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Laksa House

3.9 (23 reviews)
InexpensiveMalaysian
Closed 11:00 am - 10:30 pm

Laksa House Malaysian Restaurant Photos

LAKSA HOUSE ATMOSPHERE

What's the vibe?
Loud
Outdoor seating
Good for groups

Recommended Reviews - Laksa House

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Laksa House Special Laksa
Suzie L.

As well as the laksa, there are plenty of other options on the menu at this very popular restaurant. We tried the Laksa House Special Laksa and the Classic Har Mee (prawn noodles) with chicken and shrimp. It was delicious - the stock was rich and full of flavour and they did not skimp on the ingredients - plenty of chicken, shrimp, tofu puffs, egg etc. Even though it was busy our food came out very quickly and it was really good value for money.

It was so good I finished it before taking a picture
Happy P.

The day before we left Melbourne, we discovered this place. We ate there for lunch and ordered theirs chicken laksa and just love Unami flavor of the broth. We came back for dinner and ordered fish laksa I just love it so much. I also had chendol and live it also. Wish I could eat more.

Go up to the counter to order
Maria T.

LOVED the combination curry laksa here ($9.80), it was especially comforting to have on a freezing cold Spring evening. The soup was sooooo satisfying, it was fragrant, not too thick, and all the spices were in perfect harmony with each other. The noodles were plentiful too! I chose the combination instead of the House special, because this one came with mussels! Well, one mussel, but it was a very plump and delicious mussel! The tofu puffs were soft and spongey, they soaked up all the laksa flavours. Grilled eggplant is also included in the dish, wondering if they'd let me order extra eggplant next time as it's' so damn good! I'll be back to try their Hainanese chicken rice and everything else on their menu. Why not, it's amazing AND most of their dishes are just under $10 (which is sadly becoming a rare combination these days) so enjoy while it's around :)

White coffee Cham. Mix of coffee and tea
Sisiely W.

This is my favorite Laksa Place in the CBD. Always good value and so delicious. I think I've tried the majority of the menu. My must have is the Hawker Laksa, comes with fried egg, tofu puffs, prawns, sambal eggplant, fishcake and 2 fried chicken drumsticks. Makes my tummy happy.

Fried chicken rice
Lionel T.

Ever since moving here I always noticed a shop under renovation whenever i pass by Elizabeth St via tram, (yes i know i'm weird who would noticed a shop that its closed) but one day, this permanently closed shop burst into life. Although it was quite awhile before i tried it. So anyway the deal breaker. Food is cheap, there is almost nothing above $15, plus the food is authentic (according to my Malaysian friend) however although they are a laksa house it seems like they make better fried chicken rice than laksa :/ so be sure to order some fried chicken with the sweet smelling yellow rice. Wonderful beverage menu, just have a nice cuppa teh tarik to wash down the goodness and have a wholesome afternoon. Cheers

Katherine A.

Small hole in the wall kind of place. I ordered deep fried lobster balls and seafood laksa noodle soup. Not sure if I came on an off day, but my seafood noodle arrived lukewarm and the one mussel I had was still thawing in my soup. If you're in a hurry for a quick bite and a cheap meal, this place does the job filling up your tummy. Other than that, I don't recommend it.

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3 years ago

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3 years ago

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2 years ago

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4 years ago

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9 years ago

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9 years ago

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7 years ago

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10 years ago

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8 years ago

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7 years ago

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10 years ago

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9 years ago

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10 years ago

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7 years ago

If you want service don't go here. They have trash working there. Be surprised if they don't swear at you for sitting down

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8 years ago

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9 years ago

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8 years ago

Food was delicious. The service wasn't the nicest but it was efficient. Prices were great and the flavors of the food spectacular.

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10 years ago

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9 years ago

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8 years ago

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Review Highlights - Laksa House

Grilled eggplant is also included in the dish, wondering if they'd let me order extra eggplant next time as it's' so damn good

Mentioned in 3 reviews

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Penang Flavours - Curry Laksa with Yong Tau Fu

Penang Flavours

4.3(3 reviews)
15.2 km

Very genuine noodles and rice dishes. Love the kway teo and nasi lemak. Look out for cakes when…read morethey have them.

Char Kwee Tiaw after hours, no cooking needed…read more A long day, BoxFit session done around 8:30pm, now I'm hungry for some quick goodness to satisfy this craving. Woohooooo, Eureka this place is still open, we were the last customers. As we walked in two Ceiling fans were working hard, I don't think the AC was on, it was HOT, steamy, the room is filled with South East Asian aromas and it's not even a 40 degree Melbourne day, lots of goodness has been cooked and served before us, humidity, smells & sweats, reminiscence of a Hawker street somewhere in KL, Kuala Lumpur. I can feel my sweat from the BoxFit session has a new flavours now. From the Street level, this place is nothing fancy, the bright Green Jade colour is the only attractive feature about it, BUT what they are serving are incredible for what they are charging, they could and should charge more. Started with the CKT (Malaysian and Singaporean loves to abbreviate words) or Char Kwee Tiaw, Fried Rice Noodles, then Char Hor Fun, Combination Fried Rice Noodles with Egg Gravy sauce and lastly some Curry Puffs or Samosa (Indian) or Pastel (Indonesian). This pastry varied inside, but has common ingredients; Potatoes, Curry and Chilly. It was the right decision, not sure whether my muffin top would agree, worry about that later. In under than 5 minutes after we ordered, those goodness were flying onto our table .... so QUICK .... they served the best first ..... CKT - Char Kwee Tiaw, easy 8.5/10 ....VERY strong aroma of the Pork Crackling and Chinese Sausages, BIG Prawns just needs that burnt-wok taste, makes it a little drier .... That was a joy for around $12 Char Hor Fun 7/10, not quite there, rice noodles needs to be fried more but the Egg Gravy Sauce was tasty, it can be better and traces of the egg yolks still prominent, that tasty runny eggs .... about $12 Curry Puffs easily 8/10, fried to perfection, balanced ingredients and served hot, very important in my opinion, the aromatic flavours lingers as you bite into it, $5,50 for three. All these flavours plus Sambal & Chillies makes my palate sings. Life doesn't get much better than this after a long long day. Simplistic Joy and no drugs needed, just some CKT. A decade ago or so we might not be able to get these kind of offerings, so I must thank & commend the Chef and proprietor of the business for bringing that Hawkers' spirit and providing these goodness for us to enjoy.

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Penang Flavours

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Penang Road - Penang Road interior

Penang Road

3.5(11 reviews)
2.4 km
$

We sometimes go here because it's conveniently close by and relatively cheap. Some of the dishes…read moreare hits, some not so much. BBQ pork laksa had a nice broth, but the pork was tough and not very flavourful. The Hokkien noodle had a decent sauce. The tom yum fried rice was tasty but a little salty. Nice ingredients. The grass jelly iced tea had little flavour aside from brown sugar. The so-called chicken satay wasn't even satay. It was fried chicken on skewers, flavored with turmeric. It's a bit like the chef is doing rough analogies of Malaysian dishes. That said, the place seems to be doing quite well and has been around for years. Good place for cheap eats but don't go here for an authentic Malaysian food experience.

Average priced and disappointing. I had been craving a delicious spicy laksa, beef rendang, and…read moresome roti canai. A friend had recommended this place and so four of us went out here for dinner on a Friday night. Service is quick. Menu is expansive with a large range of appetisers, a few noodle dishes, curries, laksas, and even Thai food (so bizarre). Meals are for person only and not for sharing. We ordered the following: 1. Traditional curry laksa which arrived with one mussel (literally), some prawns, two pieces of white fish, and some tofu in an average sized bowl. The laksa was served at room temperature. It was yellow in colour, not super creamy or thick (so lacked the creaminess and flavour of coconut milk) and tasted like turmeric only. Not spicy at all. Even the extra sambal I asked for didn't help with the flavour. It lacked flavour. 2. Nasi lemak with beef rendang - the beef rendang tasted exactly like the chicken curry that came with the sliced up cold roti canai. My friend couldn't even tell if he was eating beef or chicken. Fail. 3. Char po hee - goeey looking rice noodles covered in an eggy slime and hiding mushrooms underneath tasted like nothing. Just slimey. We left most of it behind. Cash only too. Very disappointing. Restaurant is clean. Service is quick because the food is not fresh and served at room temperature or cold.

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Penang Road - Penang Road interior

Penang Road interior

Penang Road - Penang Road menu part 2

Penang Road menu part 2

Penang Road - Penang Road menu part 1

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Penang Road menu part 1

Laksa House - malaysian - Updated May 2026

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