ingredient he put it. Then he skillfully cut up the wellington without cracking or denting the crust. He mentioned starting out in pastry so he has some moves. The meal was a fantastic treat and the sides were much appreciated. The dauphinoise potatoes and green beans paired well with the wellington. The beef was cooked perfectly medium rare and evenly. The whole experience was definitely a treat. I would recommend it if you're looking to try a beef wellington... After experiencing the Sunday Roast in London, I would say the Sunday Roast experience was less expensive for equivalent or greater enjoyment. Nevertheless this is one of the better value establishments if you are looked specifically for a beef wellington experience.

Our food was absolutely delicious. I did a little research for Beef Wellington and 45 Jermyn St…read more came up as serving a very delectable BW, so I made reservations and we were on our way. It's at the end of the street on the corner, so don't let an Uber drop you off in the middle of the street and make you look for 45. The waiters were very nice, patient and attentive. There was a waitress who showed us each ingredient she used to make the sauce for our Beef Wellington. At the end she flambayed our sauce and we poured it on the Wellington. I didn't really feel like it added anything significant in flavor to it. The restaurant is nice and I agree with other critiques; you can go in casual but you're better off dressing nicely. I would definitely eat there again. They had a delicious potato augratin and garlic green beans.

I had very high expectations for this place after reading the reviews. I only get two nights in…read moreLondon, and I decided to have one of my dinners here since I'm staying in this hotel. I didn't like the tomato basil soup. If I were home, I would add a little cheese or milk or something. It just wasn't good. I wasn't impressed with the burrata. The giant fish was good. The fries could have used some salt. There was no salt or katsup on the table. I asked for salt and katsup. They brought me pepper and katsup. I asked for a moscato or a Pina colada. They didn't have these, so I tried the banana joe because I like rum, and I thought it would be sweet. I like dessert cocktails. I was not impressed. I came back with my coworker and we tried "don't touch the bee." It was delicious. I think they get good reviews because they look nice, and it's easy to be pleased when the server is handsome and there's a candle on your table. This is not the place to go to if you're in any kind of a hurry. I asked for a to go box for my fish, and I was told that they have no boxes. Then, they just brought the fish to the table.

A wonderful, cozy spot for dinner - this was the last spot we ate in London, after a long trip, and…read morewas a wonderful way to end our family vacation. The focaccia was delicious, as was the beef and vegetable (squash) lasagna, they were ordered around the table, and all enjoyed. Dessert was also marvelous. The server was incredibly friendly and kind, and made our last night in the area a great one. Highly recommend!

After walking around the Kensington area looking for a restaurant that didn't need reservations for…read moreon a Saturday night, we stumbled across Cote and they took us right in. It had a pleasant ambience to it, like a little mid scale camparison of Woodranch, as the waiters still served you wearing aprons. The food selection was good, they had a variety from pastas, salads, and meats. My husband and I ordered the 10oz Ribeye, usually served with Frites, but we asked if we can change it out to creamy mashed potatos. My daughter had the sirloin steak with frites, and my son had a cheeseburger with frites. The food was delicious, and the service was great. Our server was a gentleman named Daniel, who I understand worked at a different location, and was just there to fill-in that night. His mannerisms was sweet and service was amazing. When he found out we were from the US, he got excited and showed us some memorabilia from his visit to the US that he considered good luck. The desserts were also delicious. The pistaschio creme brûlée and chocolate cake was a delight.

Friendly welcome as you walk in. There is some limited outside seating if the weather is warm…read moreenough. The decor and atmosphere are cosy and inviting. Good choice of food on the menu. I had pan fried salmon and the whole dish was perfect - loved the crispy skin on the salmon and the new potatoes fried off in butter and tarragon. My server, Tom, was very efficient and friendly. This is not the first time I have been to Cotes and it certainly won't be the last.

Great no frills fresh seafood. I ate downstairs but inside which was still cold in winter. But…read morewould do so again

Located on the ground floor of one of the most beautiful and ornate buildings in all of London, The…read moreBibendum Oyster Bar was a very nice place for an early pre-show bite to eat. Service and food do not quite live up to the surroundings, but the casual vibe, nice wine list and very good food were exactly what we wanted. In particular, the fish and chips main course was an elevated version of the British staple and excellent! Recommend.

This venue is a revelation. After passing by the storefront many times, we finally ventured in and…read moreit opened up like a magical wardrobe. It's airy, bright with large format art on the walls and multi dimensional with a main dining room with several more intimate rooms off the side. Our table was at the junction of three of the spaces and we quite enjoyed that dynamic view. The food was generally very good. We started with the tequila and mezcal cocktails, and the Dorchester crab appetiser. They were all marvellous. The crab was enclosed in a terrine fashion lined w creamy avocado and topped W freshly shaved fennel, giving a bite full of all these components a real dance on the palette. Our mains were the duck confit and the veal. Both were done nicely but not remarkable. For dessert, we shared the tiramisu and typically I take 2 bites and my sweet tooth is sated. Not this time. I went back again and again and my seriously dessert obsessed husband actually paused his go at it since I so rarely express so much enthusiasm for dessert. The service was also lovely, friendly and responsive. The overall experience is one I'd be happy to repeat.

We came here for drinks after Jules' going away brunch. There were five of us, and it was a nice…read morelittle place to sit, with the giant front windows open, and comfy seats to sit around chatting while having an afternoon cocktail. I had a cocktail with champagne, rosemary infused vodka and grapefruit bitters. I wasn't too sure about the flavor combo, but I'm a huge fan of Rosemary vodka. We then moved on to the Pimm's which was really delicious with a nice mix of fruit, cucumber and mint. After we all left, and the other half and I went and did a bit of shopping, the two of us decided to stop back by to get a couple more drinks. We then opted to just stick around and have dinner, as we looked at the dinner menu and it looked fab. At the table, I asked if they could do a rosemary vodka martini using the rosemary infused vodka, and they asked and the bartender said yes, so they made us a couple of those and we ordered a bottle of red. For dinner we had the trio of tartare (salmon with dill, tuna with sesame and avocado, and scallop with apple) and it was absolutely delicious. Nice flavor profiles and it was awesome with the martinis. For the main we had the tastes of beef (oxtail, cheek, fillet and marrow) and you get a lovely plate with the four different preparations. Everything was delicious (though the oxtail had a bit too much potato on top). For dessert we went with cheese, and they had the most amazing brie I've ever tasted (and sourced from a place in Hertfordshire). For a place we found randomly walking down Camden passage, we found a wonderful gem in the area that we'll be back to!

This spot was absolutely amazing! We started off with drinks--a Shirley T and a whiskey--which were…read moreboth tasty and well made. Our server was fantastic and really helped us choose dishes based on our preferences. For starters, we had the roasted scallops and prawn cocktail--both fresh, flavorful, and delicious. For mains, we shared the chateaubriand with bone marrow gravy, paired with mac and cheese and beef dripping chips. The steak was cooked to perfection and the chips were incredible! The mac and cheese was just okay in my opinion, but everything else more than made up for it. The ambiance was also lovely--not too busy or loud, which made it easy to enjoy our meal and conversation for the night. To finish, we ordered the sticky toffee pudding, and when I say it was one of the best desserts I've ever had, I truly mean it. Perfectly baked, rich, and served with a generous dollop of clotted cream--it's easily one of my all-time favorite desserts. Honestly, I would fly back to London just for this!

Wow. Was not happy when being invited to this restaurant as I discovered it was a chain. However,…read morethe one that we ate at in St.Pancres was fabulous. The service and the food were out of this world. The price was not too ridiculous for London. I can't even remember what I ate because the evening was so enjoyable and I was just chatting away with a good glass of wine.

A very good choice for breakfast and dinner, but my dinner experience was better. The service at…read morebreakfast was rushed and chaotic, although polite. The atmosphere is comfortable but classy. Service at dinner was mostly attentive and courteous. A very nice list of wines by the glass, much larger than offered by most restaurants. Oysters were fresh and properly shucked. I thought the heritage tomato and burrata salad was very good, except one of the tomatoes seemed rather underripe. The excellent Dover sole was de-boned table-side. I ordered the plate of five-cheeses for dessert (pudding?). All were excellent, my favorites were the cheddar and the blue.

We had a truly amazing High Tea at The Game Bird, located inside the very fabulous Stafford Hotel…read more It was expensive and requires reservations, but I'd do it all over again! The service, food, tea, and pastries were outstanding. The little pastries on the tea tray were as delicious as they were pretty. But the best part came after the meal. I had heard that they had a wine cellar, and that one might be able to take a peak if they weren't busy. So I asked, and the manager on duty came out and took my family and I on a personal tour of the cellar. It was like a London history lesson onto itself - dating back to the middle ages, and with artifacts from when it was a bunker in WWII. I'm getting chills all over again when I think about it. Plus there's the wine collection and some really cool old candelabras, barrels, etc. Then the manager took us back upstairs and showed us the original Picasso they keep in the lounge, and the private room where Queen Elizabeth used to come for tea. I was practically welling up with tears of gratitude by the end. I can't believe how kind he was - and we weren't even staying at the hotel! Go there if you can, and check out The American Bar for pictures of the female spy who used to hang out there and tell war stories. Do it now!