When you need quality cuts of meat, don't hesitate and visit L&R. Someone is always at the meat…read morecounter and the service is super fast. The overall ambiance is fantastic.

So impressed with this meat market! The meat is fresh, the cuts are beautiful, and the jerky is…read moreamazing! They also have meaty ox tails and Boudin! Definitely recommend! Their sales are great too! $2 lb pork chops last week!

It has been a year since starting to go here. A friend of mine wanted to know if halal vs…read morenon-halal meats tasted different. So being the non-Muslem, I decided to help him decide. It is located in an old strip mall behind another building. This lead to no front door parking. So I found a spot and walked over. It is a small store with groceries to the right and a meat/butcher counter to the left. The store only had a couple of customers in it at that time. I strolled around the limited groceries and they had the basics. Then I wandered back toward the meat counter. Dividing the two sections I found precut meats. This is when I decided to do my test on chicken breasts. Couldn't find the full breasts so I went with smaller cut pieces. Just an FYI, you can request any cuts of meats at the counter. But I didn't want to wait so I grabbed and headed to pay and go. The results, BTW, halal meat was more tender and tasted the same and prices the same

Austin Meat Market is one of the best grocery stores in North Austin. It has a very good mix of all…read moregroceries, grains, noodles, and most food items. The service is excellent. All meats are fresh and organic. Also, the store is very clean. The location is convenient off of 620N. We go there quite regularly.

With the current recalls with food lately went to Cosper to purchase some beef. I feel it safer to…read moreshop local. I was not disappointed. Returned today to try the Catfish and Shrimp plate today. It was very good and plenty of food. It was a little crowded, that told me the food was going to be good. The staff were very courteous. Will visit again soon. Highly recommend.

I love this place. The lunch was quick. Service was great and the meats are off the chain you gotta…read morego.

Great fresh meat! Great people. Nice thick steaks of all kinds and will cut them for you on the…read morespot!

Probably one of the best little family owned meat markets in the state! I love the selection of…read moremeat cuts and and the marination's of meat available, perfect for the many dinner creations. I also love the hot meals for lunch and especially the huge Crackling, they are so good. All in all one of the best places to shop in the area.

Love that this is student run. We get a prime rib each year. It's cost a bit but it is smoked…read morewonderfully and super tasty.

I've heard some great things about the meat lab & market & decided to give it a try! I was greeted…read moreby a very polite young man who answered all of my questions about their meat. I picked up a 2 LB tri tip, 1.25 LB t bone steak, .75 LB filet mignon & 1.5 LB 80/20 gr beef for $38! All meats are USDA Choice or better. I also put in an order for some additional cuts that weren't currently in stock, and I'll pick them up at a later date. I can't wait to fire up the grill & toss on a steak!

Trying Bar 3 Ranch meat had been on our family's bucket list for years, and finally, this past…read moreOctober, we managed to snag a half cow for this spring. When our date got closer, Jeff sent over the final weight for our share, and it caught me off guard because it was so much bigger than the past shares we've gotten through other local farms. As it turns out, there's a reason. When we picked up our meat, we found Jeff excited to share how he raises and feeds his cows and why, ultimately, his meat is far superior. (He didn't say as much, but as you can see by the photo, it's incredibly clear that there's no comparison.) We learned more about the care and feeding of cows that afternoon than we thought possible but we loved every minute. He was also great with our kids, taking them to see and pet his horses. Afterwards, he even called me to share his favorite recipe for flanken ribs. But how does it TASTE, you ask? As a reformed 25+ year vegetarian, I can't stand the smell of most grassfed beef that has come into this house. (We've done multiple cow shares before through other ranches, all the same - the smell is nauseating.) Bar 3 Ranch, though... totally different. There is NO gamey smell, no gamey taste and my husband gives me the side eye now because he has to share his steaks with me. It's GOOD. Like, REALLY GOOD. Words are probably not going to do this justice, so I'm attaching a photo of the difference between Jeff's meat and our last half cow from another/local ranch. There is just no comparison.

I picked up a quarter of a steer this morning and I am so excited. I went to the ranch and Jeff was…read moreso great to chat with. He explained all the unique things he learned in Argentina on how to properly raise cows. I could have listened to him talk about it for hours. The meat looks incredible and the marbling is amazing. I can't wait to cook something up this evening! I would highly recommend getting your beef from Bar 3 Ranch!!

I stopped here on a solo road trip and was so impressed with this sweet shop that I accidentally…read morefound! I needed to stop and work a minute and they had a few quiet tables where I could plug in while I enjoyed my sandwich! It was so good I brought some home and even bought some goodies to share with my family over the holidays. Highly recommend Robertson's Ham!

We've driven by this place many times and it's usually closed. However this time it was open. I…read moreguess I was expecting a little more. It was pretty empty and there were only a few things of jerky, spices, and teas. I didn't end up leaving with anything as the prices were a bit steep.

This is such a great place. Both the restaurant and the shop have amazing service and provide top…read morenotch food. I've been here a few times when passing through (because honestly, that's all you do -- pass by on your way to somewhere else) and it's always amazing. Everyone is kind and friendly. It's a no frills kind of place but certainly worth the drive. It's always clean and well kept so I never have any hesitation about stopping. 10/10 Highly recommend. I especially love the summer sausage and always grab some for the trip home.

Had breakfast here with my wife and a friend, first time here so it was an experience. They have a…read moremeat market on one side with plenty of different types of Sausage, jarred sauces, beans and jams and preserves and then loads of pastries and kolcahes. On the other side is the restaurant with a lot of good atmosphere to go along with it. I had the breakfast plate with Over Medium eggs, sausage and potatoes. Potatoes were over cooked on one side, sausage was not hot as it just came off the grill, eggs were perfect. Wife had Sausage and Gravy with biscuits, this was nothing memorable to here did not jump out to here. Our friend had the omelette, which was very large and it seemed to be alright from here stand point. Service was great waitress was Johnny on the spot for anything we may have needed. thank you.

We love this place and their meat. Quality is great. And these days, more than ever, our family…read morewant to know we're getting meat that leaves a lot of questions, like with HEB or Randalls type stores. We love their NY Strip steaks, and boy can you tell the difference from the grocery store steaks. And their prices are solid too. Drive over once or twice a month and load up our freezer. Staff are great and helpful too.

Tried the Bodain Balls from Temple shop, gummy cheesy, no thank you. I was told not come back…read morebecause I cornered some woman who worked there? Hyper sensitive our society is so touchy. I asked is she knew the Owner?