Came to Jackson heights to try some shaved ice! Almost missed this place because it is located…read moredownstairs of a restaurant. Cute layout inside with a good selection of shaved ice and different toasts. We got the mango bingsu and pandan toast. So good! Nice place to come for desserts and then drinks after! Ps. If you make a tiktok you get a free drink or if you post a review you get 10% off. But beware, you cannot do both.

This is a combined review of the last several times I went. Yesterday, I got rose milk tea with…read morelychee popping boba. The lychee popping boba is sour. Milk teas go better with tapioca. Out of all the flavors I've tried here so far, nothing beats the rose milk tea. I also like the Thai milk tea but it doesn't beat the rose. The main problem I have with their milk teas is that every time I ask for less syrup (25,50%), I get no syrup. It's either full syrup or no syrup, which means too sweet or no sweetener. With the exception of the brown sugar milk tea, which had a clump of sugar syrup on the bottom, the rest of the times I asked for less syrup, I got none. I didn't realize the sugar syrup was clumped together at the bottom of the cup for the brown sugar milk tea. The 1st sip was extremely sweet since all the syrup came up. The rest of the drink was devoid of sweetener. I've tried the following milk teas recently: black sesame, jasmine, & brown sugar. I didn't like any of these because of the lack of sweetener. Anyway, learned my lesson not to ask for less sweet drinks here. I also noticed something weird when I went a few months ago. The employee had her phone stuck out from under the employee side pointed towards us. Seemed like she was recording. Weird. Anyway, the OD ( Thai tea) toast was sadly a bit too burnt for me that day. When I went again this week, the OD toast was on point. I always get Thai tea filling cream since I've learned from the 1st time that I got the mixed, the pandan has no flavor whatsoever.

First time here. We came after a doctor's appointment and had a sweet tooth lol…read more Upon entering the establishment, it's vibrant, lively, and fun. We had the pistachio lovers mini pancakes with strawberries & the cannoli crepe. Both were yummy. The crepe was on the small sized compared to everyone around us (theirs covered the whole plate). The service was okay, it wasn't welcoming but not arrogant either. There are other locations around the city and considering taking kids to them next. Overall I do recommend.

I am fairly impressed with this crowd pleaser of a dessert place - if you come with a small group…read moreodds are someone is going to find something to enjoy and share. For us, we all agreed that Pistachio Kup was the thing to get (3 of us ordered it) - I was pretty happy with the layer of pistachio cream topping chopped pistachios with plenty of vanilla ice cream and a bottom layer that repeats the chopped pistachio and cream. It is a very filling dessert, but I found the texture of the ice cream to be a little cool whip like. This spot is brightly lit and has a good amount of seats - it made me feel like I was in Europe on vacation. I would return without hesitation.

Taro desserts have my whole heart and the Vanilla Taro slice from Sweet Cakes in Flushing delivered…read moreexactly what I needed! The layers were light and fluffy, the taro flavor came through beautifully without being too heavy, and the sweetness was perfectly balanced, not that sugar overload you sometimes get with cake. It was just right. Decadent in the best way possible.

For a place called Sweet Cake, everything we tried wasn't very sweet.. and not in a good way of…read more"not too sweet." First, the egg tarts were so bland as if they forgot to add sugar in the recipe. Not sure if it was just an off day or if it normally tastes like that. Next, the matcha croissant was nothing special either. The flavor of the cream was barely matcha flavored, it tasted more floral with a hint of matcha. Texture of the croissant was also just average. The sweet potato mochi bread was the most stand out of the 3. There was a nice sweet potato flavor and the mochi was nice, although overall it was mostly just average as well. Hopefully it was just an off day for their baked goods, the space is relatively small but it was cozy. I could see people getting work done while there.

We love this place for the mango dessert…read more Mango Pomelo Sago bowl And Ginger Milk Pudding (Dine-In) Best time to go is before the lunch Dinner rush. It's gets crowded.

Small shop that gets packed pretty quickly. Probably best for parties of 4 or less…read more We tried the ginger milk pudding and purple rice with taro ball signature dessert. Both desserts were not too sweet (in a good way) and were pretty filling. The ginger milk was creamy and had a strong ginger taste, which I enjoyed. We also liked the variety of textures and ingredients in the signature purple rice and taro ball dessert. The desserts are a bit pricey, but there aren't many other places that offer traditional desserts. Worth a visit!

The first time I remember coming here was during a day hanging out with my family and friends. We…read moredecided that we wanted to have some sweets after dinner. Since we were in Forest Hills, Queens, and I had never been here, we chose to go to Eddie's. This place is really good, with an extensive menu of desserts ranging from soda floats to banana splits and many other little treats. A sweet lover's paradise. Personally, when it comes to ice cream or sweets, I tend to keep it simple. Give me a good vanilla ice cream scoop and I am a happy person. Give me a great ice cream scoop and I am even happier. Let's just say I left this place very satisfied. I had my basic yet delicious ice cream scoops. Yum. I am currently following a strict diet regimen for one more month, but after that, I will definitely come back for some of their tasty ice cream. My son, wife, and friends were also enjoying their sweets. This is a great place. They have seats, but it gets really busy and there is usually a bit of a wait. Yet that is not a bad thing. It shows how popular the place is. If you are looking for sweets, come check this place out.

Eddie's is a Queens landmark. Everything from the plaster ornate ceiling tile to the wood panel…read morewalls screams authenticity. From the decor to the serving cups you are getting no frills but great quality. Its a traditional ice cream parlor. And im not mad at it. They have counter seating for small groups to tables in the back. We had a group of 6 and was seated quickly. I had the ice cream float with root beer syrup. The vanilla ice cream sat delicately on top of the soda. The soda wasn't overly sweet and fizzy. I had time to enjoy the ice cream and the soda separately. My daughter had vanilla ice cream with rainbow sprinkles. There was not a sprinkle in sight when she was done. This isn't our first time. Nor will this be our last. All the ice cream flavor are of great quality. The fudge to the sundae is classic. Ideal for after dinner or date night after a movie. Dont forget to bring cash.

I'm such a big fan. I've only ordered Uber deliver but never been. After checking out the photos,…read moreI'm definitely taking a trip for a visit. My favorite drinks are the Oolong tea boba and Black Tea boba. I'm a basic gal ;) My daughter, who is four, likes the Oreo smoothie.

Overall casual place for a sweet treat, specialty drinks are good but kinda expensive. Mangonada is…read moretheir best drink for sure! Quick dessert! Inside: probably sit around 20 people inside, modern aesthetic cozy cafe, 2 large tables, some some single tables and a couch, music playing Food: drinks/ icecream are better than their food i liked the mangonada! Sweat and spicy Service: had two people working during weekday, fast and efficiet

I came here one evening as a spot to hang out with friends and it was chill. While Say Hi serves as…read morea tea house during the day, at night, they become more of a bar. The inside is absolutely beautiful and while they have tables, they also have more traditional floor seating. We got a couple bites of food to eat, some of their tea, and some cocktails. Their food was very mediocre, at best. While the persimmon cake SEEMED to be made in house, it was very clear that everything off their food menu required minimal preparation (ie. for the dumplings, it was just har cow). I also thought their cocktails were okay, and out of the three we got, none stood out to me. I did enjoy their tea, however. But, it was also fairly expensive for what it was (~$50). Overall, I thought this spot was okay for the price and I'm not sure I would return.

Say Hi is a lovely space for both big and small groups! It's beautifully decorated inside and gives…read moreoff a Chinese tea house feel. It's cozy yet spacious. We came with a fairly large group and ordered several teas and snacks to share amongst us. There were several options for the flavors of tea and each one had different benefits as well. I loved all of them, particularly the fruitier ones. As for snacks, we had this fried taro snack that had a crispy biscuit outer layer that was delicious. It was a bit of a sweet & savory mix, but not strong in either sweet or salty flavors. There was also this persimmon snack that was filled with nuts and other things. It was slightly sweet, very unique, and both paired well as a tea time snack. They're also open until 11:30pm! So if you want to skip the bar, I'd recommend checking out this tea spot for a nice hang out.

I've had my eye on this place for years - should have come here sooner…read more Black sesame basque cheesecake: my favorite of the 4 I tried. This is actually cheesecake rather than the lighter Japanese version, with a strong black sesame flavor. Hojicha creme brulee: this came as part of a promotion, and the taste is strong. They do brulee the top on the spot and my sugar top got a little too burnt. Oolong tea cheesecake: still good, would get this again still. Lighter flavor but the floral flavor does come out at the end of a bite. Coconut milk jelly: the lightest of the flavor but still sweet and flavorful enough to come through. There's a dusting of graham crackers and strawberry jelly to complement. We also got a hot matcha jasmine latte but it was actually cold. It seems like it normally comes iced and perhaps they have no way of warming up the jasmine part. There's a points program and tons of promotions that rotate. There have also been different desserts that rotate so I'll have to keep coming back to try more. They have a lunch special too where you can get a drink or dessert for less cost.

Idk what possessed me to order 2 cake slices. I had such a hard time finishing. I'm all caked out…read morefor the week. 3.5/5 Black sesame basque cheesecake $7- the 1st few bites are great, but the black sesame flavor gets too strong after that 3/5 Ice chiffon cake $7- decent however, I expected the cake itself to be softer & more moist, but it's a bit on the drier side, not sure if the milk powder dusting on top attributes to it 4/5 Vanilla matcha latte- $7.25- I've had their plain matcha before which is good quality matcha, somewhat bitter like it should be w/o tasting like dirt, you add sugar or flavored syrup, last time I didn't add anything which I regretted, since I do like a bit of sweetener, this time I added vanilla syrup which is barely sweet, wish I'd requested a bit more syrup 5/5 Service- employee is very friendly & informative, make sure to ask which desserts are gelatin free if you eat halal or kosher

The French Workshop has become our go-to bakery for celebrating birthdays at work and it never…read moredisappoints. We've ordered several cakes over the years for coworkers' birthdays, and each one has been beautifully made as well as absolutely delicious. One cake that truly stands out is The Crunchy. It's a perfect balance of flavors and textures, made with layers of vanilla sponge cake, rich chocolate mousse, dark chocolate, and caramelized hazelnuts. The fact that it's available in both individual and family sizes makes it even better for any occasion. I loved it so much that I personally ordered the Crunchy cake for my husband's birthday, and it was a huge hit. Beyond cakes, I've also ordered macarons, cupcakes, Oreo pops, cookies and pastries, and a variety of other desserts on different occasions. Everything has been consistently fresh, mouth watering delicious, and beautifully presented. The French Workshop never fails to impress, whether it's for a small personal celebration or a larger group. It's a bakery I confidently recommend for anyone looking for high-quality desserts with amazing taste.

This should be a 4.4…read more Cute Bistro where you can grab delicious Baguettes with Country Style Ham, and Swiss, along with a plethora of Heavenly pastries. The Turkey Swiss Croissant is a savory bite of flaky deliciousness. Some of our favorite sweeter bites include the Raspberry Creme Brulee Cheesecake. It's rich, not too dense, with a delectable Crumble-style crust. Also, the Fruit Tart, which is an extremely light whipped custard. It's so light, it almost feels solely like fresh whipped cream versus a custard. It's topped with plump Strawberries, Blackberries and Blueberries. Their coffee's decent too, along with various milks, except Coconut, which they should get. We normally get their Caramel Macchiato, which is very smooth. Overall, it's one of our favorite quick bite spots and never disappoints!

Went and ate here today for my bike group trying this place out for the first time. We definitely…read moregot different kinds of pastries to share together as a group and we then said it tasted really good and delicious. The service there was also very attentive, pleasant and friendly. We couldn't agree more about it. Finally, I would definitely eat and come back again next time! :)

Came by this bakery curious to try some Filipino baked goods, honestly I'm not familiar, I've only…read morehad Jollibee a couple times with the general impression that their products tend to be on the sweeter side. Would love any good suggestions! On a weekend early evening around 5pm and they seemed to have most items in stock. From other reviews seems like they're known for their ube cheese pandesal, ube cake, mango cake, pan de coco and pork asada bun. I picked up a torte Cebuana $3.25 and pan de coco $1.50. The former tasted similar to a pound cake in cupcake-like form, sprinkled on top with fine sugar. The latter was a sweet bun with shredded coconut that tasted sweetened with palm sugar. It had a lovely fragrant coconut flavor and was tasty though a tad too sweet for me. The store itself isn't big, a pretty casual set up with seating for maybe 12-15 at cafe tables. The back counter is where baked goodies are displayed, a fridge on the right contains chilled drinks and full-sized cakes which looked made to order. On the left side of the store are some Filipino grocery items on shelves. Staff was friendly and helped answer a couple questions I had about ingredients, (or asked other staff what they didn't know). If I was in the area I'd come back to try a few other items.