Looking for a great place to get some tree ripened fruit?? This is it!! Located in Kingsburg…read more Definitely some of the best tree fruit around and at a great price. They have peaches, nectarines, plums, plots, and apricots. They have different varieties depending on what is in season. Call or check out their website to see what is available. This is definitely a place to pick up some fresh fruit. And I'd even say it's worth a drive to get some. If you are not close.

Drove from Fresno, a young girl named Regan helped me, she was short and not very happy for sure…read more Now on to the product, or the lack of it, everything was gone, and the boxes I did get were light, and when I mentioned it Regan just said the lid has to close down for it to be a full box. This is a good example of what happens when you try to be big instead of neighborly. I will not come back here. The product and the customer service is not what it used to be. Sad

The answer to the question? I had to…read more The question? Why would anyone in their right mind be driving out in the crudely paved back roads outside of Fresno. I am assuming you think it's incomprehensible. It was 100 degree plus weather in August! Based on a tip from another local fruit grower, we weaved zig zag through country roads lined with fruit orchards and occasional farm houses. GPS was our guide. And then we saw it. A dusty driveway. A modest home. A small, unmanned fruit stand shaded by a bright red pop-up. A table set up with wooden crates filled with plump, freshly picked peaches, nectarines, and plums, labeled with homemade signs. A stack of brown paper bags, just big enough to hold maybe 6 peaches, each the size of your fist. And a crusty, homemade lock box with a slot on top. In the background was a packing house and an orchard. This is a DIY operation. You don't get to pre-taste their offerings, but you do get to "cherry pick". And what you do get are beautiful, tree ripened stone fruit at prices that are far better than most. You are on the honor system here, so if you are seduced by the siren call for peak season, fresh fruit, be considerate. Pop the correct number of bills in the slot before you walk away. You will be rewarded. And you will look forward to the next time, doing the exact same thing.

We got some yummy peaches & apricots. Very nice young lady. It could use a bigger sign for those…read moredriving by but we found it on the map app.

I'd be very careful purchasing fruit from Ken's Top Notch in the Fort Mason farmers market…read more Literally saw one of the employees smoking under the tent and blowing cigarette smoke all over the fruit. Absolutely disgusting. I attached a picture from a distance as I was walking away.

Located in the Torrance farmers market, Ken's has the best green organic pluots. Staff helped me…read morepick ripe and firm pluots that I hold enjoy. Fruit was clean and well organized. There is an option to pay by credit card for a small service fee. Can't wait for the next season.

We send gift packs of California dried fruits from Gary's to family in other states to share what…read moreis grown in our part of California. Their dried fruits are always first class . There are several different gift packs from which to choose. We order on the phone or online. The owners are always helpful . Our orders ship quickly. We have ordered from Gary's for a number of years. Those receiving these gifts have let us know much they enjoy them.

Just like we are touting new businesses that open during this challenging time, Balakian Farms…read morestarted participating at the Ferry Farmers Market this spring under less than optimal conditions. Their stand is set up on south driveway across from that famous porchetta sandwich stand. They joined this market in April or May, sharing their bounty of tomatoes, stone fruits, and figs. Early on, I was buying their white peaches, white nectarines, yellow nectarines, and varieties of pluots (cross between plum and apricot) and plums. I also bought figs, green and purple, as well as heirloom tomatoes for a hearty soup recipe. Sorry for the lack of photos as I forgot to take them before devouring those delicious peaches and nectarines. As summer winds down, I am down to yellow nectarines and pluots mainly now. Stop by before they are gone.

I was eager to find them at the Ferry Building Farmer's Market after trying their delicious fruit…read moreat a restaurant. Sadly, everything I brought home was bruised and deteriorated quickly because of the bruises. A woman at the stand offered to select the items and I trusted she would choose good ones. Tomatoes, yellow peaches and yellow nectarines. She told me that the peaches and nectarines needed a few days to ripen but the first I ate unripe because I could see it wouldn't last with the bruising, the others had huge dark soft spots by the time they were ripe. Tomatoes were ripe but both had big soft spots. Maybe something unusual happened - I will go back and try again (and select myself).

Since it's been over five years since my review, a quick update on that…read more This farm is only at the Ferry farmers' market Saturdays now. Their stand is in the back lot area towards the center near the Ghandi statue. Currently, the citrus season is winding down (mandarins and tangerines) while yellow peaches just became available and other stone fruits will follow shortly. Apricots were available when I walked by yesterday. My go-to here are the kishu mandarins when in season but we are already past that season. They also sell both types of persimmons, fuyu (crunchy and crisp) and hachiya (soft after ripening). This stand is manned by multiple people, sometimes a gal, and sometimes a guy. The guy has been here recent weeks and they do accept credit cards for payment.

Salt of the earth here. This is a good sized, family run business, that offers certified organic…read morefruit, owned by simply really nice, hard working people. The August day we came toodling down a dusty road looking for them, they were busy at their packing shed filling humongous orders to ship off to SF and places beyond. This happens twice a week, on Sundays and Thursdays, something the Blossom Trail brochure did not exactly explain. Oblivious to their strict schedule, we found ourselves staring at a tightly closed, little farm store which is located right next to their home and a very unhappy dog that insisted we should not be there and should not get out of the car. Hey, I've watched Cesar Milan, Dog Whisperer. I got out of the car, stood firm, showed no fear, then wisely remembered I wasn't Cesar and slowly retreated to my open car door and hastily jumped in. Dog=1, Wendy=0. What that dog didn't know was, while Mr. B was too chicken to get out of the car, he was still unrelenting and hell bent on getting some great fruit. So he called their listed phone number. I have to say, Fran, wife, was most gracious and very accommodating. She even jumped into her car and drove us over to their packing shed where she introduced us to her hard working son, Brian, who dropped everything to help us. We left the dog in our dust. They were currently processing several delicious varieties: OHenry peaches, Snow King white peach, Bella Royale peacotum (an interesting peach apricot plum mix), Flavor Grenade plum, and the Elephant Heart Plum (my personal favorite, a most delicious turn-of-the-century plum developed by Luther Burbank). While still not quite ripe, they had delicious aroma that convinced us we were getting something special. We came away with about $20 worth of beautiful, unique fruit. Their products can be found at many Farmer's Markets in the SF Bay area. Make sure you look for the Blossom Bluff Orchards label. Or if you find yourself out in the exciting (jk) Fresno area and want to buy from the source, call first to make sure their little farm store is open.

Excellent produce stand carrying locally grown fruits and vegetables! Such a nice family. You can…read morealso order produce if you need it for canning.

They have lots of fresh fruits and veggies. Compared to lots of the other stands around the area,…read moretheir selection is much greater. I love coming here when I am in town and the service is great. It appears a husband and wife runs the stand and has been there for over 20 years. Support local farmers.