Michael's is right off the road, convenient to exiting & accessing the highway. It is homecooked…read morefood. The one pancake was almost as big as the plate! The sausages looked handmade. I got decaf, which was ok, but another customer said that the regular was excellent. It has a small-ish dining room, 12 tables. It's a little run-down, but clean. Jerri, the waitress, is efficient and pleasant. For a full breakfast, less than 10 bucks, you can't go wrong. PS Ugh. The ladies room needs significant improvement. Pretty bad. And sticky. Ew.

Food still good but service is the Pits!!!! New owners are…read moreclueless when it comes to service. Wife & I will be taking a very long break and hope that telling a customer that there is no time to wipe down a table is unacceptable especially by one of the owners!

The family took a road trip because my son said this was the best chicken in the area. They…read moredefinitely stay busy and are constantly cooking so the chicken is fresh. The staff were friendly and accommodating. Pro Tip, order ahead so that you don't have to wait as they'll keep your order in their warmer until you arrive. The chicken was nicely seasoned, juicy and crispy. It's not your traditional fried chicken. It's closer to air fried or rotisserie yet it was delicious. It looks like a regular small market/grocery store.

Man oh man! I love this place so much! The food is fresh and homemade. Big portions too! The staff…read moreis so kind and easy to talk too! When you walk in there's desserts and fresh bread to greet you! Very easy to navigate the store! I consider this place a hidden gem! They also do catering and the prices are great! This is my favorite market by far and I love coming here!!

We very much enjoyed dinner at Clifford's. The food was fantastic, the service was great, and the…read moreoverall vibe was friendly and welcoming. I had the prime rib and my wife had chicken Romano. Both were excellent. Our server was friendly and super knowledgeable about the entire menu. We would not hesitate to come back again as soon as we are able to get a reservation. If you can, try it out. You won't be disappointed.

Getting a reservation here becomes a full time job as they are only available certain hours on…read morecertain days twice a year. I have given up! The food is exceptional and there are plentiful and large servings. The bread and rolls are outstanding. But the prices are very high. The location of the restaurant in the country in an old house is a great experience in all seasons.

So good. I'm so sad, because there's little to no chance I'll be around this town again.. We were…read morejust passing through and honestly I wasn't that hungry, but this place located in the middle of nowhere got my curiosity. Soup is Good would rival my favorite Philly hoagie. Thank you for knowing what a juicy tomato is! And the Hungarian mushroom soup? Must try.. I wish I would have picked up some to take home. They had a lot of other soups cooking and so regretting I didn't get more! Highly recommend.

This is a small place and looks vaguely like a Subway, but that's where the similarities end…read more These guys can cook! I'm a vegan, yet they still accommodated me with a sun dried tomato wrap with every vegetable and rice. My friend got the Earl of Sandwich roast beef and the Hungarian Mushroom soup and said it was one of the best he ever had. The blueberry muffin was fresh and moist. My only complaint is that it was served on plastic containers even though we ate in. I know dish washing adds another level of work, so this is just my own pet peeve. (The geeky GOT and Hobbit maps on the wall are an interesting addition).

Consistent good pizza. Unique to our Western PA Eastern Ohio area…read more Staff is friendly and offers advice as requested. Family friendly seating.

If anyplace needs yelped it's this place. Pizza Joes in Portersville Pa…read more Stopped for first time and purchased their pizza slices. It was awful! Crust was so soggy and sauce not good. Had a funny taste to it. I love Pizza Joes but this location is not in line with their recipes Don't know WTH they are doing there

Just stopped in for a quick appetizer and drink while we were in the area…read more For our app, we got the Buffalo chicken dip. Delicious. Huge portion of dip with a ton of crispy, hot, and seasoned tortilla chips. One of the best restaurant buff chick dips I've ever had. For the drinks, we got a few different moonshine cocktails: Pina Colada, Dreamsicle, Salty Rotten Apple, and the Punchlist. All of these drinks were very tasty except for the Punchlist which unfortunately tasted like it was mixed with lake water and the cheapest lemonade powder they could find. (Tasted like straight slippery rock water for those who know what I'm talking about haha) Overall, great place. Food/drinks and service were all good. Looking forward to coming back again soon!

The space is great. I messaged them and told them the service has slipped. Got a reply of we don't…read moreneed your money. Yes they do the place is empty.

Just had dinner with the family at this terrific restaurant in Jamestown. Have been looking forward…read moreto trying it after enjoying breakfast at The Cafe a few months ago. It was wonderful. The decor is fun with a cool industrial vibe and great framed music art on the walls. The wait staff is friendly and attentive. Menu is super varied for meat lovers and pescatarians. Started with delicious house made rolls inspired by a recipe from Chef Duane's mother. Next came fried pickles which were tart and savory. Super good. The Caesar salad was unique and delicious. Two of us enjoyed the crab cake sandwich which was great. The house cut French fries are terrific. We enjoyed all the extra touches to each dish. You can tell the owner Duane is a real chef and takes pride in his dishes. The NY steak featuring Livingston meats was cooked to a perfect medium rare with an incredible onion mushroom glaze. My brother raved about the fried cod basket. We were too full to try dessert. Next time! We will be back and so happy to have a terrific new restaurant in town. Reasonable prices too. Highly recommend.

In a word, exceptional…read more Most places that boast 'tavern/bar food in a rustic atmosphere' use the classification as an excuse for a mediocre menu, and lean heavily on the 'rustic atmosphere' part. I hate to call anyone out, but a few in the area come to mind as classic examples of places that drop frozen appetizers in the fryer and call it done. Front Door, Back Door, Standard, or 410, the Log Cabin Inn outclasses every single one of them with food that is original and well prepared. The meatloaf is beyond excellent and the French onion soup is the best the area has to offer. Go. Now.

Filthy carpet, grease on silverware (had to ask for them twice), fruit flies everywhere…read moreWhat happened to this place?

What a great find! People were very friendly and the food was fantastic and service very quick…read more Took a total flyer going here and very glad we did.

Pappy's Family BBQ is a family-owned restaurant inside the butcher shop and deli Elluinger's Meats…read more My husband and I ate one meal here. The employees promptly and kindly served us. The menu listed mostly BBQ meats, sandwiches, tacos, salads, and sides. Furthermore, deli meats, cheeses, pastas, sauces, condiments, and other foods were available for purchase. A dining room contained clean tables and chairs. We ordered the Boss Hog, a $50 platter that included my choice of five meats and my choice of three sides plus cornbread. We chose the brisket (4.5 stars), smoked ribs (4.5 stars), pulled pork (5 stars), smoked chicken (4.5 stars), and jalapeno-cheddar sausage (5 stars). The other meat was burnt ends, and we could have added it for an extra $6. Sauces included a dark, sweet "Pappy" sauce and an orange, mustardy "Mimi" sauce, both of which I liked. For sides we chose the mac n cheese (4, cheese could be thicker), smoked BBQ beans (tangy, 5 stars), cheesy bacon hash browns (4.5 stars), and cornbread (5 stars). The other side was coleslaw, and we could have added it for an extra $5. In addition, we ordered a half-length Cheesesteak sandwich for $8. It contained steak, peppers, onions, and our choice of cheese of American. The steak was thick rather than my husband's preferred thinly sliced steak, but the ingredients tasted very good.

Greatest gyro I have ever had! This was not rotisserie gyro meat but actual shaved lamb with fresh…read morepita, tomatoes, feta, a homemade sauce, and fries on the side. Friendly service on a crowded night. The ambiance and decor is rustic and simple. My partner had a The A-Pork-alypse burger which he said was fabulous, too.

Timing is Everything!!!…read more I just happened to stop in at the Chop Shop in Downtown Butler, PA, during a recent Heatwave. As my luck would have it, I quickly discovered that this restaurant does not have air conditioning. I'm not sure if it was just offline or if it is permanent; however, be warned!! The restaurant had children and elderly people seated, so I couldn't wimp out and go somewhere else. The Chop SHop is a downtown Butler must-try, and it is three concepts rolled into one. The Chop Shop is a vintage-style eatery serving sandwiches, milkshakes, burgers, vegetarian fare and grilled meats. I ordered their specialty milkshake, which is a loaded milkshake that comes with everything thrown into one Milkshake. Although it was a perfect drink for a heatwave, my milkshake quickly melted due to the heat in the restaurant. For the main course, I ordered the Mixed Grill, which had grilled elk tenderloin, smoked quail, caramelized bacon brussels sprouts, dauphinoise potatoes and a blackberry brandy demi-glaze. The food was awesome, and those potatoes were crazy-good. The Elk was cooked to medium as I ordered, and the quail was tender and juicy. Overall, a good but hot dining experience. The Chop Shop has great food, great service, and one day may serve alcohol in the restaurant, but for now, their food and drinks can be enjoyed without it.