Love everything they serve always fresh and good quality. Owners put pride and joy in their work…read moreand really go above and beyond for their customers.

Just tried LA West BBQ for the first time and it didn't disappoint, ordered the chicken shawarma…read moreand it was delicious. Quality of the chicken is outstanding, the sauce is great, and just a great wrap overall. The portion size is also huge! Def worth the price. I ordered the food to go but the restaurant has a cool vibe, very clean, cool art, and good amount of seating. The service was also great! I believe the owner helped me and he was very nice and made sure I got what I needed. Overall, a positive experience and I def recommend anyone in the area to give it a shot.

Love these little pop up shops for yummy homemade brisket…read more So much time spent by the chef to cook that brisket into perfection. Juicy and tender meat, brisket melts in your mouth like butter. So good!

Delicious but kinda expensive. I've eaten this twice now with both being at different events…read morewhere they had a booth. This one was at the global grill festival at Northridge park. The menu had lists to choose from so I decided on the brisket bowl which was about $25 plus tax. Meat was tasty and tendered. Loved the Asian fusion bbq flavors and the egg is always a nice touch. Staff was friendly and food came out quickly

BEST BBQ I'VE EVER HAD! Service was quick, establishment…read morefelt very inviting and customer service was great. I asked the customer in back of me if he'd been coming to this establishment since he was a kid and highly suggested the beef ribs, so I ordered them. The pie was delicious 10/10. The meats were incredible 10/10. The sauces 10/10 and you can actually taste the heat in spicy bbq sauce. The sides were on the sweet side but they were fantastic 10/10. If you're ever in the mood for some amazing bbq and your in town I highly recommend this spot.

Got a sampler platter to go and the service was fine, but putting all the pieces together I'll say…read morefrom the start, this place's atmosphere exudes the kind of authenticity that makes me regret not getting a table in their dining room. However old it is, it looks and feels like a memento from simpler times. Framed posters and photos that have been there for decades. No frills and no need for them. Considering what we got, it was fairly priced. For about $42(including tax) we got a decent sized portion of brisket, two hot links and 1/4 rack of baby backs with sides of baked beans and French fries. And, of course, their bbq sauce and house bread (kind of like a cheaper version of Parker House rolls), which were both really tasty. The sauce was tangy and sweet but not cloying. The bread was way better than the standard white loaf you'd usually get. Both were great compliments to the food. The brisket was good. No fat. Perfectly tender. Good flavor. The hot links were good, too. Well-seasoned. Great snap. The ribs, however, were forgettable. Tasted slightly stale. All in all, their food is pretty good, but I have to imagine their ambiance makes it taste a little better with some friends and a few beers. Definitely worth a try.

this was my first time at wood ranch and my host was Sophie and my server was Ella…read more when I got the chicken and fries, I didn't like the chicken instead got a Mac and cheese they asked if I wanted a box for it and I said no and she still got me one I like how they had tvs playing sport I am a huge sports fan and I like the lighting in there.

It was a Sunday a little after 5 PM, and I was starving. My husband said he'd meet me at Wood…read moreRanch. When I got there there were people waiting outside people waiting inside. I was afraid there was going to be a super long wait. They quoted me 10-15 minutes and internally I groaned, thinking there is no way this is gonna be just 10-15 minutes. We were seated within 15 minutes, our server was super welcoming and nice even though we just wanted to share one plate. We got the four piece, beef ribs with the peanut slaw and mashed sweet potato, and we added a salad. Good thing they had rolls for us to nibble on while we waited for our food,... I chowed one down in three seconds flat. And honestly, our food came so quick, I didn't need to worry. We were right around the bar area, so I don't know if the rest of the restaurant was as loud as it was near us. Even so, I had no problem hearing my husband from across the table. So all in all, it was a great dinner! We wondered if they would charge us a split plate fee, but they did not. We were very happy about that. And even splitting the plate, we could not finish everything... We'll have to go back again to try out their desserts!

Took my family here for my brother to try out Korean BBQ for the first time as his birthday dinner,…read moreand we all loved it. Everyone was very friendly, and the food was also great. Would recommend it for anyone looking to try KBBQ for the first time.

The quality of the meat was to fatty. The atomosophere is nice and the service was good. Also the…read moregratuity added to very table of 2 or more.

I am going to give 5 stars but I would really like to give 4.5 stars…read more I had the chicken and this is definitely 5 stars. The white meat was actually better than the dark meat Great spices and so juicy it's perfectly cooked (sorry BBQ) I would have preferred a little spicy option but that's me. Bbq sauce was great 4.5 again spice it up but the flavor was great. Now the sides Potatoe salad it's good not great. It's more like mashed potatoes consistency. Needs more pickle for sure. Mac and cheese again good but way over cooked it's mushy and not too flavorful. Needs more cheese and less time on the noodles by like 5 minutes. The only thing that pushed the rating to 5 was the chicken I would give it a six if I could. Price is right on point 25 out the door for a whole chicken and two good size sides. So yeah get your grub on for cheap bbq

Saw the good reviews on Yelp so stopped in on a Sunday at noon for some take-out BBQ. This is a…read morefood truck not a restaurant but they seem to have carved out a permanent weekend home at this parking lot (Sat/Sun. 10am-5pm). There's a small table under the little tent they have but not really a place to enjoy a nice lunch so I'd advise only getting it to go. No line so I jumped right in and got one of their Combos which could feed at least three. The review: Baby Back Ribs (1/2 rack) dry rub, tasty, although they don't "fall off the bone" and could be meatier. Good char from the smoke, and they shined when I added their BBQ sauce. 8/10 Tri-Tip sliced - Large portion but a bit dry and thin. (Some Yelpers report that you can order this NOT PRE-SLICED which I bet would make it juicier). Maybe you'd have to buy a whole tri-tip? 7/10 1/2 Chicken - My favorite -- juicy and nice, smoky goodness. 10/10 So for $55.00 ($45 if you leave out the tri-tip), this is a bargain for so much food. No tax, service charges, etc. Oh, you get two sides with this and I LOVED the BBQ Beans and the Coleslaw -- both 10/10 and a full pint -- not just a small serving. Thanks Ed -- I'll be back!

We arrived at Coco D's around 7:30 on Sunday evening and had the best dinner we've had in quite a…read morewhile. Paul, who was the only one there, prepared us a meal fit for royalty. I had the Coconut Shrimp, and my partner had the Pork Belly. Both dishes were the highlight of what had been an exhausting day. Along with our entrées, we enjoyed a side salad and some fried rice. The Coconut Shrimp wasn't drowning in the sugary white sauce you often find at Asian restaurants. Instead, it was coated with coconut shavings and fried to perfection. The Pork Belly was crispy and delicious, right down to the last bite. The rice had hints of corn and pomegranate that added a little extra sweetness and a texture I wasn't familiar with but really enjoyed. The salad wasn't floating in a sea of dressing, either, as is so often the case at restaurants that seem to think excessive dressing is standard and necessary. The food was fresh, and Paul served as chef, server, busboy, and dishwasher. He ran the entire show from beginning to end and was always attentive to our needs. Afterward, we spoke with Paul about some of the other foods he had available to take home. We purchased a slice of red velvet cake, a slice of chocolate mousse cake, and some cookies. Overall, the entire experience was filled with positive energy and Coco D's is a place we will most certainly be returning to. Thank You!

This is the best breakfast croissant I've ever had! Freshly baked buttery and flaky croissant with…read morebacon, sausage and a perfectly cooked egg, topped with diced red onion and cilantro and a small side salad. They have a homemade habanero salsa that was killer. I washed this all down with a freshly squeezed orange and mango juice. The service was great and the ambiance was inviting and homely. I will definitely be back to try their eclectic menu!

I was there for a birthday, order had been messed up, there were no utensils, appetizers were…read moreserved after dinner was served and many more small things that are not worth to consider but definitely are bothersome. At the end of the day, the food was excellent, no complaints about that and service wasn't too bad.

I understand that all experiences are different and people should take each for what it's worth…read more What I can tell you is that lunch at LongHorn is definitely worth it. 1. The food is good. Something's may not be great but it's all good 2. They have some fantastic lunch specials 3. They have some even better all day drink prices 4. A margarita for $7 a Jack and Coke for $6 and a beer for $4.50? Incredible While you can certainly spend more and get fancier sometimes I just don't know why you would want to. We sat at the bar on a Saturday and watched the college games of our choice. Our server Bank was nice and attentive as needed. I had the chicken sandwich with a salad. Ordered a side of fries and enough margaritas to make this Saturday excellent! I've been here for dinner and will be back.

We recently held our Van Nuys Airport Pilots Reunion at Blue Palms Brew House, and we couldn't have…read morebeen happier with how everything turned out. Manager Jamez Roberts and his team provided us with a dedicated patio area, including shaded umbrellas that were especially appreciated on a warm day. The food was excellent, the service from Erica and the staff was outstanding, and everything ran smoothly from start to finish. We had a wonderful evening reconnecting and reminiscing, and we're grateful to the entire Blue Palms team for helping make our reunion such a memorable event. We highly recommend Blue Palms Brew House! The Van Nuys Airport Reunion Organizers

I really don't like giving 1 star reviews, but it is hard to find a saving grace from me and my…read morefamily's experience here last night. When we got there, there were only a few tables with guests in the whole restaurant, likely because we got there at 8pm and they close at 9pm. But we stood at the front for a few minutes before anyone greeted us, and when we finally were "greeted", a man just came up to us and looked at us with confusion and didn't say anything, just raised his eyebrows. I said, "Hi! We have 5 adults. May we sit outside please?" He said sure and guided us outside to our table with not much said. We waited quite a while before a server came over to us, and it ended up being the same guy that brought us to the table originally. He came over to us and said, "Drinks?" It was sort of awkward how unwelcome we felt. That was pretty much our entire experience with the server: very slow service, and very few words. Once we put our food order in, we grabbed the Uno deck at a neighboring table to play until the food came out. That was actually really fun! But we waited for the food for so long - playing multiple games of Uno with 5 people and still not having our food. It was painful - especially since it seemed there was not much going on around us. Our hope was the food would be a saving grace here to our first time experience at this restaurant, but unfortunately it was not. My father-in-law liked his salmon dish, and my husband said the steak melt was decent, rating it at a 6.5-7/10. My mother-in-law said she liked her French dip, but barely touched it. My sister-in-law's short ribs had way too much sauce on it and too much salt, so she could not finish hers either because of that. My truffle burger was overwhelmed by blue cheese to the point where you could not taste anything else, so I also could not finish mine because of that. In the end, we all spoke about it and the highlight for our family was that they had Uno available for tables to play. But unfortunately we all agreed we would never be back.

I was driving by around lunch time when I saw the tell-tale sign of a good BBQ: Cut-open…read moredrum-barrel emitting smoke in a parking lot. I parked and walked in the store and found out that there is a counter along one wall where you could order BBQ. I ordered a Brisket Burrito and I was asked if I wanted BBQ sauce with it. I should not have said "no". I bet my burrito would taste so much better with it. Without it, my Brisket Burrito is still good. The brisket was tender, juicy, smoky, perfectly seasoned. You could order trays of various BBQ in large amounts too. The person behind the counter suggested I call ahead to minimize the wait. I made the mistake one day of going without calling. I came in the afternoon, too late for lunch and too early for most diners, and found out the BBQ counter closed. Nooo!!!!!! I was counting on a tray of this as my dinner contribution. Lessons learned. By the way, free parking in their lot.

I bought a pound of what they claim is 15% fat ground beef. Not sure what it really was, but it…read moresure didn't look nor taste like ground beef.