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    Raisu Shima

    5.0 (2 reviews)

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    1 year ago

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    Raisu Shima Reviews in Other Languages

    Taki Japanese Cuisine

    Taki Japanese Cuisine

    4.7
    (31 reviews)
    9.5 km

    Came here with some friends for the omakase special meal…read more Such a lovely overall standard omakase experience and meal. The highlight for me was probably the set of four starter appetizers, they were flavourful, delicately prepared and perfect way to start the meal. I liked the slightly pickled dish with cucumbers the best. We also had sushi prepared with fresh seafood. The rice was probably my favorite compared to other places I've been. It was perfectly seasoned rice, warm and cooked to have just the right texture, not overcooked and not undercooked. The rice held up well when picked up by hand and complemented the flavours of the fish. Finished the meal with a matcha flavored pudding flan type dessert which had deep matcha flavours. If you're a fan of matcha, you'd probably enjoy it too. All in all, the meal was enjoyable, the torched tuna sushi was probably my favorite sushi of the set and my least favorite was the egg/eel, I was expecting a sweet egg at the end so it unexpected.

    Taki is a fine dining Japanese restaurant located in the busy commerical areas of Richmond Hill…read more We recently had lunch here for a special occasion. The restaurant is super quiet and they offer great quality of food with great service, and the price is expensive if you choose to order sukiyaki set (expect $80+ per person). You can choose between sushi sets at different price level or sukiyaki from the menu. This suits the need of our group given some people prefer sushi but some couldn't eat raw food. They also offer a couple of limited appetizer dishes such as tempuras and unagi don. If you booked the sukiyaki table and want to order sushi, you need to call them in advance to notify which sushi sets you want. We tried the sashimi and sushi courses at $55, which included miso soup, 5 pieces of sashimi, 8 pieces of sushi (squid, toros, salmon, scallop etc.), handroll and matcha or black sesame icecream at your choice. The sushi is smaller than average, suitable for small eaters. The course is totally worth the money. I love every piece of sashimi and my favourite sushi include the scallop and the squid. Everything was super fresh. The dessert was also having the perfect sweetness level for me. In addition, we also tried the sukiyaki for two ($110), which includes mushrooms, cabbages, great quality of Angus beef, yummy tofu and udon. Again, all the material was with great quality and super fresh. I especially liked the sweet sukiyaki soup, the tofu and the udon. We also ordered some shareable dishes including chawanmushi, unagi don and cod. Cod was cooked to perfect (soft and flavourful), and unagi don had quite decent portion. It would be better if the unagi could be softer from my personal opinion. Chawanmushi was mediocre. Overall, I strongly recommend this restaurant to fan of Japanese cuisine. It meets different people's needs by offering both cooked and raw food options, and the sushi set definitely has great value for money.

    Photos
    Kimono in TAKI
    Kimono in TAKI
    Hokkaido scallop
    Hokkaido scallop
    Chef's Special

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    Chef's Special
    AKA-ONI Ramen&izakaya -Scarborough

    AKA-ONI Ramen&izakaya -Scarborough

    3.9
    (358 reviews)
    2.1 km
    $$

    The sets here are quite unique and the lunch menu is a good bang for your buck…read more The service was good and the overall ambiance made you feel like you were in japan. You get a lot of food for your lunch set. Salad, miso soup, main Bento, and a dessert. I was so full from just having half my Bento and appetizers. The sushi here is fresh, doesn't taste like it's been frozen. Not as quality as sushi in BC or japan but it is still quite good and affordable here.

    Came here looking for an izakaya-style spot and the vibe definitely hits -- it's got that cozy,…read moreuptown feel that makes it a nice place to hang out. Make sure to reserve or put yourself on waitlist as there will be a wait otherwise. There's a pretty big menu with lots of options and a good cocktail selection, which I liked. Prices are reasonable in some areas, but I did feel like the nigiri and sashimi were on the pricier side. I ordered the chirashi bowl and the onsen aburi don. They were fine overall -- the fish was cut pretty thick and seared on the outside. I think I would've enjoyed it more if the slices were thinner though, since some pieces ended up a bit chewy. Overall, it was decent but didn't quite wow me for the price. That said, the atmosphere is great, so it's still a solid spot if you're going more for drinks and the vibe. Service was good with servers been attentive and quick.

    Photos
    Locally Made Sake.
    Locally Made Sake.
    Some Japan Made but packaged locally Sake.
    Some Japan Made but packaged locally Sake.
    Sake from Different Region, from North of Japan all the way down to the south.

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    Sake from Different Region, from North of Japan all the way down to the south.
    Moru Katsu

    Moru Katsu

    4.5
    (15 reviews)
    13.8 km

    Definitely the spot to go for a high quality katsu experience. The restaurant is located on the…read moresecond floor of the building. Zenbu Katsu set: They recommend eating the cheese katsu first and I would agree it's best to have it fresh as the cheese had a nice pull when it's hot. All the katsu were juicy and flavourful. Personally liked the hire (pork fillets) and the rosu (pork loin) the most! Lime cold udon: Very refreshing and delicious along with all the katsu. Perfect for the warm weather to cool down. Overall, amazing experience for premium quality food! I would come back again whenever I'm in the area.

    Small spot right at Yonge-and-Eglinton (on the 2nd floor - can take the stairs or elevator),…read morefocusing on Katsu but also udon. Came for a casual birthday dinner - unfortunately (but understandably) they were not able to let us bring in a cake to eat (though they did hold onto it for us). First time here, so ordered the Zenbu Katsu and a Mazemen (udon). Zenbu Katsu comes with an assortment of Katsu - few selections of pork, shrimp, menchi (meatball), and veggies. Mazemen is a brothless udon to be mixed with sauce, pork, and an egg. Both items were very tasty. Each katsu was crispy and it was very nice to get the assortment (also just a lot of food). Favourite for me was the menchi. Mazemen was also very flavourful. Overall friendly service, and delicious food. Price is a little high, but reasonable. Would recommend.

    Photos
    Counter
    Counter
    Zenbu Katsu
    Zenbu Katsu
    Zenbu Katsu

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    Zenbu Katsu
    Shizuku

    Shizuku

    4.6
    (13 reviews)
    0.7 km

    Omakase is great. The price is not cheap but worth it. All ingredients are fresh and yummy. They…read morealso have different types of sakes that are not available in LCBO. A small restaurant located in a little plaza, convenient location.

    Some good points and some areas of improvement leaves me with a middle score…read more I chose a 3 star but it's closer to 3.5 to me. Came here on a recommendation and while I liked the friendliness and attempt. The quality didn't quite reach other experiences in toronto in both food and service quality while there were some notable mistakes. Don't get me wrong. This is a perfectly ok place. But it's more closer to average than it is closer to special. I never care about value so those considering that may place it differently. For the good, there are a lot of appetizers for their valentines special menu that we ordered. 6 appetizers highlighted by a crispy skin tile fish as well as a fish and chips where the tartar sauce was a delightful egg salad. Main course sushi was highlighted by a nice mackerel sushi that Included a shisho leaf for depth of flavour. Kanpyo (gourd) was unique and I haven't ever had that before. I also took advantage and tried all 5 of their add ons. Ranging from purple Uni (nothing special), small baby fish on sushi (unique) and a binchotan seared fish they were ok. Dessert was fantastic with a delicious Japanese strawberry and an incredibly well made mini matcha cake. Negatives were the following: while adventurous, several appetizers were unique but didn't really have much notable flavour. The baby sea eel was unique but the taste one one dimensional and unremarkable. 3 of the first sushi pieces tasted slightly fishy and a bit off putting. The salty ginger served with the sushi is unique but didn't taste good. On the other hand, the sweet version was nice and can be eaten as a snack. Although that sweetness doesn't pair well with sushi in my opinion. The eel sushi unfortunately broke down as i tried to pick it up as the sushi rice wasn't prepared properly. This is my first time this has ever happened to me at an omakase. Decor was nice but a touch minimal. The toilets didn't feature the traditional Japanese electric toilet that many omakase's have. They did have a nice mat for your phone. And did provide hand towels on arrival and on return from the washroom, which is unique and nice. Staff does try to engage and chat with you. Overall while nice and well intentioned, there is a slight lack of precision in movements and execution that keeps it a few notches below from the Michelin calibre omakases. Overall it's ok and not bad. Just not special which is ok.

    Photos
    Sushi
    Sushi
    Sea eel tempura
    Sea eel tempura
    Shizuku

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    Nonna Lia

    Nonna Lia

    4.9
    (7 reviews)
    0.1 km

    Located at the end of a strip plaza, inside a Bontea shop, Nonna Lia's products are here for sale…read more It's not the easiest to find and parking can get full when it's busy. We decided to get 2 items for an event. 1) Tiramisu - perfectly balanced in flavor and sweetness. The sweet cream with cake layers, the chocolate and coffee flavors working together, a delicious moist treat. 5/5. Definitely a must try if you've never had it. 2) Thai tea tiramisu - this had good Thai tea flavor but I felt it was a bit one note in comparison to the classic tiramisu. Still good but hard to beat the original. 4/5. Price is about 20$ each and they're not huge but really tasty. Definitely a crowd pleaser for gatherings.

    I have heard about Nonna Lia's tiramisu for the longest time. I love tiramisu…read more Last Tuesday, I was looking at my Uber Eats app and noticed that Nonna Lia was listed. It had all tiramisu varieties discounted by $5. Yes! What tiramisu flavour should I get? I had a tough time deciding. Classic, Thai milk tea, or earl grey? I went with Thai milk tea. This place also has gelato bars. I was curious and got a white chocolate raspberry gelato bar. I drove down to pick up my order. Nonna Lia is a part of Bontea. I was so excited to get my goodies that I didn't even bother getting bubble tea. Next time! Bontea is a couple of doors down from LaMochi Donuts. I had no problem parking in front of Bontea and heading inside. A woman greeted me. I let her know that I had an Uber Eats order. She fetched it from the fridge and handed me a nicely branded paper bag. I thanked her, wished her a great evening, and headed to my car. I immediately had the white chocolate raspberry bar. It was excellent! If you love raspberry gelato or anything raspberry, this bar is for you. The white chocolate was subtle. This bar wasn't sweet. I still dream about the bar. I need another one! The following day, I brought the Thai milk tea tiramisu to share with a friend at work. It has more mascarpone than lady fingers. It's like a decadent mousse with bonus lady fingers. We both loved how it tasted like having Thai milk tea, but in dessert form. It was light, yummy, and full of flavour. The lady fingers were perfect. Each container of tiramisu runs between $22 and $25. It's on the pricy side, but it is worth treating yourself here and there. This place is grab-and-go for both desserts and bubble tea. There aren't any seats to sit down and enjoy your treats. I'll definitely head back for more tiramisu and gelato bars. It took a while for me to finally give this place a try. I'm so glad that I did at long last. (463)

    Photos
    Hazelnut tiramisu
    Hazelnut tiramisu
    Cross-section of my raspberry and white chocolate gelato bar
    Cross-section of my raspberry and white chocolate gelato bar
    Nonna Lia

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    Raisu Shima - japanese - Updated August 2026

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