such an unexpected gem food was actually spicy, ribs were…read morecharred but tender would eat again

This is the best Indonesian food we've ever eaten - and it was better than any food we ate in…read moreIndonesia. The curry beef soup, grilled chicken satay and lamb ribs were amazing - and the flavours were enhanced by the sambal belacan chili sauce. It was also excellent value for money.

The Chef won the cooking show My Kitchen Rules contest and we were the benefits of her expertise…read more First time Malaysian for me. The salmon stuffed calamari was amazing, chicken satay very good, grilled jimbaran fish was very tender, kangkung very tasty, bbq beef sticky ribs was super good according to my son and I would agree. Another fantastic restaurant in Melbourne.

The Nasi Lemak here is really yummy! But the Samba sauce, is…read moreit named that? Is not that spicy, quite gentle instead. Really love their fried chicken. Btw it's bit hard to find by map, it's in a mall. And the service here is very gentle as well!

Although there was a long line outside the door, we were seated pretty quickly. The ordering method…read morewas very efficient but it took a while for waiters to respond to the push button. One time we pushed it hoping to have someone take a picture of the group for us by no one ever came. We ordered the #R08: biriyani with fried chicken, eggplants and prawns, #R17: the biriyani with beef rendang and prawns, #DS07: Pappa signature quails and 3 drinks...mango mania, watermelon juice & milk chai. Our food arrived quickly and the portions were big. For us the foods were little on the dry side, but tasty. The juices were very fresh (tasted just like the fruits they were said to be) & went well with th. They and was very refreshing.

If you love ribs, you will love Naughty Nuri's. Perfectly cooked. But that, unfortunately, was…read morethe sum of the good for me. The accompanying truffle fries were truffle less. The Mee Goreng with crispy pork belly looked great, but didn't deliver on flavour. The noodles were similar to those found in an a packet of two minute instant noodles. That said, the ribs were so good I am happy to forgive the other dishes. A fun casual atmosphere definitely adds to the experience.

I was really looking forward to trying. I'd been walking past it during its setup. My anticipation…read morewas high. Knowing that it was very popular, I decided to head in for an early Saturday lunch (12 noon), and easily found a table. Decided to try the Indo staples. Ribs, mie goreng and the beef rendang. What could go wrong? The ribs were everything I expected. Sticky, juices and melt in your mouth. However, the party ended here. The rendang was luke warm, chewy and lacking in flavour. The noodles too, lacked any real flavour. Both dishes were a real let down. The space is pretty cool and the staff friendly which is why I'm giving 3 and not 4 stars.

When we were in Indonesia we had oxtail soup every day - that is how good it was :) So when we were…read morewalking by and saw the oxtail soup on the menu, we decided to try it (eventhough we already had lunch), and we were not disappointed:) Oxtail soup was very tasty and filling! Enjoyed it very much! Especially on a chilly day it is a treat :) Reccomend:) Cheers:)

This restaurant has good service and food to my liking. As an Chinese-Indonesian myself I can…read moreapprove that the staff are kind and attentive. The food is authentic and delicious. I enjoyed the nasi goreng and mie goreng which is cooked in a style I personally enjoy. Service is generally well. To improve on this occasion expansion of the menu would bring additional flare to this restaurant. Adding more meals could be the next step in bringing this restaurant to a high class dining service. Maybe the arrangement can be done more neatly before opening as I have had to improvise to afford large table. In general lovely food and lovely service. I feel like new additions will make it better.

I loved their Mi Goreng and fried chicken Hopefully I can try the other sauces. We ordered via…read moreUber Eats and it arrived fast.

Convenient go-to place for that Indonesian food craving. My favourite from the menu will be their…read moregrilled fish rica rica! The Pork Belly Sambal Matah is another option that I love. Love the fragrance sambal matah with the crispy pork belly! Perfect for lunch!

I was craving for something Indonesian/ Malaysian/ Singaporean and that's how I ended up here. I…read moregot here before the lunch crowd did so, I had the place to myself...but not for long. You order your food and pay at the counter. They give you a number. You find a table and wait for your food. They have so many good options to choose from. I was so torn. I wanted sambal, nasi Goreng, mee goreng, roti, laksa...pretty much everything on the menu. But I had to calm myself down, clear my thoughts and focus on getting 2 entrees, kaya toast and teh. Sambal Fried Fish: Different chilies + deep-fried fish = amazing! Pass me the rice! 4/5 Singaporean Laksa: They have different varieties of laksa. I picked this since it has everything in it: tofu, fish, chicken, hard-boiled eggs, noodles in a coconut curry broth. 4.5/5 Kaya Toast: Basically, butter + sugar on toast. This reminds me of what my nanny would make for my afternoon snack when I was little. This is what made them famous (their tea and coffee are good too). 4/5 Teh: Hot or iced. White, black or green. With or without condensed milk. I got mine iced, black with condensed milk. 5/5 They have lots of dishes, drinks and desserts I remember having as a kid living in SouthEast Asia. Milo, longan, durian, lychee, mango sago, etc. I would have ordered more but I realized I had Canadian dollars left in my wallet instead of AUD. Mother of all failures!

Came here with partner and auntie. We ordered a signature vermi, chili crab and kung po chicken…read more The vermicelli was a single portion and spread pretty thinly for three people. The kung po chicken barely had any flavour (despite having dried chili) and was less than a portion. The chili crab2 (2) had a really nice sauce, though no taste of chili - but were $45 for the dish. This last was the best of the three. My partner mad to order more food, though, so went for a set meal for himself: Singapore laksa, grass jelly drink, and durian pancakes. The laksa was apparently good, but the durian filling of the pancakes appeared to be a flavoured cream filling.

Great to see this childhood favourite, award winning Indonesian franchise expanding in Melbourne,…read moreas it has been a while. All the traditional "Jakarta" style fast food; Bakso, Batagor, Nasi Goreng, etc. and their award winning "Es Teler" and you don't have to be Indonesian to enjoy their offering. Great simple natural interior, rather than the usual bright livery, great fast service too. One thing that I would like to suggest to the management, please tone down the sweetness level on your drinks, too sweet and it has nothing to do with my age or diabetic ... LOL. Well done and thank you for saving me a lot of hours and money to enjoy my childhood memory, 20 minutes down the Eastern Freeway, instead of flight to Jakarta.

Friends from NYC ate at Mamak in Melbourne and highly recommend it, so I had to go. It is part of a…read moresmall chain but the menu reads like a small family owned restaurant. The food was simply delicious; packaged with yummy Malaysian flavors. If you like Nasi Lemak, this is the place for you. Service was average as it is the case in Oz.

Always good food at Mamak - have tried the Sydney establishments multiple times and Melbourne does…read morenot disappoint. If you are looking for ambience or a romantic experience this is not the place for you, but if authentic Malaysian food is your thing then get along here!