We came across Ohio City Pasta at their booth at the Clintonville Farmers Market and picked up some…read moregnocchi to use in one of our favorite recipes. It came out with a great taste and texture, and we'd be glad to pick some more up in the future! They offer a wide variety of flavors too, in not only gnocchi, but also stuffed pastas like ravioli and pierogi, and flat and short cut pastas. They also offer red and cream sauces, pestos, and butters. We will definitely be more adventurous next time, now that we know what kind of options there are. The staff person was very friendly and helpful too.

Ohio City Pasta can be found at the Clintonville Farmers Market on Saturday mornings. They have…read moresome great fresh pasta, mostly linguini, as well as pierogis and ravioli. I like the fresh herb when it is available. The flavors are mild, but are still very enjoyable. It took a little longer to cook my pasta than the package instructions, so just watch your pot!

Arriving at the restaurant for the first time I opened the front door & immediately struck with the…read moresmell of Seafood which indicated to me the restaurant needs a better ventilation system. I also noticed unfortunately there was no sitting or lounge area for customers to sit if they are Waiting for a table or waiting for a ride share. If you have to wait you are literally in the way of servers or the opening of the front door. I opted for the "Lighter Fare" menu at $55.00, your only two other choices were a Tasting menu at $110.00 or a Pelino's Dinner at four courses for $69.00. The menu is very limited, there is no A la carte available. Our server was professional & polite & the entire staff was lovely. I ordered : First course :Tornare alle Origini Eggplant, Pachino tomatoes, Castelvetrano olives, Pantelleria capers Main Course: L'Oro Verde della Sicilia Rigatoni, Lemon, Butter with Pistacchio di Bronte Crema Dessert : Semifreddo agli Amaretti Amaretti crumble, Semifreddo with Chocolate Sauce This breakdown comes to $18.00 per course. Looking back even the Lighter fare menu is too expensive especially for only one main course on the nights menu that offers Shrimp on your pasta, not even a protein like Chicken or Beef. The most disappointing part of the meal was the temperature of the food, not even remotely warm for this small restaurant. I had a guest dining with me and their first course of Toasted focaccia, Salt-cured Italian anchovies, Bagnet Verd which was comically 2 tiny pieces of bread smaller than a quarter & rock hard for $17.95. Sadly, I would not recommend Pelino's Pasta its too expensive & your clothes smell of seafood after dining there.

Wow wow WOW. When I say this was one of the best dining experiences I've ever had, I am not…read moreexaggerating. This little gem in Victorian Village is a must visit for anyone who loves authentic Italian food and stellar service. I came here with my roommates family for a celebratory dinner and had an amazing four course dining experience. I was intimidated at first by the number of courses, but each dish is in a small tasting format. Not only was the food delish but our water was incredible. He took time to go through each dish and explain the ingredients and origin. You could tell he was super passionate about his job and the food there. I'm going to come back to try their cacio pepe that they mix in a cheese wheel in front of you!! 10/10!!

I recently stopped by Big Tony's Pizza and ordered an extra-large build-your-own pizza with beef…read morepepperoni, beef sausage, and mushrooms, an order of fries, and the Big Tony's Stromboli. This was my second time having the Stromboli, and I'm happy to report that it's still just as good as I remembered. One thing I really appreciate is that Big Tony's offers beef pepperoni and beef sausage for customers who don't eat pork. The pizza was loaded with toppings, flavorful, and cooked perfectly. The Stromboli was fresh, hearty, and packed with flavor. The fries came out hot, crispy on the outside, soft on the inside, and seasoned really well. The service was friendly, welcoming, and attentive throughout my visit. The atmosphere was relaxed, comfortable, and a great place to sit down and enjoy a meal with family or friends. Between the delicious food, excellent service, and inviting ambiance, Big Tony's Pizza continues to be a place I'll happily return to.

The pizza place we were going to order from was closed, so we decided to give this place a try. The…read moreprice for a 4 topping extra large pizza was very reasonable. We ordered the regular crust with pepperoni, sausage, mushrooms, and black olives. The toppings were evenly distributed and I was happy to see they use fresh mushrooms instead of canned or brined. The slices were floppy and foldable like NY style. The hubs and I both really enjoyed their pizza and will definitely be ordering from them again.

I ate at this Noodles and co once 3 years ago, and it's probably going to end up being my main…read morelocation because the 2 closest to me closed. Starting to think the company screwed themselves over changing their potsticker recipe. :(

I didn't catch his name, but the older gentleman who was putting the orders together is awesome!…read moreI'm not feeling well, so for him to have left such an impression was even more impressive! As soon as I opened the door he greeted me like I was a long lost friend. I couldn't help but smile and I noticed his co-workers were too. I work in food service, so I appreciate the energy and positivity so so much! Today was his first shift back after a car accident & you could tell he was in pain, but he maintained a great attitude. He should be commended as he is an ambassador for your company. Kudos to him.

In terms of campus dining, Curl is definitely one of the best. There are a variety of stations,…read moreincluding pasta, burritos, sandwiches, Indian, and sushi. I haven't had the Indian grill yet since it's new this year and I rarely eat on campus, but everything else has good options EXCEPT the sushi station. The Curl Market sushi station is the reason I couldn't eat dumplings for years; they serve uncooked "potstickers." Made me sick on my birthday :/ As for seating, there's plenty on the first floor, outside, and upstairs in Curl Viewpoint. Upstairs is generally much quieter and a great place to study or eat with a group. Would not come here if I wasn't a student, but it's a good option for students.

My first time to any Noodles and Company. We were visiting OSU and needed a quick bite to eat…read more Walked in and saw a large seating area and only 3 tables occupied. Ordered two plates - Pad Thai and Buttery Parmesan Noodles. Both came out within 10 minutes. They brought it out to the table even though we didn't have a table number. Good memory! I was pleasantly surprised at how tasty the Pad Thai was. Honestly wasn't expecting much since it's not an Asian restaurant and it's pretty much fast food. I had a taste of the Parmesan noodles as well and I really liked the seasoning they put on it. Altogether, a nice fast meal that was reasonable prices.

My partner is gluten free so I ordered the chicken Caesar salad with no croutons, and they were on…read moreit. A friend is allergic to animal creatine and can't eat meat so I ordered the Mac and Cheese, and there was bacon in it which my friend inadvertently consumed. This particular location has absolutely zero competence or concern for dietary restrictions.