The store front is a tiny walk up window that you can easily pass by if you weren't looking for it…read more You know it's good ice cream when you walk around the corner and see 3 cafes prominently display they carry Berthillon ice cream. The Wild Strawberry tasted refreshingly vibrant and bright with small chunks of wild strawberries. The Coffee ice cream lusciously smooth and creamy with a bold coffee essence. Happy Eating!!

Berthillon on Île Saint-Louis is one of those places I keep coming back to, and it never…read moredisappoints. Even in the chill of winter, I could not resist stopping by for a scoop. There is something about the setting that feels quietly magical, with the historic streets and soft glow from the shop windows making it just as special in the off-season. The ice cream is just as I remembered. It is rich, velvety, and full of deep, natural flavor. It is refined without being fussy, and every scoop feels like a little indulgence done right. Having visited before, I already held it in high regard, but this visit reminded me why it stands out year after year. Berthillon is a true Paris classic that always feels worth the detour, no matter the season.

Great empanadas and really rich chocolate ice cream. Stopped in for a late night bite and the…read moreserver was extremely nice to us and willing to explain portion sizes and switch over to English. Will be coming back!

Great empanadas and nice cozy place open until late afternoon 4.00 pm which is unusual by French…read morestandards. Staff very nice and friendly. The place is clean and they also deliver

A good creperie very close to Gare de Lyon! Prompt service and we had the menu of the day which was…read morefilling and complete. Friendly and pleasant staff.

I believe this is a local chain. This spot is two blocks from the Gare de Lyon. Nice and…read moreaffordable with a crepe centric menu. Both sweet and savory options. The savory comes in a buckwheat batter. I had the provencal with ratatouille and an egg. I ordered a generous side green salad. One of the few places where most customers were local.

Probably one of the most stunning restaurants in the world, and in a train station of all places…read more As many places, this restaurant was originally designed for the 1900 Exposition Universelle. The dining rooms were themed to represent cities and regions in France. And they are exquisite from floor to ceiling. I was told to make sure I made a reservation about a month in advance. I did not, I wasn't sure of my timing through the station. But there's a way to still enjoy the beauty and eat. Le Train Bleu also offers a bar area. Here there are several small lounges with luxury interiors. It is possible to sit in one of these areas, but you may have to wait. My timing was perfect. A 5 minute wait. The cozy spot had gorgeous dark paneling and felt so warm on a December day. The service is impeccable no matter where you sit. The bar menu is quite toned down from the restaurant area. Lighter bites for travelers in between trains. I am a croque Monsieur addicted and wanted one last one before leaving Paris. The presentation was very different from the traditional ones at most bistros. This one was rolled tight and sliced into sections. Still delicious ham and Emmental goodness. A fresh salad was on the side. A bowl of mixed olives arrived shortly after being seated to nibble on while waiting on the meal. Next visit, I enjoy the main dining room!!!

Our group was all about trying this restaurant after what they had heard about it through the…read moreFrenchies YouTube channel. We made reservations which was much needed as it was packed on a Tuesday night. The decor was vivid and attractive in that old French style. I ordered the duck frois gras as a starter and the leg of lamb as my main course. The server brought us a small custard of what I believe may have been pumpkin. It was okay. The bread was okay. The frois gras was different than what I have had before (more of a solid pâté with little apricot cubes and an en croute). It was fine. The lamb shank was carved in front of us. It was tender and good. For dessert, I ordered the Crepes Suzette. They were also prepared table side, and it was a nice production. Fire and fun watching. The food here was okay, but you go for the decor, the scene, the "show." It seems to be a must do (at least once).

We stopped here right after flying into Paris and it was such a delight. All the desserts were so…read moredistinctive and crafted so eloquently. The apple had a lightness to it yet the middle had a fresh apple crunchiness. The other two treats were wonderful. We ordered flat white's and they were done perfect. The staff spoke English as well as French (which was helpful for us). You could see the Notre Dame from the window. Small seating area and perfect cozy feel.

THE FOOD ------------------…read more+ Notre Dame Granny Smith Apple Confit - Was refreshing! I couldn't tell if this was a real apple or some fancy French creation made to look like one - that's how real it looked! The mousse and apple bits were cold & delicious and the chocolate shell was good, but not sure if it was worth the price at €7.5. + Pain Au Chocolat Cookie - Verrrry good chocolate chip cookie, chocolate croissant mashup. Only thing that we were missing was some good ol' milk! + Almond Croissant - Once again, delicious! Solid croissant and definitely a good grab and go candidate. = Citronnade - Was just OK. Lemonade that was on the watered down side, but was somewhat refreshing because I was dying of thirst. THE SERVICE ----------------------- - Employee who helped us with our order was friendly, but the cashier was a bit blah and not exactly the friendliest person, especially when we asked for extra utensils and napkins. THE SURROUNDINGS ------------------------------------ - Smallish, tight interior that you can dine in at, but don't be surprised if the next table is sitting on top of you. + There are also 5 outdoor tables on the narrow street. - Entrance is tight too. RANDOM OBSERVATIONS ------------------------------------------- + Even though this bakery is ranked highly on Tripadvisor, there was no crowd on the Monday morning that we swung by. Line moved superfast.

We came here after having Bachir gelato to compare the 2…read more So we fought the music festival crowd of over a million to walk from Bachir to Pozzetto. We waited in the huge line here too. We spoke to a lady who was American but moved to Paris years ago. She recommended the chocolate hazelnut which changed her life. So us fat kids sampled the 6 flavors which the girl brought us inside the business to give us the samples. I then told her large she gave me extra large with 5 scoops. We got lemon ice, coffee gelato, chocolate chip, chocolate hazelnut and the chocolate fondue. Everything was delicious. But I think we were gelatoed out and the lemon ice was amazing ! Everything was good but the lemon stood out. It was just more refreshing as we walked Disney Paris all day then walked from metro to the stores. Then we met the store owner who was really sweet and we chatted for a bit and then said hey do you want something to go? I said no it's ok and then she said here have more lemon ice. My wife and I destroyed that as well. She was so sweet. She said it doesn't make you fat since it's just water and sugar and fresh lemon. I said yeah it will lol. I'd come back.

This was the perfect end to a day exploring Paris. The staff was nice about any questions that I…read morehad about the ingredients or how the ice cream was made and patient when I took my time deciding. The ice cream itself was a bit sweet for me personally but was deliciously creamy and had a nice strong roasted pistachio flavor. Though if you have any kind of lactose intolerance this is no joke please beware. I gladly suffered for this ice cream. I look forward to going back the next time I'm in Paris.

While I made a mistake with choosing an odd concoction of flavors my partner did not. Cute display…read morewith the flower and nice that you get to choose different favors. Service was lovely!

The ice - cream is fantastic but the service is lacking if you are English speaking so hit up one…read moreof the cute vendors who will appreciate your money instead of this chain. We were actually yelled at. Instead of having your dessert ruined in true Soup Nazi fashion, if you must go here then be ready to shout out your size and flavors (as many flavors as you want we were told) quickly and concisely.

As close as you're going to get to Pinkberry in France!…read moreAbsolutely delicious and a perfect before or after movie snack when it's just outside the Mk2 :)

From the owner: Que faisons-nous ?…read more Du Frozen Yogurt ! Une glace au yaourt à 0% de matières grasses et à base de lait écrémé. Servie et versée à l'italienne dans un pot, la glace peut être dégustée nature ou agrémentée de toppings (Yupiks) de votre choix et à volonté dans la limite de la contenance du pot. Le choix est varié, il y en a pour tous les goûts ! Vous réalisez votre propre création et laissez part à votre imagination, du vrai sur mesure ! Et pas de surprise au final, nos prix sont fixes. Parmi les pots, trois tailles qui s'adaptent à votre envie du moment. Petit, moyen, grand respectivement Tipi, Yurt et Dôme en référence aux tentes utilisées par les peuples Inuits, le petit clin d'œil de l'Igloo ! 0% de matières grasses, 100% de plaisir!

Cute gelato shop Not many flavors but they do load up the…read morescoops when you order Tasty of course and friendly fast service

Although hubby is a Berthillon fan, I was a Grom gal!…read more Grom allows you to sample flavors and they consistently carry Stracciatella which is my favorite flavor! The gelato is creamy and smooth and customer service is super friendly!