Rachel is amazing the people here are great at putting g up with out of town bull shit I've only…read morebeen kicked out 3 times but them scorpion bowls keep me cumming inside!

Listen, Blake may have gotten a little rowdy but he's still family so I don't care if he made us…read moreget cut off a little too early. Well, I do care. Way to go, Blake!

The Hood River Common House was a wonderful place to sit outside on their charming patio sipping an…read moreabsolutely delightful glass or two of Pinot Noir (me) or try a few styles of beer (my husband). The friendly proprietor prepared a delicious tinned fish board which included crackers, marinated olives, and marcona almonds. They had a large variety of tinned fish to choose from and we went with a Trout in Red Chimichurri which was fantastic.

Visiting from California...looking for wine and beer. Cute…read moreplace , good music, great selection of wine and beer!

I ate at this restaurant twice while staying at the hotel in March and April, once for dinner and…read moreonce for breakfast. Both meals were great. Service was prompt, and the restaurant atmosphere is very pleasant. It's kind of funny because you'll have people in suits having a business meeting over dinner, and other regular hotel guests just dining casually in t-shirts and jeans. On both occasions, I was dining with another family member. When we were there for dinner, we were having a really hard time deciding what to order, and our server let us know that there was a 2-for deal going on for some of the pastas. Each of us had been considering a pasta, so that solved that problem! Both were delicious, and we had leftovers to take home. When we were there for breakfast, I was feeling adventurous and ordered the lox and bagel, which I've only had a very basic version of one other time. It was soooo good, and very filling. Several other options on the breakfast menu also sounded really good, but I'm glad I went with this for the experience. I'd definitely eat here again if/when I stay in the hotel again. Since there's no free breakfast offered by the hotel, they give you vouchers for the restaurant, so you can get a pretty good deal on a meal.

I'd give Riverside Restaurant a solid 4.5 stars based on our breakfast visit…read more I ordered the chilaquiles, and they were excellent, flavorful, still pleasantly crunchy where they should be, and just a really strong version of the dish. Definitely the standout of the table for me. Service was friendly and expedient, which I always appreciate in the morning when everyone is trying to get caffeinated and out the door. My companions ordered the protein bowl, which was a hearty mix of grains and grilled vegetables with your choice of tofu or egg. It leaned a little bland flavor-wise, but it did exactly what it needed to do: provided a filling, healthy base for a full day of activity in Hood River. Not every dish was a knockout, but overall it was a very solid breakfast spot with fair pricing at about $18 per dish.

Fantastic place Very…read moregood atmosphere and a great place to watch sports with the two tvs! By the way an awesome beer selection!!! And their margaritas are better than most in town( including Ixtapa who sells lime juice in a mug) They have solid wings!!! Hood River doesn't have a true sports bar so this place is pretty good right downtown!!

The focus is mostly on beer, but anyplace that also serves wine is a bonus for us. There doesn't…read moreneed to be a massive selection; just a few good offerings will do it and 64 Taphouse had it. I also appreciated that a limited selection of food was available, although we didn't try any. Counter-service is friendly and we were happy with the recommendations provided to us on our beer and wine selections. My husband and I enjoyed our time here just chilling with our beverages and figuring out which songs we could identify playing over the sound system.

Drinks were good. Bartenders were friendly. Food was good but definitely not quick. We had the…read morefondue and pretzel and the eggrolls. They gave pool and shuffleboard downstairs.

I get that this is a bar but if there going to serve food it should be eatable. We ordered…read morepretzels & beer cheese dip. Pretty easy one would think. The pretzels were dry frozen microwaved and the cheese dip was as thin as water with no taste. It was horrible. Above that the drinks, I order a cosmo and my husband a gin martini. Coming from Vegas if you served these pours you'd be shot. I have never had such a tiny $15 cocktail. Definitely will not be back.

It's an intimate place, plenty of outdoor seating- great music…read more Drinks were amazing. Bartender was helpful, personable and professional. Food was good- nachos are massive.

I'll start with- AMAZING…read more The drinks were delicious, craft cocktails. Nice selection of spirits. The food was really good. Decent portions as well. The inside isn't huge but big enough with outdoor seating and dog friendly. There is a large window so you can look outside. It's clean and bright but warm, Saved the best for last- our server/bartender was really great. She was super friendly, personable, professional and made some delicious drinks. If we are ever back in the area, we will definitely be back.

I have been wanting to go to Volcanic Bottle Shop for a while and my visit when it finally happened…read morewas a pleasant one! Steve and I hit their refrigerated section and bought a fair amount of beer from local breweries in the area back home in four packs and six packs. I got a pretty cool hoodie while in the process after promptly going through the refrigerated beer selection. The beers we picked we really liked! As we were checking out we spotted on their tap list a beer from a local brewery we haven't tried before so we got a small pour of that and it was quite good. Nice selection all around for what's on tap and with what's in the refrigerated section to go!

I'd give this 5 stars if I weren't so parsimonious because they have a great selection of GF beers…read morefrom all over the world and it's the only bar in town with a foosball table. However, it does cost about $50 to get a buzz if ur liver laughs at a 6 pack. The new management is a big improvement over the former rather acerbic one.

This hotel was extremely scenic upon arriving. The interior was reminiscent of the 1920s with…read moreportraits of Valentino adorning the walls in the foyer living room with a cozy gas fireplace. The restaurant had a varied, mouthwatering menu and the service was excellent.The rooms had an old world feel to them, but were mostly refurbished and updated. What we loved most was the varied gallery of paintings on walls on each floor and the old-fashioned lever driven elevator that was run by the staff. The views and the grounds were exquisite with a waterfall cascading by a lookout. An unusual and historic landmark hotel that's definitely worth a visit.

The CGH is greatly need of some love! A quality remodel that restores it to it's "The Waldorf of…read morethe West" glory would not just be wonderful, it would secure its future as an Oregon and PNW treasure. Such an incredible property and rich history. Despite the eclectic, worn out vibe and the fact that much of the hotel is under-utilized or completely closed off, we still enjoyed our stay. Shout out to Maggie in the spa, we enjoyed our pedis and facials.

Went here for the first time last night and am highly impressed! Chef Ben Stenn has created a true…read morefine dining experience with Celilo. The atmosphere is casual and inviting but the food, both quality and presentation, steals the show. We tried a gin cocktail that was as beautiful as it was inventive. We followed this with the brussel sprouts salad which was lightly roasted but still tasted and looked green in the most delightful way, with some kind of light dressing that celebrates the vegetables in the salad medley without overpowering them. We took Calvin's recommendation and ordered the special which was a three mushroom fettuccine: it was perfection. The pasta was served al dente, the mushrooms included shitake, hedgehog, and one other and all had a unique flavor that stood out with each bite. The pasta sauce was buttery but somehow almost effervescent, embracing but not suffocating, with just enough cheese to know it's there but not enough to have it overpower the dish. At this point we didn't think the meal could get any better but then we ordered the pear, huckleberry, and pluot sorbet made at Celilo and we're now committed to coming back. The sorbet featured locally sourced Bosc pears and that flavor may have been my favorite as it was unlike any other sorbet I have ever tasted. All were sweet but complex. Simply an amazing dining experience that I recommend to anyone fortunate enough to get a table here!

The hostess was indifferent. The food quality was average…read more The wait staff was excellent. The Bar cocktails were excellent

Went to dinner here with family this spring and had a great time. Service was a smidge slow just…read morebecause we were there at peak dinner time (it's also kind of a small space and thus was a little crowded), but it wasn't too bad. The food was delicious; each of us ordered something different and everyone was very happy with their meal. I got the salmon fish and chips, and it was SO good. I'm so used to fish and chips being made with cod or other white fish, so this was a fun change. Despite being a pub, this place is family-friendly. The kid's menu was perfect for my little nephew, and my sister was very pleased with the quality of his burger meat and the fact that you can sub fries for veggie sticks for kiddos. You don't see that sort of thing very often. We had a great time!

After picking cherries in the neighborhood, my husband and I decided to stop here for a quick meal…read morebefore heading back to our home. My husband has been here before but it was my first time. I was craving a burger and this place does not disappoint. The burger patty was thick and juicy and cooked to perfection. The cheddar cheese and bacon on the burger made it next level. My husband really enjoyed his burger and beer as well. When we arrived, there was indoor and outdoor seating available. We decided to sit inside, please be aware that it might be a bit cold depending where the air vent is located in conjunction to where you're sitting. The service was okay. My husband ordered his burger with bacon but it didn't come with bacon. However, we were charged for the bacon on his burger.