The food was delicious and we started with appetizers of jumbo cheese logs aka mozzarella sticks…read morefor $ that were thick, then fried green tomatoes smothered with a thick crab remoulade sauce for $12 and onion rings for $11, and Fried Eggplant fried crispy, with roasted tomato marinara, topped with lump crab meat and Cajun butter! for $15 And I got to taste 2 wines the Bacchus Cabernet Sauvignon which was $8 and the Meiomi Cabernet Sauvignon at $12/ glass. And the Bacchus was too soft and sad tasting, out of all of their wines btg was not great but the best red wine on the menu by far and it had flavors of blackberry, black currant, plum and black cherry with some tannin that helped it stand up to the food! And Grif and Kemp also got a glass knowing how particular I am! And for dinner entrees Mike and I both ordered the Cast Iron Ribeye, 12oz Certified Angus Beef, juicy and a creole demi glaze, topped with roasted garlic herb butter, choice of potato, roasted broccoli, with side garden salad for $32 And everyone loved their meals, and loved the look of the place. It looked brand new the entire place was quaint like a new country restaurant

Stopped in for a quick lunch while headed to my mom's with my family. We all got something a little…read moredifferent. The food was great for each of us, and the service was quick!

Five stars!!! The wings were sooo delicious! So perfect! And they have a 6 wings for $6 happy hour!…read moreI also tried the jalapeño waffles that went so perfectly with the wings!! Plus, the onion rings were cut in-house, and the batter was well seasoned. It comes with a perfect "yum yum" sauce. I love this place, I can't wait to try the soul food!

Husband saw the rating of this place, the menu items sounded good, so we went to give it a try…read more Let me start by saying: This is a Bar. They have tables, serve food, but this is a bar. The menu items sound good, and we're ... Just Okay. We tried the fried pork chop, Mac & cheese, greens, Philly sandwich and onion rings . The chop was frozen well and tasted okay, Mac was not bad, sweet potatoes were good (but the side order literally consisted of 8 small squares of potato), and the greens left a lot to be desired. Canned greens with a bit of seasoning added. As for the Philly, I'll quote my husband who said "It's okay but missing something... Meat!" lol Yes, it was heavy on bread, light on steak. The Servers/ Bartender were friendly, although if they tell you they are coming to you to take your order at a table, don't fall for it!! You will be sitting and waiting as people at the bar are taken care of. Do yourself a favor and go to the bar itself to order! The food took a really long time to come out. Like crazy long considering we were at the time the only people ordering food! It was 2 of us! One person working was busy putting up Halloween decorations, after taking drink orders, then fixing those drinks to go, which was after telling us she was coming to take our order. The best things were the onion rings, and sweet tea. Although the thin styrofoam cup containing the tea popped in my car cup holder and had to be cleaned up. It was all a crazy mess. I gave them 2 stars for the food items we did somewhat like. Also, no reviews had pictures of the outside, so I will add some.

Great service and amazing food! Shrimp po boy was loaded…read morewith huge shrimp. Fresh real fries Meat and three roast chicken, red beans, rice, green beans, okra, corn bread and pecan pie oh my

Stumbled across this little hidden gem thats a short distance from Interstate 55. The phillycheese…read moresteak poboy was delicious and smothered in cheese and grilled onions and bell peppers. Husband had the large cheeseburger and fry and said it was great. The frys were super crispy, too! PS, don't be suprised if you want to dine in and find yourself walking through the kitchen.. You'll soon make it to the dining area.

We were excited to check this local, beloved staple out. Went to see Britney's home town of…read moreKentwood, LA and read online that this restaurant, which is close to her hometown, is her favorite when she is in town visiting. Everything was delicious. I would definitely come back here when passing through in the future.

The food was very good, I like homemade style burgers especially those that make a mess. The…read morecheeseburger was exactly what I had hoped. The staff was very friendly and the food was done in a reasonable time I ate lunch there and it was very busy. There are also a lot of Britney Spears pictures on the wall. I do recommend Nyla's for some tasty burger joint food.

Surprisingly a decent tasting burger and fries. Ambiance leaves a lot to be desired. They need more…read moredrink selections as that sucks as well just coke products in can pretty much. Service a little slow and price seems a bit high.

Great place I really love the food and people are very friendly I really recommend this placeread more

Quick stop for lunch after staying at Old Centenary B&B in Jackson, La. we ordered a burger, fries,…read moreand cheese sticks. Delicious food cooked to order and very friendly people.

Great burgers!! friendly people..not the cleanest place nor do the employees dress even casual, or…read moredecent but great burgers..oh and it can be pricey..ok it is too pricey but we only have 2 places here to order from!!

Mrs. Misty was great. Breakfast Burrito was a hit for sure. Great people and music definitely would…read morerecommend.

Newly remodeled, good service, and real home style cooking…read more Easy parking. I had the chicken fried chicken. Very filling and seasoned well.

5/5 -- A Ponchatoula Gem You Have to Try…read more If you ever find yourself anywhere near Ponchatoula, do yourself a favor and stop at Toula Burger on W Pine Street. I walked in expecting a good burger... I walked out questioning why every other burger in my life hasn't been held to this standard. From the jump, the vibe feels like what a small-town Louisiana burger spot should be: warm, welcoming, and buzzing with people who clearly know they're in for something special. You can tell the crew cares -- not just about making food, but about creating a place the community is proud of. I ordered the signature burger, and I'm not exaggerating when I say it's the kind of bite that makes you pause. Perfectly seasoned beef, cooked exactly how I asked, layered with toppings that taste thoughtfully chosen rather than thrown together. The bun held everything like a champ -- soft enough to enjoy, sturdy enough to keep the whole experience tidy. It's the little things, and they nail every one. The fries? Golden, salty, addictive. The kind of fries you keep eating even after you're full because "just one more" somehow becomes ten. What really stood out, though, was the service. Ponchatoula is known for its hospitality, but the folks at Toula Burger take it to another level. Genuine smiles, real conversations, and you can feel the pride they have in what they've built. It's refreshing. To the owners: Y'all created something special here. You've got a spot that feels rooted in community but tastes like it belongs on a national "must-try" list. I'd love to know more about the inspiration behind the menu -- especially what led you to craft a burger that balanced richness and freshness so perfectly. Keep doing what you're doing; the attention to detail shows. I'll absolutely be back -- and I'll be bringing people with me.

I'm really sad that I could not give this cute burger place 5 stars. Here is why. This is my first…read moretime here, but my husband has been here a couple of other times. He is a burger aficionado. While the hand patted Burger is fantastic, my husband commented that every single time he has been there the fries are lukewarm. I opted for a hand battered shrimp Poboy. The batter was really good. Served freshly fried. If you're weird about veins in your shrimp, these are not deveined shrimp. The problem is that the bread to shrimp ratio is off. It's a really thick bread. The restaurant atmosphere is so quaint and homey. The staff was so friendly. I can chalk the bread thing up to personal preference but they need to do better with hot fries.