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    Quick Galetos

    4.8 (10 reviews)

    Quick Galetos Photos

    QUICK GALETOS ATMOSPHERE

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    Good for groups
    Good for kids

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    Jenny K.

    Our first night in Rio was made perfect after having dinner here. We walked up to this open restaurant, with a bar-like seating style. It's nothing fancy, but ideal for a quick, tasty bite to eat and people watching. They speak a little bit of English here, and offer an English menu. We got a chicken skewer and steak skewer to share. We also ordered fries. Everything was made-to-order in front of us, fresh, and delicious. Close to Copacabana and worth a stop before or after hanging out at the beach.

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    Photo of Erik L.
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    2 years ago

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    2 years ago

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    6 years ago

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    7 years ago

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    6 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    The chicken is amazing and the staff is great. So addictive . The prices are nice. I come here every visit to Rio

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    11 years ago

    For some delicious salty savory chickeny goodness woody a lot of fluff and pomp... This is the best chicken place in Rio!

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    Doppel Brügger

    Doppel Brügger

    4.8(5 reviews)
    2.7 kmIpanema

    Doppel Burger is a vegan restaurant owned by a vegan eater. You can tell he cares about his product…read moreand likes interacting with guests. The burgers are pretty good, and that's coming from a meat eater! You order a burger based on a menu of toppings but then get to pick what kind of patty you'd like. There are four to pick from with the soy bacon being my favorite over the also good Indian one. When I visited they were out of many items on the menu which isn't a good look but that didn't stop me from getting what I hoped to order. Prices are a steal for what you get. Credit cards accepted and the owner speaks English. I'd visit again but try something else. There are better veggie burgers, but it's still a good choice if you're craving one.

    Fantastic experience here! While traveling with my vegetarian coworker, we struggled to find…read morevegetarian options in Rio. A Google search pulled up this restaurant and I am so glad we trusted the reviews. We spoke with the owner, Alexandre, who informed us that he and his business partners are vegans. He gave us some awesome suggestions from the menu, and it turned out to be the best meal we had. As a meat eater, the vegan burgers could give some of my favorite non-veg burger places a run for their money. The fries were shoestring, my favorite kind. Service was fast and great. I will absolutely return on my next trip to Rio!

    Photos
    Doppel Brügger
    Doppel Brügger - Carioca hot dog

    Carioca hot dog

    Doppel Brügger - Onion rings

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    Onion rings

    SUD - O Pássaro Verde Café - Organic cauliflower cooked in a clay oven | our tahini hummus, Sud's. classic since our  opening

    SUD - O Pássaro Verde Café

    5.0(4 reviews)
    4.4 kmJardim Botânico

    Chef Roberta Sudbrack, a former Latin America's Best Female Chef award winner is always mentioned…read moreas one of the top chefs in Rio and her restaurant is considered among the best in the city. They don't take reservations so I decided to try my luck by showing up at opening on a Wednesday. The is no signage so I actually walked past it before realizing my error. Inside is a cozy little restaurant and the staff is very welcoming. There are menus in English which is useful for reading the descriptions of each dish. There was so much that piqued my interest and I wanted to try but alas I was dining alone this time and had no one to share with so I had to limit my choices. I really wanted to try the homemade bread with the homemade butter but I thought it might be too much so I settled on the "Organic cauliflower cooked in a clay oven" with tahini hummus, a Sud's classic. 5/5 The cauliflower was perfectly charred and the hummus was good. Another hard decision was trying to decide on what main course I wanted. There was the brisket, filet, pork tenderloin, Angus ribs, and slow roasted duck all seemed like good choices but I ended up going with the "Slowly roasted lamb in our clay oven" with roasted potatoes, carrots and organic leaves. 5/5 The first couple of bites it didn't have a strong lamb taste to it, but then there it was very subtle along with all of the seasoning used. I'm not a fan of greens but they were OK along with the roasted potatoes and carrots which were so well done. So finally the last difficult decision of the night was dessert. There were so many great sounding desserts that you knew dessert wasn't some afterthought. But I am a chocoholic at heart so when a dish is named ad described like this on a menu I have no choice but to order it. "Wet chocolate cake, the legend! | Chef's Sudbrack signature | sour cream and hot chocolate sauce | This one doesn't even need to be explained, it's legend!" I know why this is legendary I'm still thinking about it all this time later. It has to be one of the top 3 pieces of chocolate cake I've ever eaten. The cake was great but then you have a hot chocolate sauce to add on top and it is life changing!?! I don't want to sound hyperbolic but a 10/5. This was an higher priced meal, but the food, quality, experience, and service make it worth it. Plus a meal as good as this would cost double back home. I would love to come back sometime for another visit so I can try more. I would even come back just for the cake.

    Fantastic meal, probably the best one I have had on my 11 visits to Rio…read more Started out ordering the homemade baked bread which was absolutely delicious (the dough and outstanding crust), especially when paired with the rich butter from Minas Gerais which has outstanding flavor and texture more similar to a fine cheese.. For the main course I ordered the highly recommended filet, cooked a perfect medium rare, that comes with bearnaise sauce on the side and delicious Sudbrack fries. Washed the food down with a good glass of red house wine and finished this great meal with 2 outstanding desserts that my friend and I shared--the chocolate cake with gelato (looks like a brownie but remarkably light) and a lemon merengue tart. All this great food came to R$300 each (roughly $62 US per person as of this writing at 4.9 R$ to USD)--a bargain compared to what I would pay for a comparable meal in Miami at Thomas Keller's Bouchon Bistro--just as good but nearly half the price!!....BTW, they do sell loafs of their bread to take home. Run, don't walk, here...or take Uber. Muito bom!

    Photos
    SUD - O Pássaro Verde Café - Inside

    Inside

    SUD - O Pássaro Verde Café - Slowly roasted lamb in our clay oven | roasted potatoes, carrots and organic leaves

    Slowly roasted lamb in our clay oven | roasted potatoes, carrots and organic leaves

    SUD - O Pássaro Verde Café - Outside

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    Outside

    Empório Grão e Cia - Cafe, vinho, e lanches artesanais!

    Empório Grão e Cia

    5.0(4 reviews)
    3.3 kmIpanema

    I am LONG overdue for a review on this place. I have been going here for over a year now and it is…read morejust wonderful. Since Brazil doesn't really have the same 'coffee shop' culture as the US, I had trouble working from home the first year that I lived here. FINALLY, I found Grão & Cia where they have free wifi, great coffee, nice people and a quiet upstairs to work where you are undistracted. Sometimes I literally work here for 6-8 hours so luckily they have snacks like nuts, cheeses and gluten free breads and granola bars. It is full of artisan snacks and craft beers and great wines. I bought this farofa that is so good! It comes in a fancy glass jar and has rosemary, Brazil nuts, basil and some other spices. I coated a piece of dourado (I think that is Mahi Mahi) with it and baked it and it turned out so yummy! The manager is really helpful. He is always getting new snacks in and has picked up on the types of things I like so every time I go in, he suggests new products. He also speaks English. Though, now I am fluent enough and we speak in Portuguese. The ONLY downfall of this place is that they literally play the same CD of 12 tracks over and over and over and over. In the year that I have gone there, it has NEVER changed. Thus, I bring headphones and play my own music.

    It is very "Ipanema". A fusion of high quality gourmet products, a great selection of wines and…read morebeers and an addition of a very special food truck every Saturday, offering a mouthwatering pork sandwich. That is the time that I like most. The ambience is great with few outside tables and people gathering to talk, eat, drink and have fun. A very positive atmosphere. The sandwich itself costs 20 reais and it is delicious (ask for the "special" sauce). You can buy special beers or wine by the glass from the store. But it is not cheap after all: one imported beer and one sandwich (or a glass of wine) will end up around $50.

    Photos
    Empório Grão e Cia - Sabados no Grão e Cia

    Sabados no Grão e Cia

    Empório Grão e Cia - Artisanal farofa

    Artisanal farofa

    Empório Grão e Cia - Sanduiche delicioso, vinho e cerveja

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    Sanduiche delicioso, vinho e cerveja

    Quick Galetos - rotisserie_chicken - Updated May 2026

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